Chef Manager, School Nutrition: Lead Teams & Menus
Aramark
Aramark Student Nutrition is seeking a Chef Manager to lead kitchen operations, develop a cohesive culinary team, and ensure safety and quality standards. You will report to the General Manager and focus on program execution, client relations, and meeting budget targets. This role emphasizes hands-on cooking, recipe development, and training while delivering excellent service to students and schools across multiple districts. Growth opportunities are available within Aramark. #J-18808-Ljbffr Aramark
Vacancy posted 17 hours ago
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