Executive Chef | Banquets, Concessions & Events
Legends Global
Legends Global seeks an Executive Chef for Oklahoma City Convention Center. Lead culinary strategy, menus, and operations for banquets, concessions, and events. Responsible for food and labor cost control, inventory, and supervising a culinary team while upholding health codes and safety standards. You will partner with F&B leadership to elevate the venue's food identity, manage budgets, and deliver exceptional client experiences for high-profile events in a dynamic venue environment. #J-18808-Ljbffr Legends Global
Vacancy posted 2 days ago
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