Michigan on Main Cook
Bavarian Inn Restaurant
Michigan On Main Cook
Enjoy free meals during scheduled shifts, time-and-a-half holiday premium pay, free Bavarian Blast Waterpark admission, discounts across our Bavarian Inn properties, up to $10,000 in tuition reimbursement, up to $1,000 in referral incentives, and many other great team member perks!
Michigan on Main Bar & Grill is located inside Bavarian Inn Restaurant and features fresh, flavorful dishes made with ingredients sourced right here in Michigan. As a Michigan on Main Cook, you'll prepare appetizers, salads, sandwiches, fried specialties, and rotating seasonal menu items in a fast-paced kitchen. This position is ideal for someone who has prior culinary experience, works with speed and accuracy, and takes pride in creating dishes that look just as good as they taste.
Prepare and cook menu items according to established recipes and standards
Plate dishes with consistency and attention to presentation
Work efficiently to maintain quality and ticket times during busy service periods
Help keep the kitchen clean, stocked, and organized
Support your team and contribute to smooth daily operations
Must be at least 18 years of age
Prior professional cooking experience or relevant culinary education required
Able to work efficiently in a fast-paced kitchen environment
Able to lift and carry up to 50 pounds
Able to stand and walk for the duration of the shift
Available to work a flexible schedule, including evenings, weekends, and holidays
Black dress or work pants, black slip-resistant shoes, and a white chef coat
Bavarian Inn Restaurant, 713 S Main Street, Frankenmuth, MI 48734
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