Kitchen Supervisor
San Bernardino County
San Bernardino County is hiring a full-time Sheriff’s Cook II to prepare meals and supervise inmates in the kitchen while ensuring sanitation and proper use of equipment. The role requires working weekends, holidays, and rotating shifts, with physical duties including lifting up to 50 lbs. Ideal candidates have a Culinary Arts certificate or equivalent experience; a San Bernardino County Food Handlers Certificate must be obtained within two weeks of appointment. Excellent benefits are offered. #J-18808-Ljbffr
- ...cooks, and coordinating banquet production and plating with the Executive Chef and team. The position requires a two-year culinary degree or five years’ experience in a high-volume kitchen, strong leadership, and the ability to manage inventory and costs #J-18808-Ljbffr...Suggested
- ...the next phase of growth has started. About the Role We are seeking highly motivated individuals with a passion for food quality and kitchen operations, to lead our culinary team. Responsibilities Lead the culinary team in food preparation and kitchen operations. Ensure...Suggested
- ...Job Description We are seeking a Kitchen Manager Sous Chef to join ourteam!You willdirectly supervise and coordinate activities of workers engaged in preparing and serving food. Responsibilities: Oversee the daily operation of food service staff Monitor quality of products...SuggestedShift work
- Morrison Healthcare, a Compass Healthcare company, is seeking an Executive Chef to oversee kitchen operations and ensure a safe, sanitary work environment for staff. You will prepare or direct meals in line with corporate programs and guidelines in a dynamic healthcare...Suggested
- Morrison Healthcare, a Compass Healthcare company, seeks an Executive Chef (Healthcare) to lead kitchen operations across a healthcare setting. You will plan menus, train staff, control costs, and ensure compliance with safety standards. The role emphasizes hands-on leadership...Suggested
$67k - $73k
Description NextGen Hospitality Solutions is excited to announce an opening for a Kitchen Manager / Sous Chef at our high-volume steakhouse located in Rosemont. This full-time, on-site position offers an exceptional opportunity for culinary professionals looking to advance...Full time$71k - $80k
Annual Salary Range $71000.00 - $80000.00 per year Actual salary offer within the listed range may vary based on work experience and other objective factors. The pay range for this position is subject to change and may be modified in the future, in compliance with applicable...Contract workWork experience placementLocal areaShift work- ...Restaurant Kitchen Manager Compensation Range: 70,305.00 - 84,600.00 The Restaurant Kitchen Manager is responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence. As a Brand ambassador, they uphold our company's standards...Local areaShift workNight shiftWeekend work
$110k - $130k
...focused retreat environment. Living on-site in a private 1.5-bedroom coastal accommodation, the Executive Chef will lead a dynamic kitchen team, integrate daily harvests from an 8-acre farm and garden, and align culinary execution with the organization’s core vision. Position...Live inRemote work$85k - $95k
...abundant. Overview The Role As Executive Chef at Lucky Strike Entertainment, you will work the line five days a week, develop your Kitchen Managers and BOH team, and ensure every plate that leaves the kitchen reflects the standard this brand is known for. This is a working...Seasonal workFlexible hoursNight shift$110k - $130k
...mentor, and develop Executive Sous Chefs, Sous Chefs, culinary supervisors, cooks, and stewarding teams. Recruit, train, schedule, and... ...inclusive culinary culture. Maintain a strong presence in the kitchens and lead by example. Participate in forecasting, budgeting, capital...Local areaFlexible hoursAfternoon shift$73k - $89k
...the highest commitment to food quality and safety standards, the Executive Chef is responsible for overseeing the direction of the kitchen's daily activities in accordance to ensure guest satisfaction, profitability, and a positive, productive, and compliant work environment...Hourly payFlexible hoursAfternoon shift- ...team. In this role, you’ll be responsible for creating innovative menus, preparing delicious meals, and overseeing all aspects of the kitchen. The ideal candidate is experienced, creative, and a strong leader. If you have a passion for creating meals that “wow,” we want to...
$125k - $150k
...views and to taste the wine. Experience Bardessono. Job Description What you will be doing Efficiently supervise, guide and train kitchen associates to provide quality food production for both restaurants and banquets, focusing especially on timing, portions, food quality...Full timeWork at officeLocal areaNight shift$20 - $23 per hour
...be doing tomorrow. Are you ready to be a Roadie? Pay $20.00 - $23.00 per hour Texas Roadhouse is looking for a legendary Assistant Kitchen Manager to assist the Kitchen Manager in overseeing daily operation of the Back of House and assisting with ordering, receiving, preparation...Hourly payTemporary workFlexible hours$20 - $21 per hour
Juice Bar Manager at EōS Fitness - an energetic, upbeat, and motivating environment where employees help members achieve fitness goals while engaging with a vibrant community. Position Purpose Be a great host and create a fun atmosphere for members, guests, and staff, ...Daily paidWeekend workAfternoon shift$28.85 per hour
XANTERRA TRAVEL COLLECTION is seeking a Sous Chef at the Oasis at Death Valley. This full-time position requires assisting in kitchen operations and managing a team of 6-12 employees. Responsibilities include food production, quality control, and employee training. Ideal...Full time$75k - $90k
...professionally. Are you a REAL Chef who likes to cook REAL food? Urban Plates is looking to connect with experienced Chefs / Executive Kitchen Managers for future open positions once we have a position open in the greater San Diego market. At Urban Plates we believe in...Local areaFlexible hours2 days per week$90k - $100k
...leader to craft exquisite dining experiences that delight our guests and elevate our brand. As the Executive Chef, you will lead our kitchen team in creating innovative menus, ensuring the highest quality of food preparation and presentation, and managing the culinary...Full time$85k - $90k
...Morrison Healthcare is a member of Compass Group USA. Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of...Work at officeLocal areaRemote workFlexible hours- ...special occasions. Additional duties will include meal planning, grocery shopping, pantry stocking, and maintaining a clean, organized kitchen. The chef will also ensure proper food storage and hygiene practices while adhering to safety standards. Qualifications Culinary...Full time
- ...culinary team, including chef managers and hourly staff, to ensure quality in final presentation of food Train and manage culinary and kitchen employees to use best practice food production techniques Coach employees by creating a shared understanding about what needs to...Hourly payShift work
- ...from the Director of Food and Beverage Operations, responsible for managing, organizing and providing strategic leadership for all kitchen operations in the resort. Lead the Food and Beverage team to ensure that the quality, presentation and safety standards are met as...Temporary workNight shiftWeekend workAfternoon shift
- Opportunity: Executive Chef Salt Wood Kitchen and Oysterette, located at The Sanctuary Beach Resort, is seeking a passionate and driven Executive Chef to lead our restaurant operation and influence property-wide food and beverage growth.. This role offers a unique opportunity...Weekend work
- Job Description The University of Nevada, Lake Tahoe campus is recruiting for an Assistant Executive Chef. Responsible for supporting successful operations in The Social House, Catering Events, Coffee venue service, and all Community engagement events. Working closely ...Permanent employmentFull timeContract workWork experience placementWork at officeLocal area
- ...team, uphold top-tier food quality, and maintain safety and sanitation standards across all outlets and events. You will guide daily kitchen operations, manage menus, and drive guest satisfaction and profitability through effective leadership. You will recruit and train...
- Aramark is seeking an Executive Chef to lead the culinary team for military dining services, overseeing chef managers and hourly staff while delivering innovative menus with high quality, cost controls, and guest satisfaction. You will drive standards, safety, training,...Hourly pay
- A Catering Sous Chef is needed to serve in a second-in-command capacity within in a catering kitchen, working directly under the executive chef. They will oversee the execution of catering and banquet services, ensuring food quality, timely delivery, and smooth event operations...Work at office
- A premier private golf club located in California is seeking an accomplished Executive Chef to lead kitchen operations while actively engaging with members. The ideal candidate has a strong background in private clubs or fine-dining environments, with expertise in Italian...
- Texas Roadhouse in California, MO, is searching for a dedicated Assistant Kitchen Manager to assist in overseeing the daily operations of the Back of House. This role includes supervising food production, ensuring food safety, and maintaining cleanliness. Ideal candidates...Flexible hours
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