Sous Chef
StoryPoint
Job Description
Job Description
Sous Chef
StoryPoint Shaker Heights
As a Sous Chef, you will be responsible for assisting the Executive Chef in successfully managing all aspects of the culinary and dining department.
Required Experience
- Fine dining experience required
- Working towards Sous Chef Certification or comparable work experience
- Must demonstrate proven leadership abilities, strong organization, and time management skills
Primary Responsibilities
- Assist Executive Chef in hiring, coaching, and performance management for culinary operations
- Directly supervises all culinary staff
- Assist Executive Chef in managing and training culinary and dining personnel
- Supervises culinary staff regarding product quality, portion, cost controls, scheduling, and staffing
- Responsible for quality of food served by tasting items and plate presentation
- Assists with menu planning and development and ordering of food supplies
- Prepare and cook meals to order
- Responsible for managing the culinary department in absence of the Executive Chef
- Assist Cooks as needed
- When necessary, steps in to assist during emergencies or rush periods
- Achieve 100% resident satisfaction through plate presentation and taste
- Circulate all dining rooms during meal times daily for resident feedback
- Supports the mission, values, and vision of Senior Village Management
Connecting Seniors, Families and Communities
For over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, we’ve created a special culture within our communities that allows our employees to do their best work and our residents to shine every day.
Not Just Making Every Day Great. Making Every Minute Great. There are 1,440 minutes in every single day. We aspire to make each one of them an exceptional moment. This philosophy is supported by our 6 powerful, yet simple pillars: Dream Big, Have Courage, Take Initiative, Be Accountable, Give Back & Enjoy it. We strive to fulfill the aspirational yet unattainable goal of creating the absolute best experience with every person, in every interaction, every minute of every day.
It begins with empowering our employees. Every employee, at every level of the company, is expected to perform like a leader. Everyone is encouraged and expected to put the needs of each other above everything else. No one here just “does their job” The mission is to create the absolute best experiences. This emphasis on putting people first has helped us successfully grow for the right reasons.
We have developed an environment that attracts dreamers, adventurers, creators, givers and believers to seek career opportunities with us. We find people who believe that true happiness is only found in the service of others. We want high-performers with diverse skill-sets and big hearts. We treat each other as family and find that close collaboration creates the biggest ideas.
If you love serving others, and are looking for an opportunity to thrive, CommonSail Investment Group and our businesses is your destination.
This classification description is intended to indicate the general kinds of tasks and levels of work difficulty that are required of positions given this title and should not be construed as declaring what the specific duties and responsibilities of any particular position shall be. It is not intended to limit or in any way modify the right of any supervisor to assign, direct and control the work of the employees under her/his supervision. The use of a particular expression or illustration describing duties shall not exclude other duties not mentioned that are of a similar kind or level of difficulty.
Equal Opportunity Employer
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...Bon Appetit Position Title: Executive Sous Chef Location: Cleveland, OH, Pay Range : $65,000 to $85,000 Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers...SuggestedHourly payContract workWork at officeLocal areaRemote workFlexible hours- ...guests in 13 locations for nearly four decades in five states. Our chef-inspired menu features legendary aged hand cut steaks, market... ...impression. Summary We are seeking a talented and innovative Sous Chef to join our award-winning restaurant. As the Executive Chef,...SuggestedFull timeTemporary workSeasonal work
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...t find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes... ...opportunities for our people! Job Summary Summary: As a Sous Chef, you are responsible for assisting with the overall success...SuggestedContract workLocal areaRemote workFlexible hours- ...Cooperation is required to perform other kitchen duties (within one’s ability) when requested by Management. · Assist Executive Chef is creating monthly dinner menus appropriate for the Union Club. REQUIRED QUALIFICATIONS: (The individual must possess these...Shift workNight shift
- ...Job Description Job Description Sous Chef: Reporting directly to the Executive Chef and Executive Sous Chef, the Sous Chef is responsible for the efficient and effective operations of kitchen. Establishes leadership, direction and accountability for all direct reports...ApprenticeshipWork at officeShift workWeekend work1 day per week
- ...Job Description Job Description Description: We are looking for a talented chef to join our kitchen management team! We take pride in offering our staff a dynamic work environment, great benefits, a flexible schedule and great support from upper management and ownership...Flexible hoursShift workNight shift
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...Bon Appetit + We are hiring immediately for full time **SOUS CHEF** positions. + **Location** : Case Western Reserve University - 1619 Mistletoe Road, Cleveland, OH 44106. _Note: online applications accepted_ _only_ _._ + **Schedule** : Full time; Days and hours may vary...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hours$22 per hour
We have an opening for a full-time SOUS CHEF position. Location: Cleveland Clinic- 9500 Euclid Ave., Cleveland, OH 44195. Note: online applications accepted only. Schedule: Some evenings, weekends, and holidays will be required. SHIFT: Mon-Fri from 9:00-1:00pm Requirement...Hourly payFull timePart timeLocal areaFlexible hoursShift workWeekend workAfternoon shift- ...t find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes... ...opportunities for our people! Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the...Hourly payContract workWork at officeLocal areaFlexible hours
$20 - $26 per hour
...Job Description Job Description NOW HIRING SOUS CHEF $20–$26/hour, depending on experience Oliva is looking for strong sous chefs to help lead our kitchen team in an upscale, high-energy downtown restaurant. This is a great opportunity for a serious kitchen...Full timeImmediate startShift workNight shiftWeekend work$19 - $23 per hour
...One week paid Vacation ~ Career Advancement Opportunities ~ Opportunities for advancement Job Summary We are seeking a Sous Chef to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare...Hourly payFull timeFlexible hours$19 - $23 per hour
...One week paid Vacation ~ Career Advancement Opportunities ~ Opportunities for advancement Job Summary We are seeking a Sous Chef to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare...Hourly payFull timeRelocation packageFlexible hours- ...Description AVI Foodsystems is looking for an energetic and optimistic team member to immediately hire to fill the role of Full-time Sous Chef at Padua Franciscan High School in Parma, OH . This position works Monday - Friday, dayshift, no nights, weekends or holidays....Full timeImmediate startMonday to FridayWeekend workDay shift
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- InterContinental Hotels Group in Cleveland is looking for a Sous Chef who will assist in managing the food and beverage outlet while supervising kitchen employees. Responsibilities include menu planning and cost control, ensuring guest satisfaction, and maintaining kitchen...Night shift
$23 - $27 per hour
...growing operation with long-term opportunity Clear path to Executive Chef and leadership roles Career Growth & Opportunity Clear path to... ...Position Overview Iacofano’s Catering & Events is hiring a Sous Chef - Leadership Track for our Cleveland (Brook Park / 44128) location...Full time- Iacofano Group is seeking a Sous Chef - Leadership Track for its Cleveland (Brook Park) location. This hands-on leadership role involves managing kitchen teams and ensuring food quality and standards in a high-volume catering environment. The position offers a clear path...
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Beechmont Country Club , located in Orange, OH , is pleased to announce an excellent career opportunity for a full-time Sous Chef! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization...Full timeCasual workFlexible hoursNight shiftWeekend workDay shift$19 - $22 per hour
Job Summary We are hiring immediately for full‑time Sous Chef positions at Case Western Reserve University (1619 Mistletoe Road, Cleveland, OH 44106). Online applications accepted only. Location and Schedule Location: Case Western Reserve University - 1619 Mistletoe Road...Hourly payFull timePart timeLocal areaImmediate startFlexible hours- Bon Appetit Management Company at Case Western University is seeking a Sous Chef to lead the Culinary Department in a high‑volume, dynamic foodservice facility. You will supervise and assist in preparation, cooking, and menu development, and work with the Executive Chef...
- IHG Hotels & Resorts is seeking a culinary professional to assist in managing a single food and beverage outlet or shift. You will supervise kitchen staff, participate in menu planning and cost control, and ensure quality and guest satisfaction in the Cleveland area. The...Shift workNight shiftWeekend work
- ...Job Description Job Description Position Overview We are seeking an experienced and highly motivated Executive Sous Chef to join a distinguished culinary operation in Cleveland OH. This is an excellent opportunity for a hands-on culinary leader who thrives in...Seasonal work
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Bon Appétit Management Company is hiring a full-time Sous Chef at Case Western Reserve University in Cleveland, OH. This role involves supervising kitchen staff, preparing food, and ensuring all safety and quality standards are maintained. We seek candidates with at least...Hourly payFull time$22 - $24 per hour
Morrison Healthcare, a Compass Healthcare company, is seeking a full-time Sous Chef at Cleveland Clinic in Cleveland, Ohio. The role directs kitchen operations and leads cooks to prepare meals for patients and caregivers, upholding high standards of quality and sanitation...Hourly payFull timeWeekend workAfternoon shift- Beechmont Country Club in Orange, OH, is seeking an experienced Sous Chef for a full-time, salaried role. You will work closely with the Director of Culinary in a fast-paced kitchen, ensuring exceptional food quality and presentation in a dining environment that blends...Full timeCasual workNight shiftWeekend workDay shift
- Bon Appetit is seeking a Sous Chef at Case Western University to support the overall success of the food program, oversee culinary functions, and lead back-of-house teams to ensure quality, freshness, and presentation in line with client guidelines and Health Department...
$15 - $18 per hour
About Us At Dewey's Pizza, we create Next Level experiences every day by bringing together quality food, supportive teams, and genuine hospitality. We believe in taking care of our team just as much as our guests. Our Purpose & Values We nourish...Full timeFlexible hours- ...Executive Chef The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department... ...staff. Maintain proper scheduling, employee reviews. Develop Sous Chef and Lead Cook to take on additional leadership and management...Work at office
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