Executive Chef - High-Volume Mediterranean Kitchen
Goodwin Recruiting
Goodwin Recruiting is looking for an Executive Chef to manage the kitchen operations at a high-volume, high-profile restaurant in South Florida. The ideal candidate will have over 3 years of experience as an Executive Chef in a standalone full-service restaurant. Key responsibilities include leading kitchen operations, team management, and P&L oversight. Competitive compensation includes a salary range of $90,000 - $100,000, bonuses, relocation assistance, and health benefits. #J-18808-Ljbffr Goodwin Recruiting
Vacancy posted 4 days ago
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