Sous Chef — Lead Prep, Sanitation & Kitchen Ops
Upper Crust Food Service, LLC
Upper Crust Food Service, LLC in College Park, MD, is seeking a Sous Chef responsible for supporting food preparation and management of kitchen staff. The role ensures cleanliness and food safety practices while communicating effectively with management and customers. Ideal candidates should have food service experience and the ability to work in a busy kitchen environment. The company focuses on quality service and provides equal employment opportunities. #J-18808-Ljbffr Upper Crust Food Service, LLC
Vacancy posted 1 day ago
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