Sous Chef
Loomis Communities
The Loomis Communities invites you to join our culinary team as a Sous Chef, a pivotal role delivering dining experiences across our on-site locations. Lead daily operations and mentor a talented team with guidance from the Executive Chef. You’ll prepare diverse dishes for a 28-day cycle menu while accommodating dietary needs, always upholding safety and quality standards. Evening and weekend availability is required to support residents and events. #J-18808-Ljbffr
Vacancy posted 1 day ago
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