Busser/Runner

Little Hen is an English-inspired breakfast and brunch boutique. We are looking for a busser/runner to join our team and facilitate collaboration between our kitchen and wait staff. Busser's job include setting tables, manicuring and removing used dishes and utensils. If you’d like to gain experience in the restaurant industry and learn how to provide an excellent dining experience, we’d like to meet you. To be considered for this role, you should be available to work morning shifts, including weekends and some holidays. Ultimately, you will ensure our guests have a high-quality dining experience by serving their food in a timely and accurate manner and rendering a high level of customer service. Responsibilities Set tables according to restaurant standards Bring clean dishes from BOH to FOH Assist the wait staff with table setting by fetching and placing appropriate tableware, eating utensils and napkins Check in with customers and take additional orders or refill water, as needed Remove dirty dishes and utensils Answer guests’ questions about ingredients and menu items Inform restaurant staff about customers’ feedback or requests (e.g. when they ask for the check) Maintain the elegance, organization and cleanliness of the Dining room and the Terrace area of the restaurant Skills Experience as a Busser or similar entry-level role in a restaurant Understanding of hygiene and food safety rules Physical ability and stamina to carry heavy trays and stand for long hours Availability to work various shifts, including weekends and holidays Multi-tasking abilities Awareness of restaurant surroundings Ability to remain calm and professional in a fast-paced work environment Degree in hospitality or restaurant management is a plus Job Type: Part-time/Full-time Paid time off Shift: 8 hour shift Morning shift Weekly day range: Monday to Friday Weekend availability Work Location: Little Hen 3451 NE 1st Ave Suite 100/102, Miami, FL 33137 #J-18808-Ljbffr Little Hen