Sous Chef
Ramsay's Kitchen
About Ramsay’s Kitchen Ramsay’s Kitchen is a casually refined restaurant inspired by Michelin‑starred Chef Gordon Ramsay and his global travels. Located in Oklahoma guests enjoy a fresh seasonal menu featuring iconic dishes like the Beef Wellington and Sticky Toffee Pudding, alongside local favourites with a twist. Position We are now seeking an experienced Sous Chef to join our back‑of‑house operations. Requirements The motivation and leadership skill to represent the Gordon Ramsay Brand and its world‑class hospitality standards. Previous experience as a Sous Chef within a fine‑dining restaurant. Previous experience as a Sous Chef within a quality high‑volume restaurant. A keen eye for detail to ensure delivery of the Hell’s Kitchen levels of food quality at all times. A proven track record of recruiting, developing, motivating and retaining a high‑performing kitchen team. A strong personality, with confidence and enthusiasm to lead the team in the day‑to‑day running of the kitchen. Exceptional communication skills – verbal and written – to ensure clear communication with all stakeholders. Ability to multitask and effectively manage relationships at all levels. Key Accountabilities Being the key leader of the kitchen, effectively managing the team and driving food quality and standards. Responsibility for leading, inspiring and motivating the team to achieve loyalty and retention. Responsible for the overall compliance of Health & Safety, and Food Safety to both statutory and Gordon Ramsay Restaurants standards. Ensuring the supply chain and stock control is effectively managed and controlled in keeping with the concept and in line with Gordon Ramsay Restaurant standards. Effective management of the food margin within the targets set. Effectively coordinate, control and manage all resources and commercials to deliver all targets of the P&L. Benefits Competitive salary 401(k) Insurance – Medical, Dental & Vision Flex Time Employee Assistance Program offering counseling, assistance for personal, financial, and legal issues, self‑help resource benefits, personal and professional coaching, wellness benefits, and much more! Access to our world‑class training & development opportunities globally Work with and learn from extraordinary culinary and front‑of‑house talent in a diverse, energising and professional restaurant environment A fantastic staff discount in US & UK restaurants Discount for your Friends & Family in all US & UK Restaurants Applications If you’d like to develop your career in a best‑in‑class global restaurant business – apply today. We do receive a high volume of applications and are only able to contact those who have been successful in moving to the next stage of the recruitment process. Equality, Diversity and Inclusion At Gordon Ramsay Restaurants, we are driven to be an inclusive employer, we are devoted to creating an environment where our amazing teams can thrive, and our aim is to put people at the heart of everything we do. We want our teams to be their authentic self and we truly celebrate diversity in every sense. We are successful at what we do by cultivating talented teams with diverse skills & backgrounds. Everyone is welcome in our Gordon Ramsay Restaurants family. As we continue to grow and build the business, we are committed to putting diversity, equality and inclusion at the forefront. #J-18808-Ljbffr Ramsay's Kitchen
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- ...outlets, 76,000 square feet of meeting and event space, a retail outlet, fitness center, and rooftop pool. Overview The Executive Sous Chef - Outlets has an overall responsibility for the efficient and effective running of the kitchen and food production outlets,...SuggestedShift work
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$63k - $75k
...food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. Job Summary As a Sous Chef, you will support the successful daily operation of the Culinary Department within a healthcare setting. Working closely with the...Hourly payWork at officeLocal areaFlexible hours- ...Circle 395 Chestnut Hill Avenue Brighton, MA 02135, USA Description AC Cleveland Circle is seeking an experienced and professional Sous Chef to join our team, reporting to the General Manager. Successful candidates will possess the culinary and managerial skills that...Flexible hoursNight shift
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$16 per hour
...Jr Sous Chef - Hrly (Part-Time Seasonal) at Chickasaw Bricktown Ballpark Pay Range: $16.00 to $16.00 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1499440. Diversity of Thought and Inclusion...Part timeSeasonal workRemote work- ...Colwen Management Inc is seeking a professional Sous Chef for AC Hotel by Marriott Boston Cleveland Circle. The ideal candidate will have at least 2 years of culinary experience, leading kitchen operations to ensure guest satisfaction, profitability, and a high-quality...
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- ...are a friendly, motivated person, with a passion to serve others, the Omni Oklahoma City Hotel may be your perfect match. Banquet Sous Chef Overview The Banquet Sous Chef will manage all aspects pertaining to the banquet kitchen in servicing all events. To ensure...Flexible hoursRotating shift
- A leading retirement community in Edmond, Oklahoma is looking for a passionate Sous Chef to join their culinary team. The ideal candidate should have experience in culinary and administrative responsibilities, a commitment to high food standards, and the ability to work...
$16 per hour
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- Dexterra is seeking a Sous Chef to manage food service operations at a workforce accommodations facility in Oklahoma City. The Sous Chef will lead a culinary team, ensure food safety, and maintain high-quality service for up to 4,000 guests daily. This role requires strong...
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