Executive Chef
COREcruitment Ltd
Benefits: Comprehensive Medical, Dental, and Vision Insurance; Life Insurance; Disability Coverage; Employee Assistance Program Position Overview Executive Chef to oversee culinary operations at a private club in Olney, Maryland. This individual will be responsible for delivering an exceptional dining experience while leading kitchen operations, developing the culinary team, and ensuring strong financial performance. The Executive Chef will bring creativity, consistency, and operational discipline to both ? la carte and banquet services, maintaining high standards in food quality, presentation, and member satisfaction. Key Responsibilities Direct and manage all culinary operations, including daily dining and private events. Lead recruitment, training, development, and retention of culinary staff. Design and execute seasonal menus and feature offerings aligned with member preferences. Oversee food purchasing, inventory management, and vendor partnerships. Maintain strict control of food and labor costs to meet financial targets. Conduct monthly financial reviews and implement corrective action plans when needed. Ensure full compliance with health, safety, and sanitation regulations. Maintain consistent quality standards across all outlets and events. Collaborate with club leadership to enhance overall member experience and satisfaction. Qualifications Previous experience as an Executive Chef or senior culinary leader, ideally in a private club or upscale hospitality environment. Strong financial acumen, including budgeting, forecasting, and P&L management. Demonstrated ability to lead, mentor, and inspire a culinary team. Excellent organizational, communication, and leadership skills. Culinary degree or formal training preferred. ServSafe certification (or ability to obtain upon hire). #J-18808-Ljbffr COREcruitment Ltd
- Role Overview Sodexo is seeking an experienced Executive Chef 2 at MedStar Montgomery Medical Center in Olney, MD. MedStar Montgomery Medical Center is a 138 bed hospital, providing acute care services and serving as a community health resource with specialized areas like...SuggestedHourly payWork experience placementLocal areaWorldwide
- COREcruitment Ltd is seeking an Executive Chef to oversee culinary operations at a prestigious private club in Olney, Maryland. The role involves delivering exceptional dining experiences, leading kitchen operations, and managing financial performance. The ideal candidate...Suggested
- Sodexo is seeking an experienced Executive Chef 2 at MedStar Montgomery Medical Center in Olney, MD. This role involves overseeing high-volume kitchen operations, implementing culinary systems, and enhancing customer satisfaction. Ideal candidates will have strong leadership...Suggested
- Sodexo is seeking an experienced Executive Chef 2 at MedStar Montgomery Medical Center in Olney, MD. The Executive Chef will manage high-volume kitchen operations, ensuring culinary standards and enhancing patient and customer dining experiences. Responsibilities include...Suggested
- Bethesda, 7100 Wisconsin Ave., Bethesda, Maryland, United States of America Job Description We believe that a life of purpose has the power to transform the world. This isn't just a job - it's a chance to find your true purpose. We’re a full-service restaurant collection...SuggestedHourly payLocal areaFlexible hoursWeekend work
- ...Vacation, Holidays, and Sick Leave. Employee Assistance Program. Generous Employee Referral Program and more. POSITION SUMMARY The Executive Chef leads the community’s dining operations, delivering an exceptional culinary experience that enhances the lives of our residents...Local area
$82k - $85k
Executive Chef As Executive Chef , you'll play an essential role in enriching the lives of seniors, creating meaningful connections, and making a difference every single day. Your Role The Executive Chef oversees the culinary operations, including menu planning, food...Full timePart timeFlexible hours- Columbia Country Club in Chevy Chase, Maryland, is seeking an experienced Executive Chef to lead and further elevate its already successful and highly regarded culinary program. Known for its strong sense of community and active membership, the Club offers a dynamic environment...Seasonal workLocal areaWeekend work
- The Executive Chef is a key member of the Ridgewells leadership team, responsible for overseeing all culinary operations and maintaining the highest standards of food quality, creativity, and presentation. This individual will lead a talented team of chefs, kitchen staff...Temporary workLocal areaFlexible hoursAfternoon shift
$55k - $70k
...Baguette is looking for a talented and passionate Pastry Sous Chef for its Rockville production center, 804 Hungerford Drive Rockville... ...and organization in the bakery area. Ensure the proper execution of French pastry techniques and recipes. Oversee the preparation...Shift workWeekend workAfternoon shiftEarly shift- JobTarget helps you cut through the noise to reach and convert the best candidates. Our unified platform uses data and automated technology to help you efficiently manage applications and connect with quality talent - regardless of which recruitment systems you already ...For contractors
$55k - $70k
A growing artisanal bakery seeks a Pastry Sous Chef for their Rockville production center. You will lead a team in a high-volume kitchen, ensuring quality and presentation of pastries while adhering to safety standards. This role requires strong leadership skills and a...$180k - $200k
Columbia Country Club in Chevy Chase, MD is seeking an Executive Chef to lead culinary operations. The ideal candidate will have over 10 years in luxury hospitality, focusing on member engagement and operational excellence. Responsibilities include managing a diverse kitchen...$85k - $90k
Title: Executive Chef - Lockheed Martin Hotel & Conference Center Requisition #: 641662 Location: Bethesda, MD, US, 20817 Job Description The Executive Chef is a management position overseeing chef managers and hourly culinary staff, responsible for developing and executing...Hourly payLocal area- Cogir Senior Living is seeking an Executive Chef in Potomac, Maryland, to lead the culinary operations in our senior living community. The role involves overseeing menu development, managing kitchen staff, and ensuring compliance with health regulations. The ideal candidate...
$180k - $200k
EXECUTIVE CHEF PROFILE Columbia Country Club in Chevy Chase, Maryland, is seeking an experienced Executive Chef to lead and further elevate its culinary program. The role will ensure consistency, quality, and thoughtful evolution across a la carte and banquet offerings...Seasonal work$180k - $200k
CHEVY CHASE, MD EXECUTIVE CHEF OPPORTUNITY AT COLUMBIA COUNTRY CLUB Columbia Country Club in Chevy Chase, Maryland, is seeking an experienced Executive Chef to lead and further elevate its already successful and highly regarded culinary program. Known for its strong sense...Seasonal workLocal areaImmediate startWeekend work- Cogir Senior Living in Potomac, Maryland seeks an Executive Chef to lead the dining operations, ensuring exceptional culinary experiences for residents. The role involves managing kitchen staff, menu development, and maintaining compliance with health regulations. Candidates...
$80k - $82k
...quality products. Position is responsible for managing the daily operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. Manage the daily production, preparation and presentation of all...Shift work$82k - $85k
CareerArc is seeking an Executive Chef in Chevy Chase, Maryland. In this full-time role, you'll oversee menu planning and culinary operations, ensuring high standards are met for a senior population. Key responsibilities include managing staff, budgeting for food services...Full timeFlexible hours$180k - $200k
Kopplin Kuebler & Wallace in Chevy Chase, Maryland, seeks an experienced Executive Chef to enhance its culinary program. This role entails leadership over diverse dining operations, strategic planning, and member engagement. The ideal candidate will have extensive experience...$85k - $90k
A leading hospitality service provider is seeking an Executive Chef for their Lockheed Martin Hotel & Conference Center. The role includes overseeing culinary staff, managing budgets, and ensuring high-quality food service. Candidates should have at least 4 years of senior...- True Food Kitchen in Bethesda, Maryland, is searching for a skilled leader to manage front and back of house operations. This role requires over 5 years of management experience in a high-volume environment, with a strong focus on financial management and team development...Flexible hours
$25 per hour
...Tuition Reimbursement Benefit eligibility dependent on employment status and specific benefit offering Responsibilities Of a Sous Chef Lend consistent, reliable and detail-oriented support to the Director of Dining Services in the preparation and presentation of gourmet...Hourly payFull timeTemporary workLive outFlexible hoursDay shiftAfternoon shift- Ridgewells Catering in Bethesda, MD, seeks an Executive Chef to oversee culinary operations for high-profile events. The role requires strong leadership, creativity in menu development, and a commitment to food quality and safety. Ideal candidates will have a culinary...
$17.65 per hour
KURA SUSHI - Pioneers of the revolving sushi concept! Interview for our location in Rockville, MD Come join the Kura Krew, a team that is passionate about food, culture and providing a unique experience! Wages: $17.65/hour + Tips Example earnings: $17.65/hr. + $6.00/...Hourly payFull timePart timeLocal areaFlexible hoursNight shiftWeekend work$25 per hour
A retirement community in Maryland seeks a Sous Chef to support meal preparation and delivery for residents. The role includes maintaining sanitation standards and creating a positive dining experience. Candidates should have 3-5 years of kitchen experience and preferably...Day shiftAfternoon shift$23 - $25 per hour
A retirement community in Olney, Maryland is seeking a Sous Chef. The role includes supporting the Director of Dining Services in meal preparation and management, maintaining sanitation standards, and building relationships with residents. Responsibilities also involve...Hourly pay$17.66 per hour
Dietary Aide (Breakfast/PM) Department: Dining Services Job Relationships: Supervised by: Director of Dining Services Supervises: None Position Summary: The Dietary Aide is responsible for setting up the tray line, dining room, and service of both at ...Weekend workWeekday workFriends House Retirement Community Inc.
Sandy Spring, MD1 day ago$21.55 - $35 per hour
...as point person and departmental person in charge in absence of Team Leader. Sets and achieves the highest standards of retail execution. Fosters and encourages a positive environment of outstanding teamwork, mutual respect, and exceptional morale. Consistently...Hourly payWork at officeFlexible hoursNight shiftWhole Foods Market
Rockville, MD24 days ago
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