Executive Chef - Lead Culinary Team & Guest Experience
$85k - $90kAramark
A leading hospitality service provider is seeking an Executive Chef for their Lockheed Martin Hotel & Conference Center. The role includes overseeing culinary staff, managing budgets, and ensuring high-quality food service. Candidates should have at least 4 years of senior chef experience and a degree or equivalent. This position is set in a fast-paced kitchen environment in Bethesda, MD, offering a salary range of $85,000 to $90,000. #J-18808-Ljbffr Aramark
Vacancy posted 5 days ago
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