Lead Sous Chef - Fine-Dining & Waterfront Experience
Gordon Ramsay North America
Gordon Ramsay North America in Washington D.C. is seeking a Sous Chef to lead kitchen operations and uphold the restaurant’s culinary standards. The role demands effective team management, attention to detail, and a strong commitment to guest satisfaction. Applicants should have experience in fine dining and be enthusiastic leaders ready to contribute to a dynamic kitchen. Competitive salary and impressive employee benefits are part of the offer. #J-18808-Ljbffr Gordon Ramsay North America
Vacancy posted 2 days ago
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