Marlin Bar Sous Chef
Tommy Bahama
Marlin Bar Sous Chef page is loaded## Marlin Bar Sous Cheflocations: Charlotte, NC - Marlin Bartime type: Full timeposted on: Posted Todayjob requisition id: R46830Please clickto review our Applicant Privacy Policy.LIVE THE ISLAND LIFETommy Bahama is more than just an island inspired brand, it’s a lifestyle! Live the Island Life as an ambassador of our brand, all while providing 5-star food and service! We look for those who are passionate about growth as we offer a variety of rewarding positions from culinary, front of house and management teams. You will play an integral role in restaurant’s leadership, inspiring your team to work together to achieve our goals and create an environment of aloha fun. Come join us, share knowledge on each season’s scratch cuisine, hand crafted cocktails, and provide guest with world class dining - taking them some place great!BE THE ISLAND GUIDE* Create a relaxed destination – Promote a learning and training environment for all kitchen member through hands on approach focusing on proper cooking techniques, knife skills, time management to ensure culinary, sales, and service success* Set the course – Ensure timely execution of Expo Station, Opening and Closing according to company guidelines and possess complete knowledge and all food menus/recipes - including ingredients, preparation methods and presentation* Build the perfect oasis – Facilitate training programs and provide constructive performance feedback to kitchen teammates while practicing open, authentic dialogue with the restaurant team* Support your crew – Ensure transfer of learned skills on-the-job by facilitating the implementation of company training programs, monitoring team performance and enforcing applicable safety and sanitation programs according to federal/state/local law* Proactive in Paradise – Co-manage Team Meetings with the Front of the House and manage kitchen expense to ensure budgetary compliance as requestedESSENTIALS FOR LIFE IN PARADISE* You have 2+ years of high volume culinary/hospitality experience* You have a current food handler’s card and other certification as required by federal/state/local law* You have knowledge of food/restaurant service skills - all phases of food production and service, including storage and rotation, food preparation, recipe adherence, plate presentation, and service and production time standards* You have strong verbal and written communications skills and is able to communicate operational information - proven track record of increasing experience and responsibility* You have a high school diploma or GED* Willingness to perform other duties as required that are necessary to support the businessMahalo (thank you) for your interest in Tommy Bahama!Tommy Bahama is an equal opportunity employer and does not discriminate against qualified applicants based on race, color, sex, gender, gender identity, gender expression, religious creed, sexual orientation, pregnancy, national origin, ancestry, age, military and veteran status, marital status, physical or mental disability, protected medical condition, genetic information, reproductive health decision-making or any other characteristic protected by law. If you need an accommodation to complete an online application, please contact the location you are applying to or send an email to our recruiting team at View email address on click.appcast.io Bahama participates in E-Verify. Details in . Right to Work Statement in and .Aloha!At Tommy Bahama, paradise is our business. Focused on exceptional guest service, upscale products and delicious food and drinks, our tropically inspired lifestyle inspires the world to relax. Maintaining our unique point of view requires a diverse team that includes apparel designers, eCommerce and technology experts, manufacturing and operations, and, of course, retail and hospitality professionals. There are countless opportunities to contribute to our continued success — if you'd like to help us "Live the Island Life," we'd like to hear from you.Tommy Bahama is an equal opportunity employer and does not discriminate against qualified applicants based on race, color, sex, gender, gender identity, gender expression, religious creed, sexual orientation, pregnancy, national origin, ancestry, age, military and veteran status, marital status, physical or mental disability, protected medical condition, genetic information, reproductive health decision-making or any other characteristic protected by law. If you need an accommodation to complete an online application, please contact the location you are applying to or send an email to our recruiting team at View email address on click.appcast.io. #J-18808-Ljbffr Tommy Bahama
- Overview Tommy Bahama is more than just an island inspired brand, it’s a lifestyle! Live the Island Life as an ambassador of our brand, all while providing 5-star food and service. We look for those who are passionate about growth as we offer a variety of rewarding positions...SuggestedLocal area
- ...creating unforgettable experiences. At Napa Bistro & Wine Bar at Stonecrest, we're combining a chef-driven, scratch kitchen with a curated wine program... ...you love what you do, we want to meet you! EXECUTIVE SOUS CHEF SUMMARY As the Executive Sous Chef, you play a pivotal...SuggestedFull time
$900 - $1,300 per week
...an experienced, motivated, and capable SPECIAL DIETS (ALLERGEN) CHEF / SOUS CHEF. This is not a local position and is hands‑on & demanding.... ...they may enjoy an offering from the morning fruit and yoghurt bar at breakfast and during lunch and dinner, the salad bars. No camper...SuggestedSummer workSeasonal workLive inLocal areaRelocationDay shift- Overview White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants in some of the country’s best cities to live. We know that the hospitality business, like life, is about how you make people feel. That’s where...SuggestedSeasonal work
- Description The Sous Chef position is a fast paced leadership and culinary production role at the Hilton Charlotte Uptown! Take your culinary... ...a high volume three meal hotel restaurant Coastal Kitchen and Bar, In-Room Dining and Banquet Catering for events and conferences...SuggestedAfternoon shift
- ...Uptown in Charlotte, North Carolina is looking for an enthusiastic Sous Chef to lead culinary operations. The role involves overseeing food preparation and ensuring high quality at our Coastal Kitchen and Bar, as well as managing banquet kitchens for events. The ideal...
- ...free onsite parking. Right now, we’re looking for an Executive Chef who’s passionate about curating amazing dishes—someone who can share... ...and mentorship at all levels. Excellence & Safety: Set the bar for excellence in safety and sanitation. Scheduling & Supervision...Work experience placementNight shift
$70k - $85k
...Tex-Mex cuisine served over brunch, lunch, dinner, and the cityâs best margaritas. Superica is seeking a passionate Executive Sous Chef! The Executive Sous directly oversees the day-to-day operations of all areas of the kitchen including production/prep, private parties...- Napa Bistro & Wine Bar - Stonecrest is seeking an Executive Chef to lead kitchen operations, ensuring high standards of food quality and presentation. Responsibilities include developing seasonal menus, managing budgets, and engaging with guests to enhance their dining...
$24 - $28 per hour
Iacofano Group in Charlotte, NC is hiring a Sous Chef for their Catering & Events division. This hands-on leadership role requires you to manage kitchen operations, lead production teams, and ensure food quality. Ideal candidates will have previous Sous Chef experience...- ...Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct...Work at officeLocal areaRemote workFlexible hours
$24 - $28 per hour
...operation Career Growth & Opportunity Clear path to Executive Chef and multi-unit leadership roles Opportunity to help build and develop... ...Position Overview Iacofano’s Catering & Events is hiring a Sous Chef - Leadership Track to support our Charlotte operation. This...Full time$85k
...inspired, relaxed yet upbeat vibe and Tex‑Mex cuisine served over brunch, lunch, dinner, and the city’s best margaritas. Executive Sous Chef The Executive Sous directly oversees the day‑to‑day operations of all areas of the kitchen including production/prep, private...- A leading hospitality company in Charlotte is seeking a culinary support professional to assist the Executive Chef in overseeing kitchen operations. The role includes meal preparation, cost control, and ensuring safety in a collaborative environment. Candidates should...
- Rocket Farm Restaurants is seeking an Executive Sous Chef for its Charlotte location. This role involves overseeing all kitchen operations, ensuring high culinary standards, and leading a cohesive team. Candidates should have five years of culinary experience, with at least...
- Superica - Charlotte is looking for a passionate Executive Sous Chef to oversee day-to-day kitchen operations and ensure high culinary standards. The ideal candidate will possess a minimum of five years of culinary experience, including two years in a Sous Chef role. They...
$55k - $70k
...guests in the dining room. We hope you agree and will consider joining us! Rocket Farm Restaurants is looking for an enthusiastic Sous Chef to join our team! The Sous Chef manages the hourly, back of house staff and assists in the day-to-day operations of all areas of...Hourly pay$16 per hour
...culinary creations? If so, we want you to join our team at Cornerstone Pub & Grill in Matthews, North Carolina. As a local restaurant and bar offering classic American pub fare and craft beers, we provide a casual dining atmosphere for both locals and visitors alike. Join us...Hourly payFull timeCasual workLocal area$900 - $1,300 per week
Wolfoods, Inc. in Charlotte, NC, seeks an experienced Special Diets Chef/Sous Chef for summer camp kitchens. This hands-on role requires 2+ years of commercial kitchen experience and the ability to manage staff while ensuring high food safety standards for campers with...Summer work- A renowned dining establishment in Charlotte, North Carolina, is seeking a talented Sous Chef & Lead Cook to work alongside the Executive Chef. This role involves creating innovative menus, supervising food preparation, and leading kitchen staff. The ideal candidate possesses...
- Job Overview The Sous Chef is responsible for supporting all kitchen operations to ensure efficiency, quality, and consistency. This role serves as a key leader in supervising, coaching, and developing kitchen staff while maintaining Reid’s Fine Foods standards for food...Shift work
$55k - $65k
A chef-driven restaurant group in Charlotte is seeking an experienced Sous Chef to lead daily kitchen operations in a vibrant pizzeria. The ideal candidate should have at least 2 years of experience in high-volume kitchens and a strong foundation in classical cooking methods...$65k - $72k
Compensation Range $65,000 - $72,000 / Year Overview Hiring Immediately - Sous Chef North Italia is offering: Medical, dental and vision, company-paid group life insurance, short term disability and long-term disability Flexibility: Paid time off including vacation...Temporary workImmediate startShift workWeekend work- Sous Chef The Role: A successful Sous Chef with 2+ years' experience managing the line in an upscale yet approachable food focused environment. Be passionate about food and engaging in the local community. Procure the highest quality product to create unforgettable dishes...Local area
- Raintree Country Club in Charlotte, NC, is pleased to announce an excellent career opportunity for a Full-Time Sous Chef! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part...Full time
- A restaurant chain in Charlotte, NC, is looking for a Kitchen Supervisor to ensure efficient kitchen operations. Key responsibilities include ordering products, maintaining food quality, and supervising staff. Candidates must have Serve Safe certification and demonstrate...
- A local restaurant is seeking a talented Sous Chef to join its team. In this role, you will create innovative menus and prepare meals while leading the kitchen staff. The ideal candidate is experienced, creative, and possesses excellent management skills. A high school...Local areaFlexible hours
$48k - $55k
Overview Papi Queso is a chef-driven grilled cheese spot serving up comfort food with a twist. Thoughtfully sourced ingredients, killer flavor, and good vibes all around. Job Title: Sous Chef Location: Optimist Hall Job Type: Full-time Salary: $48,000 - $55,000 annually...Full timeCasual workLocal areaShift work$55k - $65k
...all come together. The Jimmy is part of Noble Food & Pursuits , a chef driven restaurant group built on hospitality, craftsmanship, and... ...about our concepts, culture, and values. If you are an experienced Sous Chef who thrives in a fast paced scratch kitchen and enjoys...Casual work$60k
Overview Location: Windsor Run by Erickson Senior Living Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key role in our innovative Signature Dining Programs, which include...Local areaWeekend work
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