Executive Sous Chef
Concord Hospitality
Description Concord Hospitality is seeking a skilled and motivated Executive Sous Chef to lead our kitchen team and deliver exceptional culinary experiences. This role is key in maintaining high food quality, training and mentoring staff, and ensuring smooth kitchen operations while upholding Concord’s standards and values. As a Concord Leader you will be responsible to: Inspire greatness in your team. Encourage and support team members to reach their full potential. Create a work environment that is a Great Place to Work for all. Lead with integrity, transparency, respect, and professionalism. Care for your team and their families. Responsibilities: Train and mentor kitchen associates on job duties, plate presentation, and all culinary processes. Develop schedules, direct staff, and maintain open communication between management and associates. Provide tools and equipment for associates to perform their roles effectively. Address and resolve kitchen issues proactively. Participate in departmental meetings, inventory management, and MOD programs. Ensure all food served meets quality standards and is prepared according to recipe in a timely manner. Support goal setting, standards, and objectives to enhance the kitchen’s efficiency and profitability. Supervise kitchen staff, utility, and sanitation associates as needed in the absence of the Executive Chef. Maintain accurate records of recipes, production logs, and payroll submissions. Qualifications: Previous kitchen leadership experience preferred. Strong culinary skills and knowledge of food preparation, plating, and kitchen operations. Proven ability to train, motivate, and manage a team. Excellent communication, organizational, and problem-solving skills. Professionalism, integrity, and pride in delivering high-quality culinary experiences. Benefits (Full-Time Associates Only): Competitive wages Comprehensive medical, dental, vision, life, and disability insurance 401(k) with company match Tuition assistance Discounted hotel stays Extensive training and career development opportunities Performance-based bonus eligibility Why Concord? Our culture is built on our five Cornerstones: Quality, Integrity, Community, Profitability, and Fun. We provide a supportive, inclusive, and rewarding workplace where associates are valued, trained, and given opportunities to grow. We are an equal opportunity employer and strongly support diversity and inclusion through our mission to be a “Great Place to Work for All.” We are Concord! Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor. Source: Concord Hospitality #J-18808-Ljbffr
- ...SOUS CHEF JOB OVERVIEW The Sous Chef is responsible for assisting in the overall management and operation of the kitchen, ensuring... ...and staff performance. This position reports directly to the Executive Chef and serves as a leader within the culinary team. JOB...SuggestedLocal areaImmediate startFlexible hoursAfternoon shift
$50k - $65k
...and hospitality. Our team is expected to create memorable dining experiences through genuine hospitality and polished service. As a Sous Chef, you will oversee all kitchen operations and provide leadership and support to the culinary team. If this aligns with your values,...Suggested$23 - $25 per hour
...Sous Chef Gas South Arena - Duluth, GA 30096 Overview Salary Range $23.00 - $25.00 Description Proof of the Pudding is a... ..., will attend all events to ensure efficiency, and assist the Executive Chef in operational duties. The Sous Chef will serve as a key...SuggestedTemporary workWork at officeLocal areaImmediate startFlexible hoursShift work- JOB TITLE: Executive Chef DEPARTMENT: Kitchen REPORTS TO: General Manager FLSA: Exempt JOB SUMMARY: The Executive Chef must be skilled with the right combination of outstanding member and guest recognition, management skills and passion for his/her position. The Executive...SuggestedFlexible hours
- ...Description Job Description Come Build Something Great With Us Sous Chef | Fogón & Lions — Medley Johns Creek Fogón & Lions is... ...of our kitchen, the discipline of our preparation, the execution of every dish, and the pride our culinary team puts into its craft...Suggested
- ...Job Description Job Description A lead line cook/sous chef is tasked with ensuring the kitchen runs smoothly, preparing food and sauces, and assisting head chefs with service. Candidates for this role need to be comfortable working in a fast-paced and often stressful...
$21 per hour
...Job DescriptionJob Description Mansions at Alpharetta is looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef’s specifications and guidelines. The successful candidate will employ its culinary and managerial skills...Hourly payFull timeShift workWeekend workDay shift$89k - $90k
...doing what's right** , every time. **_We are Nourishing a Brighter Future._** **Job Summary** **Job Summary:** Working as an **Executive Chef** , you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of associates...Local areaRemote workFlexible hours$23 per hour
...Eurest ~ We are hiring immediately for a full time SOUS CHEF position. ~ Location : Oglethorpe - 1979 Lakeside Parkway, Tucker... ...including many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks...Hourly payFull timePart timeLocal areaImmediate startRemote workWorldwideMonday to FridayFlexible hours$60k - $70k
...Executive Chef Sugar Hill, GA - Sugar Hill, GA Overview Position Type Full Time Category Culinary Description Do you have an obvious passion for the culinary arts? If you enjoy creating exceptional food experiences and leading a team, you might be a great...Full time$65k - $75k
...ask for an accommodation or an alternative application process. Sous Chef Salary Range: $65,000.00 To $75,000.00 Annually Employee... ...cleanliness and sanitation across all kitchen and storage areas. Menu Execution & Culinary Excellence Collaborate with the Chef de Cuisine and...Temporary work- ...Town Sq Ste 420 Alpharetta, GA 30005, USA Description Position: Sous Chef Who is Bottleneck Management? Bottleneck Management operates... ...Sous Chef is second in command in our kitchen, following our Executive Chef’s specifications and guidelines. A successful candidate...Local areaHome officeShift work
$50k - $55k
...Salary Range: $50,000.00 - $55,000.00 Salary/year Job Title: Sous Chef Reports to: Dietary Manager Summary: The sous chef is the second... ...kitchen sanitation, all while reporting directly to the executive chef. Responsibilities and duties: Be an expert on taking inventory...Full timeShift workNight shiftAfternoon shift$65k - $75k
Compensation Range $65,000 to $75,000 / a year Hiring - Sous Chef Hiring Immediately Why Culinary Dropout? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings program with company match 50...Immediate startShift work- Location: Atlanta, GA (Chamblee) Fully on site Salary: $75K-$85K+ Bonus Growing Hospitality Services provider seeks a new Executive Chef/General Manager to join their team. Responsibilities: The Chef Manager is responsible for managing the culinary and kitchen operations...Work at officeLocal areaFlexible hours
- ...programming, and doing what’s right , every time. We are Nourishing a Brighter Future. Job Summary Job Summary: Working as an Executive Chef , you are responsible for overseeing all culinary functions for adining account. You will manage and lead a team of associates...Local area
$89k - $90k
...person , creating community through great food and programming, and doing what’s right , every time. Job Summary Working as an Executive Chef , you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of associates...Local areaRemote workFlexible hours- ...Time Job Category: Restaurant - Food Service Job Summary The Executive Chef is responsible for overseeing all culinary operations within the... .... Supervisory Responsibilities BOH Oversight Directly manage Sous Chefs, Line Cooks, Prep Cooks, and BOH Support Staff to ensure...Full timeNight shiftWeekend work
$21 per hour
...Job Description Job Description Mansions at Alpharetta is looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef’s specifications and guidelines. The successful candidate will employ its culinary and managerial...Hourly payDaily paidFull timeShift workWeekend workDay shiftAfternoon shift$60k - $65k
...Job Description Job Description Sous Chef – Buford, GA A highly anticipated new restaurant is coming to Buford, and we're looking... ...inspire the culinary team Ensure consistency, quality, and execution of every dish Maintain food safety, sanitation, and kitchen...$23 per hour
We are hiring immediately for a full time SOUS CHEF position. Location: Oglethorpe - 1979 Lakeside Parkway, Tucker, GA 30084 Note: online... ...$23.00 per hour to $25.00 per hour Eurest Job Summary Helps Executive Chef prepare and cook foods. Coordinates activities of cooks...Hourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hours$23 - $25 per hour
Eurest in Tucker, GA is hiring a full-time Sous Chef to support the Executive Chef, with an early schedule from 5:30 am to 3:00 pm, Monday through Friday. The role requires prior food service experience and offers a competitive pay rate of $23.00-$25.00 per hour for this...Hourly payFull timeMonday to Friday- ...environment, where we value your expertise! This great opportunity lies ahead of you! Welcome aboard! Position Summary The Cook/Sous Chef prepares nutritious, high quality meals with a hospitality focus for residents enjoyment in accordance with all laws, regulations...Local area
- ...Join Vinny's Kitchen as Our Next Pizza Chef! Are you passionate about crafting the perfect pizza? Do you love the idea of working in a fast-paced kitchen where your culinary creativity can shine? Vinny's Kitchen, located in Duluth, GA, is looking for a talented and enthusiastic...
- ...another, and create a space where everyone feels welcome. As a Pizza Cook/Pizza Chef , you’ll bring our kitchen experience to life through quality-driven cooking, consistent execution, and teamwork. Whether you’re already slinging dough or excited to learn, each...Flexible hoursShift workWeekend workDay shiftAfternoon shift
- Job Description Job Description We’re hiring a PIZZA MAKER! to join our team!! We’re looking for an EXPERIENCE reliable, and team-oriented pizza maker. We offer: • Professional and respectful work environment • Opportunity for growth within the restaurant ...
$65.01k - $85k
...qualifying team members. Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine Job Summary: The... ...ensure high operating standards and reports directly to the Executive Chef. Job Responsibilities Lead a high volume, scratch kitchen...Hourly payFull timeCasual workLocal areaImmediate startShift work- ...Sous ChefHospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where hospitality is more than a job; it's a... ...hospitality industry, forever. The Role: A successful Sous Chef with 2+ years' experience managing the line in an upscale yet approachable...Full timeContract workLocal area
- Eurest in Tucker, GA is seeking a full-time Sous Chef to support the Executive Chef, coordinating kitchen staff and ensuring production meets standards. The role involves early hours (5:30 am - 3:00 pm) and a strong emphasis on food safety and quality. Primary location...Full time
- Description: The Retreat at Conyers is seeking Cooks to join their team! The Cook reports directly to the Food and Beverage Director. Shift Details Cook Mon-Fri ; Every other weekend required PURPOSE Cook The Cook is responsible for all...ApprenticeshipLocal areaShift workWeekend work
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