Sous Banquet Chef
$23 per hourSKY Armory
Sous Banquet Chef
If you love cooking at scale, thrive on organized chaos, and get a rush from executing flawless events, this role is for you. Sous Chef at SKY Armory, you’ll be the right hand to our Executive and Banquet Chefs—keeping the kitchen sharp, the team motivated, and the food firing flawlessly.
Daily Responsibilities:
What you’ll do
Support the daily kitchen operations for weddings, corporate events, and large-scale celebrations
Maintain quality, consistency, and presentation across every event
Assist with prep, execution, and breakdown for high-volume service
Uphold food safety, cleanliness, and organization standards
What you bring
Experience in banquets, catering, or fast-paced kitchens
Ability to pivot quickly and problem-solve on the fly
Pride in teamwork, execution, and doing things the right way
Flexibility for nights and weekends (events don’t clock out at 5)
Why you’ll love it here
High-energy events where teamwork matters
A kitchen culture built on respect, collaboration, and hustle
Opportunities to grow, learn, and take ownership
Work that’s fast, challenging, and never boring
If you’re ready to cook big, lead strong, and be part of unforgettable events—we want you on the line with us.
Company Information:
SKY Armory is a modern event venue in downtown Syracuse, NY, specializing in weddings, corporate events, and private parties with in-house catering and customizable packages. Food is such an important part to any gathering of people and at SKY Armory we want people to thoroughly enjoy the experience. So, we start with fresh, in-season products that our culinary team prepares from scratch and infuses their love of food, global experiences and creativity to produce some of the best food in CNY. At SKY Armory, we’re a close-knit, collaborative team that takes pride in supporting one another and delivering exceptional events together. We believe that great events start with a great team.
Hourly rate: $23-$26
DEI Statement:
SKY Armory is committed to diversity, equity, and inclusion in all aspects of our operations. We strive to create a welcoming and inclusive environment for all team members and guests.
EEO Statement:
SKY Armory is an equal opportunity employer and does not discriminate on the basis of race, color, religion, sex, national origin, age, disability, or any other characteristic protected by law.
Employment Type: Full TimeYears Experience: 3 - 5 years
Salary: $23 - $26 Hourly
Bonus/Commission: No
$23 - $27 per hour
...supervises kitchen staff responsible for the daily preparation of banquet menu items to ensure that methods of cooking, garnishing and... ...prescribed by club’s standard recipes. Assists the Head Banquet Chef with monthly inventories, pricing, cost controls, requisitioning...SuggestedFull time$60k
...Join Our Team as an Executive Chef at SKY Armory! This is not a clipboard-only chef role. As Executive Chef at SKY Armory, you'll lead a high-energy banquet kitchen where execution matters, teams matter, and food is a key part of unforgettable events. From weddings and...SuggestedFull timeNight shiftWeekend work- ...Thompson Dallas is seeking a Sous Chef to support the Executive Chef in daily culinary operations for banquets and restaurant outlets. This hands-on leadership role focuses on exceptional food quality, consistency, and timely service across events, outlets, and in-room...Suggested
- ...responsibility comprise overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria)... ...for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and...SuggestedFull timeLocal area
$100 per hour
We are looking to hire a dedicated and knowledgeable Dietary Sous Chefs , to join our fast growing team! As one of our Dietary Sous Chefs , you will be chiefly responsible for the production and execution of daily meals, along with assisting in the managing of production...SuggestedRelocation package- ...dynamic Kitchen team, reporting directly to the Private Dining/Banquet Chef. This role works closely with line cooks, service teams, Purchasing... ...operational excellence across the property. YOUR ROLE As Sous Chef, you will oversee daily kitchen operations, ensuring the...Permanent employmentFull timeNight shift
- ...Executive Chef Manage the kitchen operations in accordance with established guest service, food quality and sustainability standards... ...tasks to staff to execute. Review daily menu specials, banquet event orders and inventory food items for daily use. Requisition...Weekend work
- ...leadership position—it’s a creative platform. As our Executive Pastry Chef, you will curate a pastry identity that is distinctive, elevated... ...Immersive pastry experiences across fine dining, lounge, banquets, and private events Trend-forward concepts inspired by global...Local area
- ...Focheux Duval: Director of Learning & Development, France Executive Sous Chef | Relocation Assistance Available Thompson Hotels Thompson... ...an outstanding guest experience across restaurants, bars, banquets, in-room dining, and special events. This is a hands-on leadership...Full timeWork at officeLocal areaWorldwideRelocation packageFlexible hoursShift workWeekend workAfternoon shiftEarly shift
- ...job but the start of a career where you can flourish. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the...Local areaRemote workFlexible hours
- ...Vandelay Companies seeks an Executive Sous Chef to partner with the Executive Chef in driving culinary vision across our high-volume kitchens. You will lead the team, coach line cooks, and maintain systems for consistent, high-quality service. This role offers growth into...
- ...commitment to quality that leaves a lasting impression on every guest who walks through our doors. About the Opportunity As an Executive Sous Chef with Vandelay Companies, you’ll be a key partner in executing our culinary vision each day. This role is deeply rooted in...Local areaFlexible hoursShift workAfternoon shift
$18 per hour
...Job Title Line Cook, Chef, Kitchen Location 701 Erie Blvd E, Syracuse, NY, 13210, United States Base Pay $18.00 / Hour Industry Food Services, Banquet, Dietary Employee Type Non-Exempt Full-Time Required Degree High school Travel 2%...Full time$80k - $85k
...Flik Hospitality Group in Dallas is seeking an experienced culinary professional to support the Executive Chef in overseeing kitchen operations. Responsibilities include ensuring compliance with sanitation and safety, as well as motivating and training back of house staff...- Culinary Manager Club Location: Bear Creek Golf Club - Dallas, TX Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each...Local areaNight shiftWeekend work
- ...We’re seeking a dynamic Sous Chef to bring energy, leadership, and a passion for exceptional food to our vibrant Dallas, TX restaurant group. If you’re excited by hands‑on cooking, leading from the line, and delivering memorable dining experiences through elevated cuisine...
- ...Nbutexas is looking for a dynamic Sous Chef to join our vibrant restaurant group in Dallas, TX. This role demands a passion for cooking, leadership, and delivering memorable dining experiences through elevated cuisine. Ideal candidates will have 2-5+ years of experience...
- ...Job Description Aramark Sports & Entertainment is seeking a Sous Chef for Southern Methodist University Athletics in Dallas, Texas. The Sous Chef is the lead culinary person responsible for supervising all culinary operations for a location. Job Responsibilities...
$60k - $65k
...Adecco is currently seeking a Sous Chef with a minimum of 3 years of food production and culinary management experience. This role is for a Market/Bakery that provides hundreds of scratch‑made dishes. The Sous Chef would be responsible for the following: Responsibilities...Hourly payLocal area- ...McDonald House Dallas is looking for an experienced and compassionate Chef who is ready to lead a dynamic meal service program while... ...days a year, through staff, volunteers, and community meal groups. Sous Chef The Sous Chef supports the Chef in all aspects of the food service...Full timeWork at office
- Career Opportunities with Sara's Market & Bakery A great place to work. Careers At Sara's Market & Bakery Current job opportunities are posted here as they become available. Subscribe to our RSS feeds to receive instant updates as new positions become available. Provide...Flexible hoursNight shift
- ...Join Rosewood Hotel Group as a Sous Chef in Dallas, Texas. In this role, you will oversee daily kitchen operations, ensuring the highest standards of food quality and presentation. You'll lead the kitchen team to deliver exceptional culinary experiences across all outlets...
$60k - $65k
...Overview NextGen Hospitality Solutions is excited to announce an opening for a Sous Chef at our Dallas location. This full-time, on-site position provides a unique opportunity to join a vibrant culinary team in the restaurant industry without late hours, allowing for a...Full timeShift work- ...Gategroup Holding in Dallas, Texas is seeking a motivated Sous Chef to assist in preparing meals for Asian airline customers. This role demands experience in Asian cuisine and strong leadership abilities to supervise a team of cooks. The ideal candidate will possess an...
- ...Select how often (in days) to receive an alert: SOUS CHEF (CORPORATE DINING) - IRVING TX Position Title:SOUS CHEF (CORPORATE DINING) - IRVING TX As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless...Local areaRemote workFlexible hours
- ...leadership skills and at least two years of experience in a high-volume kitchen. The ideal candidate will collaborate with the Executive Chef, manage daily operations, and maintain a safe work environment. Flexibility for weekends and holidays is essential. Join a team...Weekend work
- ...Driftwood Hospitality Management seeks an experienced Executive Chef to direct and supervise food production areas, uphold standards, and control costs. You will lead kitchen operations, ensure sanitation and safety, and partner with hotel sales for events. The role requires...
- Job Details Job Location: TC Bar and Book – GRAND PRAIRIE, TX 75050 Position Type: Full Time Education Level: 4 Year Degree Travel Percentage: None Job Shift: Any Job Category: Restaurant – Food Service Skills, Knowledge, and Abilities General knowledge of commercial kitchen...Full timeFlexible hoursShift work
- ...manner Responsible for daily line checks to continually drive consistency in recipe standard Collaborate with the Executive Chef and Exec Sous Chef to maintain corporate-mandated food and labor costs Oversee and participate in daily food purchasing and prep production...Hourly payLocal areaFlexible hours
- ...managed public assembly facilities, has an immediate opening for a Sous Chef at the ASM Irving Convention Center. Responsibilities Lead a... ...At least four years of culinary experience in a high‑volume banquet facility producing meals for large events. Ability to perform each...Immediate start
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Banquet Chef. Be the first to apply!


