Executive Chef
Davidson Hospitality Group.
Property Description Embassy Suites by Hilton Nashville Downtown, located in the heart of Music City, is looking for talented individuals to join our team! As a job applicant, you'll have the opportunity to work in a premier, all-suite hotel that offers exceptional service and amenities to our guests. With positions available in front desk, housekeeping, food and beverage, event planning, and more, there are abundant opportunities for career growth and advancement. Our hotel boasts spacious suites, modern facilities, and a vibrant atmosphere, creating an exciting work environment. As a member of the Embassy Suites Nashville Downtown team, you'll have the chance to provide outstanding service to our guests, work in a collaborative and inclusive team, and be a part of the renowned Hilton brand. Join us in creating memorable hospitality experiences and become a valued member of our team at Embassy Suites Nashville Downtown! Overview Are you a creative and dynamic Executive Chef looking for a new challenge? We are seeking an Executive Chef who is passionate about culinary excellence and has a track record of inspiring teams to deliver exceptional dining experiences. As our Executive Chef, you will be responsible for overseeing our culinary operations, menu development, food quality, and ensuring our guests are wowed by every bite. This is an exciting opportunity to showcase your talent and lead a team in a beautiful and upscale environment. Qualifications 4+ years kitchen management experience 5+ years cooking experience College degree or certification in culinary field/hospitality field preferred Good working knowledge of sanitation standards and proper preparation and presentation of F&B Ability to understand financial goals and accomplish them Ability to communicate effectively with the public and other Team Members Proven ability to effectively lead and train a diverse workforce Willingness to set a high standard in the kitchen through leading by example Ability to stand for extended periods of time and lift up to 100 pounds Ability to work extended hours when business necessitates in humid and/or extreme temperatures Benefits Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families. Multiple Tiers of Medical Coverage Dental & Vision Coverage 24/7 Teledoc service Free Maintenance Medications Pet Insurance Hotel Discounts Tuition Reimbursement Paid Time Off (vacation, sick, bereavement, and Holidays). 401K Match Working at Davidson is like nowhere else. It’s less of a job, more of a calling. It’s part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other. EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation. Davidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify. #J-18808-Ljbffr Davidson Hospitality Group.
$70k - $85k
...al carbonâ as its star dish, all set in a vibrant and ultra-casual atmosphere. Little Rey is looking for a detail-oriented Executive Sous Chef! The Executive Sous directly oversees the day-to-day operations of all areas of the kitchen including production/prep,...SuggestedCasual work$65k - $80k
...Tennesseans coast side to experience fresh, sustainably sourced seafood. The Optimist is seeking an exacting and enthusiastic Executive Sous Chef to jump aboard! The Executive Sous directly oversees the day-to-day operations of all areas of the kitchen including...SuggestedCasual work- ...Southern Hospitality Company, an entity of Southern Land Company, is headquartered in Nashville, TN and is seeking a full-time Executive Sous Chef to open our new Italian restaurant, Lupo Notte. The successful candidate will be able to work independently in a fast-paced...SuggestedFull timeLocal area
- Overview SSA Group at Nashville Zoo at Grassmere is looking for a talented Executive Sous Chef to join our team. For more than 50 years, SSA has partnered with cultural attractions to design the hospitality experience journey, freeing our partners to remain mission-focused...SuggestedFull timeTemporary workWork at officeLocal areaFlexible hoursShift workNight shift
- Executive Sous Chef page is loaded## Executive Sous Cheflocations: Nashvilletime type: Full timeposted on: Posted Todaytime left to apply: End Date: May 29, 2026 (30+ days left to apply)job requisition id: REQ10377199**About Four Seasons:**Four Seasons is powered by our...SuggestedFull timeLocal areaWorldwideVisa sponsorshipFlexible hoursAfternoon shiftEarly shift
$110k - $120k
Hiring - Executive Sous Chef Hiring Immediately Salary Range - $110,000 - $120,000 PlusBonuses Why The Twelve Thirty Club? Medical, Dental, and Vision Coverage 401(k) with company match Paid Time Off Ongoing career development and support Comprehensive management...Immediate startShift work- ...Summary Our restaurant is searching for a creative and motivated Executive Sous Chefto expand their culinary skills and grow with us. In... ...will act as the second in command in our kitchen to the Executive Chef. Our ideal candidate is a reliable and creative professional...Local areaFlexible hoursNight shiftWeekend workAfternoon shift
$70k - $100k
...the freshest fish seven days a week. The menu from Master Sushi Chef Kaze Chan will feature signature maki, handrolls, San-Sets,... ...outside of Chicago. Overview: Sushi-san Nashville is Hiring Now: EXECUTIVE CHEF! Lettuce Entertain You Restaurants is looking for a...Hourly payNight shiftWeekend workDay shiftEarly shift- A luxury hotel brand in Nashville is seeking an Executive Sous Chef to oversee kitchen operations. The role involves planning daily operations, training and developing culinary talent, and ensuring adherence to food safety standards. The ideal candidate will possess culinary...Flexible hours
- ...Description Job Description Description: Being a Hawkers Chef is about so much more than receiving amazing benefits, working... ...restaurant and kitchen team. EXPERIENCE REQUIRED: FIVE years of EXECUTIVE CHEF (exempt) kitchen/culinary management experience at a FULL-...Hourly payLocal areaImmediate startShift work
$100k - $110k
The Executive Sous Chef - Banquets will assist the Executive Chef and replace in absence. Manage the Banquet kitchen and personnel, coordinate purchase of food, develop menus, calculate monthly transfers, and maintain approved food and labor costs. How You’ll Shape The...Apprenticeship- ...process for direct report managers. Interacts with the Banquet Chef and Catering department on training regarding food knowledge and... ...Process. Additional Responsibilities Provides information to executive teams, managers and supervisors, co-workers, and subordinates by...Local area
$85k
...al carbon” as its star dish, all set in a vibrant and ultra‑casual atmosphere. Little Rey is looking for a detail‑oriented Executive Sous Chef! The Executive Sous directly oversees the day‑to‑day operations of all areas of the kitchen including production/prep, private...Full timeCasual work$100k - $110k
A leading hotel chain in Nashville is seeking an Executive Sous Chef for the Banquet kitchen. The role involves managing personnel, overseeing food preparation, and maintaining strict food costing and hygiene standards. Candidates should have 3-5 years in a supervisory...$125k - $150k
...part of Tennessee. This will be a high-volume, high-profile restaurant that provides impeccable service and thoughtfully executed food. The Executive Chef will be the BOH leader with a history as an Executive Chef in a top, high-end Steakhouse . Responsibilities Lead...Full timeRelocation package- ...restaurant brought to life by the creative collaboration of renowned chefs Richard Sandoval and Pablo Salas. Lona aims to redefine the... ...to contribute to the spirit that makes it so unique. The Executive Chef will act as the culinary leader responsible for creating and...Local area
- Overview Are you a creative and dynamic Executive Chef looking for a new challenge? We are seeking an Executive Chef who is passionate about culinary excellence and has a track record of inspiring teams to deliver exceptional dining experiences. As our Executive Chef,...
$725 per month
...Workplaces for Diversity. Do you love the creativity of being a Chef but hate the late nights and hectic weekends? With thousands of... ...for all kitchen staff. Assists in the coordination and execution of special events. Maintains kitchen cleanliness and food preparation...Hourly payFull timeTemporary workPart timeLocal areaFlexible hoursShift workNight shiftAfternoon shift- ...Westheimer Rd Houston, TX 77056, USA Description DoubleTree Hotel and Suites by the Galleria is looking for an experienced hands on Executive Chef with strong leadership skills and high creative abilities for menu design. If you have a passion for food and interested in an...Temporary workFlexible hoursShift workWeekend work
- The-Twelve-Thirty-Club in Nashville, TN is seeking an Executive Sous Chef to lead culinary operations. Ideal candidates have over 4 years of high-volume culinary management experience and a knowledge of business operations. The role requires managing kitchen shifts, ensuring...Shift work
- Executive Chef Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We believe that by taking care of you, you'll best take care of our guests. It's working...Contract workLocal areaHome office
- ...laws. Provide employees with proper training in accordance with existing employee manual and company policies and standards and Sous Chefs with developmental opportunities that will aid in their career aspirations. Ensure that excess items are utilized efficiently....Work at officeLocal areaRelocationShift work
- A leading hospitality group is seeking a creative and motivated Executive Sous Chef for their new Nashville location. The role involves overseeing culinary operations, managing food costs, and ensuring compliance with safety standards. The ideal candidate has over 3 years...
- The Twelve Thirty Club | Nashville is seeking an Executive Sous Chef who will manage shifts, oversee culinary operations, and create memorable dining experiences. The ideal candidate will have over 4 years of high-volume culinary management experience and an understanding...Shift work
- A vibrant restaurant group is seeking an Executive Sous Chef to oversee daily kitchen operations at their Nashville location. The role entails leading the culinary team and ensuring high standards in food production, special events, and budget management. Ideal candidates...
- Southern Land Company in Nashville is seeking a full-time Executive Sous Chef to open their new Italian restaurant, Lupo Notte. The successful candidate will oversee culinary operations, ensuring high food quality and operational efficiency. Essential qualifications include...Full time
$75k - $80k
A leading hospitality group in Nashville is seeking an Executive Sous Chef to join their culinary team. The ideal candidate will have over 3 years of experience in the food and beverage industry and will assist the Executive Chef in managing kitchen operations. Responsibilities...- A prominent restaurant in Nashville is seeking an Executive Sous Chef to oversee kitchen operations, manage culinary staff, and ensure high-quality food standards. Ideal candidates will have at least 5 years of culinary experience, including 2 years in a Sous Chef role....
- Belmont Village Lp is seeking a Chef Manager to lead culinary operations in Nashville, Tennessee. The ideal candidate will have a strong background in kitchen management, including food ordering, staff training, and maintaining high culinary standards. This full-time position...Full time
- A leading luxury hotel chain in Nashville is seeking an Executive Sous Chef to support culinary leadership and deliver exceptional dining experiences. Responsibilities include supervising kitchen operations, menu planning, and ensuring food quality. The ideal candidate...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Executive Chef. Be the first to apply!

