Kitchen Manager/Sous Chef
$65k - $100kArtie's
Great American Restaurants is growing. With more than 50 years of hospitality excellence, Great American Restaurants operates an award?winning collection of 14 restaurants, 3 artisan bakeries, and a BBQ spot across Northern Virginia and Maryland. As we prepare to open 3 new locations in the coming year , our company is entering an exciting chapter of growth. Were looking for passionate, driven hospitality professionals who want to be the best at what they doleaders who elevate performance, inspire their teams, and take pride in delivering exceptional guest experiences. This is an opportunity to grow with a thriving, people?focused organization that continues to invest in its people and its future. Consistently recognized as a Top Workplace for more than 10 consecutive years , we foster an environment where excellence is expected, supported, and rewarded..
Kitchen Managers/Sous Chefs are responsible for ensuring outstanding food quality and recipe adherence through the management of our passionate line cooks, prep cooks, dishwashers, and Kitchen Supervisors.
Benefits:
- Competitive salary $65,000-$100,000
- Quarterly bonuses earned through achieving results in hospitality and operations
- 3 weeks Paid Time Off (PTO) plus 2 four-day work weeks per year
- Enjoy Thanksgiving and Christmas off
- Medical, Vision, and Dental Insurance
- Long-Term Disability and Life Insurance
- 401(K) with generous employer match
- Dining Card
- Gym & Educational Reimbursement
- Intense training program and ongoing professional development experiences
- Incentive trips earned through performance
Desired Skills and Experience:
- 2-5 years working in casual, high volume restaurants
- Strong understanding of restaurant operations
- Ability to lead a team
- Hospitality or Culinary degree preferred
Great American Restaurants owns and operates 14 high volume restaurants, 3 artisan bakeries, and a BBQ spot in the Washington, DC metropolitan area. Our locations include: Patsys American Randys Prime Seafood & Steaks Ozzies Good Eats Jacksons Arties Carlyle Mikes American Silverado Best Buns Coastal Flats Sweetwater Tavern Stupid Good BBQ
#PM25
PId1d434fd60ab-26289-41327004
$65k - $100k
...for more than 10 consecutive years , we foster an environment where excellence is expected, supported, and rewarded.. Kitchen Managers/Sous Chefs are responsible for ensuring outstanding food quality and recipe adherence through the management of our passionate line...SuggestedCasual work2 days per week- Great American Restaurants is seeking a Kitchen Manager/Sous Chef to lead back-of-house operations in a fast-paced, high-volume, guest-focused environment. You will oversee daily kitchen execution, ensure consistent, high-quality food, and maintain company recipes and standards...Suggested
- ...Executive Sous Chef The Executive Sous Chef will be responsible for supporting the Executive Chef in overseeing kitchen operations at the DCA Centurion Lounge while maintaining a safe... ...food preparation Supports the management of cost controls and control expenditures...Suggested
- ...Sous Chef / Kitchen Manager Metz Culinary Management is seeking a talented and motivated Sous Chef to join our high-volume foodservice operations at Montgomery College, Takoma Park. As a key member of our team, you will lead daily kitchen operations, supervise hourly...SuggestedHourly payContract work
$75k
...Now Hiring - Kitchen Manager/Chef Location: Washington, DC Are you an experienced culinary professional with a passion for quality and a knack for leadership? We're currently seeking a talented Kitchen Manager/Chef to oversee the kitchen operations of an...SuggestedLocal areaImmediate start- River Bend Club seeks an experienced Sous Chef to join our culinary team and work with the Executive Chef in a full-time, year-round role with full benefits. You will supervise food production for all outlets and events, assist with cost controls, and maintain high standards...Full time
- ...Club in Bethesda, Maryland is looking for a passionate Junior Sous Chef to join their dynamic culinary team. This full-time role requires... ...communication skills, and the ability to work in diverse kitchen environments. Benefits include complimentary meals, health insurance...Full time
- ...Bible is looking for a talented Executive Sous Chef to join our team! All applications... ...evaluate, reward, and progressively coach kitchen personnel as appropriate. Develop... ...insure a positive working relationship. Manage employees in accordance with State and Federal...Full timeTemporary workWork at officeLocal areaFlexible hoursShift workNight shift
- ...Executive Sous Chef The Executive Sous Chef is the kitchen's second-in-command and daily operator. This role ensures consistent quality and speed during... ...culinary team, upholds food safety and sanitation, manages prep and inventory accuracy, and drives COGS and labor...Temporary workCasual workImmediate startShift workNight shiftWeekend work
- ...while assisting in leading the staff and managing all food related functions. Works to continually... .... Assists in supervising all kitchen areas to ensure a consistent, high quality... ...managers. • Interacts with the Banquet Chef and Catering department on training regarding...Local area
$60k - $90k
...Executive Sous Chef Joe's Seafood, Prime Steak & Stone Crab is now hiring an Executive... ...Responsibilities Oversee all mid- and closing kitchen duties and contribute to inventory,... ...Partner with GM and/or designated managers/chefs to regularly review and maintain recipe...Temporary workImmediate startShift workNight shiftWeekend workDay shiftEarly shift- ...The Executive Sous Chef will be assisting with the culinary operations execution on every... ...position is responsible for overseeing kitchen operations, ensuring the highest standards... ..., and presentation, while also managing kitchen staff and maintaining a safe, clean...Hourly payShift workWeekend workAfternoon shift
- ...Executive Sous Chef Washington, DC Join a high-volume, upscale restaurant in the heart of Washington, DC. We're seeking a strong... ...driving consistent execution. This is more than just a kitchen management role — it's an opportunity to make a meaningful impact on...Casual work
- ...Description The Executive Sous Chef must be able to cook different and delicious food items, while leading the kitchen staff team and managing the inventory of food and supplies for the week. The Executive Chef will be responsible for creating the restaurant's menu and...
$85k - $90k
...NOW HIRING: EXECUTIVE SOUS CHEF Recently Opened | High-Volume Upscale Restaurant We’re seeking... ...reinforce systems, and support overall kitchen performance, culture, and financial... ...organized, calm under pressure, and confident managing high-volume service while developing a...Casual workImmediate start- ...discipline, served with genuine hospitality. We're looking for a Sous Chef who wants to be part of that — not just run a line. The... ...hand to our Executive Sous Chef and a daily leader in the kitchen. This is a hands-on position for someone who cooks with pride,...Shift work
$90k - $100k
...iconic dining destinations, is hiring an EXECUTIVE SOUS CHEF. This restaurant is a high-volume, from-scratch American kitchen serving 750+ covers a day, is attached to... ...co-lead the kitchen with the Executive Chef — managing the line, developing your team, owning administrative...Summer workImmediate startShift work- ...Do you love restaurant management but not the weekend hours? Do you thrive when creating traditional... ...Club offers a one-of-a-kind kitchen leadership position with a generous compensation... ..., apply today! Summary The Executive Sous Chef is a senior culinary leader responsible...Monday to FridayFlexible hoursShift workWeekend work
$35 per hour
...Catering Executive Sous Chef (Hourly) (Full Time) Location: George Washington University Address: GWU 1918 F Street, NW, Washington... ...and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. Essential...Hourly payFull timeTemporary workPart timeSummer holidayLocal areaRemote workFlexible hoursShift work$85k - $100k
...Executive Sous Chef Four Seasons is powered by our people. We are a collective of individuals who crave to become... ...support the Executive Chef in providing leadership and management for the Bourbon Steak Kitchen department by establishing plans of character, integrity...Work at officeNight shiftWeekend workAfternoon shift$800 per month
KNEAD is seeking a talented Executive Sous Chef for our flagship restaurant, SUCCOTASH PENN... ...will be responsible for overseeing all kitchen operations and ensuring quality and consistency... ...to the Executive Chef and General Manager , you will have the opportunity to work...- Lockheed Martin’s Center for Leadership Excellence seeks a seasoned kitchen operations leader to direct day-to-day activities, supervise the culinary team, manage staffing, and uphold safety, quality, and guest service standards. The facility operates 24/7 with a 4‑day...Day shift
$75k - $85k
...applicable legal requirements. Job Responsibilities Leads day‑to‑day kitchen operations and provides clear direction to the team Steps into... ...Establishes goals for performance, budgets, and team success Manages costs including food, supplies, uniforms, and equipment Ensures...Work from homeShift work$65k - $85k
...are a trendy and upscale casual concept looking to add a skilled Sous Chef to our team. Looking for someone ready to work hard and grow... ...hold them accountable to promote internal growth Effectively manage financials Understand and adhere to all food preparation standards...Hourly payCasual work$80k - $85k
...flourish. Job Summary The Executive Sous Chef will be responsible for supporting the Executive Chef in overseeing kitchen operations at the DCA Centurion Lounge... ..., and food preparation Supports the management of cost controls and control expenditures for...Local areaRemote workFlexible hours$62k - $68k
...Sous Chef Opportunity at Goodwin Living Goodwin Living is more than a team – it's a global family of individuals who represent more than 70 countries. Our strength is in our diverse team from over 65 countries, fostering an inclusive and vibrant culture that values...Full timePart timeReliefShift work- ...raise the bar. Job Summary Working as the Sous Chef, you will be responsible for the... ...Responsibilities Assists theExecutive Chef with managing cost controls and control expenditures... ...equivalent experience Some progressive culinary/kitchen management experience, depending upon...Hourly payWork at officeLocal areaFlexible hours
- ...Sous Chef Location: Arlington, VA 22203 Job Description We are seeking a talented... ...with the Executive Chef to oversee kitchen operations, ensure high-quality food preparation... ..., presentation, and hygiene. Manage inventory, order supplies, and control food...
$27 per hour
...Eurest We are hiring immediately for full time SOUS CHEF positions. Location : Eurest at Navy Federal Credit Union - 820 Follin Lane, Vienna... ...experience as catering sous chef in a fast pace high volume kitchen. Perks: No weekends! Work closely with Executive Chef! *...Hourly payFull timePart timeLocal areaImmediate startRemote workWorldwideMonday to FridayFlexible hoursAfternoon shift$55k - $65k
...Senior Living Are you an experienced Sous Chef with a strong culinary background and a... ...alongside a dedicated team in state-of-the-art kitchens, using top-notch equipment. What we... ...staffing, food production, utility management, and kitchen sanitation Manages daily...Local areaWeekend work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Kitchen Manager/Sous Chef. Be the first to apply!


