Sous Chef
PK Foods, Inc.
PK Foods, Inc. is seeking a Kitchen Manager/Sous Chef to lead daily food service operations in our LA team. You will supervise kitchen staff, ensure quality, and adapt schedules for efficiency. The role emphasizes food safety, inventory control, health standards, and strong communication with vendors and team. We value leadership, attention to detail, and the ability to thrive in a fast-paced environment. #J-18808-Ljbffr
Vacancy posted 4 days ago
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