Executive Chef: Lead Kitchen, Innovate & Drive Quality
Alumni Ventures
Alumni Ventures is looking for an Executive Chef in Dallas, Texas, to lead the culinary team at Vandelay Hospitality Group. This role demands expertise in recruiting, training, and development while overseeing guest experiences and food preparation standards. The Executive Chef will manage financial performance and ensure compliance with food safety laws. Candidates should have at least 2 years of experience in restaurant management and a culinary degree is preferred. Flexibility in hours is crucial along with strong teamwork skills. #J-18808-Ljbffr
Vacancy posted 4 days ago
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