Front desk Host

Front desk Host Job description Responsibilities Greet and welcome guests as they arrive at the restaurant Escort guests to their tables and provide them with menus Take reservations and manage the seating chart Answer phone calls and provide information to callers Assist with food and beverage service when needed Ensure a clean and organized host or host station Handle guest complaints or concerns with professionalism and escalation to management when necessary Experience Previous experience in a hotel or restaurant setting preferred Strong guest relations skills and ability to provide excellent customer service Familiarity with POS (Point of Sale) systems Ability to handle multiple tasks and prioritize effectively Excellent phone etiquette and communication skills Knowledge of food service procedures and hospitality industry standards We offer competitive pay, flexible scheduling, and opportunities for career growth within our organization. Job Type: Full-time / Part‑time Busser/Barback Job description Job Overview We are seeking a dedicated and energetic Barback to join our dynamic team in a fast-paced bar environment. As a Barback, you will play a crucial role in supporting bartenders by ensuring that the bar is well-stocked, clean, and organized. This position is ideal for individuals looking to gain experience in the food and beverage industry while working in a vibrant atmosphere. Duties Assist bartenders in preparing drinks and serving customers promptly Maintain cleanliness and organization of the bar area, including washing glassware and cleaning surfaces Stock and replenish supplies, such as liquor, beer, mixers, garnishes, and glassware as needed Clear empty glasses and bottles from tables and the bar area to ensure a tidy environment Support inventory management by monitoring stock levels and notifying management of shortages Communicate effectively with bartenders and other staff to ensure smooth service during busy periods Adhere to all food handling and safety regulations to maintain a safe working environment Skills Previous experience in a restaurant or food service setting is preferred but not required Strong communication skills to interact effectively with team members and customers Ability to work efficiently under pressure in a fast-paced environment Knowledge of food handling practices is beneficial for maintaining hygiene standards Experience in catering or hotel environments is a plus but not mandatory A proactive attitude toward cleaning and maintaining the bar area is essential Familiarity with bussing techniques to assist with clearing tables when necessary Job Types: Part-time Pay: $15.00 per hour Expected hours: Mondays 6pm - 1am Server Hiring Servers to join our City Streets Team! Responsibilities Thorough knowledge of the menu and specials Responsibility for section Daily set‑up, closing, and daily side‑work duties Greet and serve tables within a timely fashion Communication and teamwork with coworkers Help as needed in other areas: answering phones, greeting guests at the door, taking reservations, bussing tables, running bus‑buckets, running food Keep restaurant clean and neat #J-18808-Ljbffr