Executive Sous Chef: High-Volume Kitchen Leader
Fox Restaurant Co
The Henry, part of Fox Restaurant Concepts, is hiring an Executive Sous Chef in Coronado, CA. This role requires 3+ years of high-volume restaurant management and a strong grasp of operations and guest experience. You will oversee shifts, mentor staff, ensure food quality and cleanliness, and coordinate with POS and OpenTable systems to deliver outstanding dining experiences. Fox Restaurant Concepts offers competitive pay, a 15% bonus opportunity, benefits, and dining discounts. #J-18808-Ljbffr
$75k - $90k
...Description We are seeking an experienced Executive Sous Chef to join a busy NYC casual fine-... ...actively working the line during high-volume lunch, brunch, and dinner service.... ...ideal candidate is a strong scratch-kitchen operator who can lead a team, maintain...SuggestedCasual workSeasonal workFlexible hoursAfternoon shift- ...opportunity for aFull-Time Executive Sous Chef! We are seeking a... ...contribute to a global leader in golf and community... ...-day operation of the kitchen to include: staffing,... ...production of consistently high quality food for all... .... Monitors business volume forecast and plans...SuggestedTemporary work
- We’re Seeking an Executive Sous Chef Who Leads from the Kitchen At The Standard Spa, Miami Beach, food is part of the... ...appropriate for anticipated business volume. Ensure all food is prepared... ...dishes throughout service. Maintain high standards for ingredients and finished...SuggestedTemporary workSummer workLocal areaImmediate startFlexible hoursShift workAfternoon shiftEarly shift
$78k - $101k
About the Role: The Executive Sous Chef at Bourbon Steak Charlotte.is a hands-on culinary leader who supports all aspects of kitchen operations alongside the Executive... ...eye for detail, and a high level of professionalism... ...in a fine dining high volume kitchen, with at least 1...Suggested$85k - $95k
...$85,000 - $95,000 / year + 15% bonus opportunity Hiring - Executive Sous Chef Hiring Immediately Why The Henry? Competitive Pay and incentive... ...'re hiring immediately! What you’ll do: Must have 3+years high-volume restaurant management experience Demonstrate an...SuggestedCasual workImmediate startShift work- ...Charlotte complex is seeking a dynamic Executive Sous Chef to help lead our kitchen staff. Multiple outlets and bars... ...to the kitchen area and ensure a high standard of cleanliness and hygienic... ...culinary management experience in a high-volume, Multi outlet Hotel Restaurant...Flexible hours
- ## Executive Sous ChefApplylocations: Sesame Place... ...thinking Executive Sous Chef - and if this... ...also managing all kitchen (back of house) staff... ...a cost-effective, high-quality product in... ...in a high volume atmosphere preferred... ...entertainment industry leader, we’re looking for...Work at officeFlexible hoursWeekend workAfternoon shift
$90k - $110k
...delicious food and drinks. We have high standards for every... ...every bite. THE POSITION: EXECUTIVE SOUS CHEF KEY RESPONSIBILITIES Thorough... ...Manage back of house labor and kitchen waste. Teach The Smith's... ...Sous Chef. (preferably in high volume restaurants) WHAT MAKES US...Seasonal workLocal area- ...Conventions in Spotsylvania, VA seeks a Chef De Cuisine to lead daily kitchen operations, maintain high standards of food quality and... ...a culinary team in a fast‑paced, high‑volume resort environment. You are a hands‑on leader with at least 5 years of culinary leadership...
- We are currently seeking an Executive Sous Chef to lead our kitchen team, bringing creativity, leadership, and a passion for exceptional dining experiences... ...development of the menu, ensuring each dish meets our high standards of quality and innovation. Maintain and...Work experience placementLocal areaNight shift
- ...Scope Scope: Partner with the Executive Chef to direct and coordinate... ...in the daily operation of the kitchen to ensure quality and timeliness... ...experience in a lead culinary role High school diploma or equivalent... ...itself as a dynamic leader in the industry by consistently...Local areaNight shiftWeekend work
- Description The Executive Sous Chef of Bellerive Country Club ("Bellerive") is responsible for supporting... ..., and professional growth that drives high performance. Uphold the highest health... ...culture/work environment both in the kitchen and as part of the greater Clubhouse/...Casual work
$20 per hour
Truluck’s Austin Arboretum is seeking a Professional Pastry Cook to join our culinary team. This role focuses on high-volume pastry production, following precise recipes, and maintaining quality and safety standards in a fast-paced environment. The ideal candidate has at...Hourly payFlexible hoursShift work- Live Nation Entertainment is seeking a Kitchen Associate for our venues in San Francisco. The role requires fast-paced, high-volume kitchen work, adherence to standardized recipes, and strict food safety practices. You will support multiple kitchen stations, rotate items...
$71k - $75k
## Executive Sous ChefApplyremote type: On-Sitelocations: Kimpton Brice Hotel... ..., luxurious amenities, and highly personalized service are all... ...**Plan and manage the kitchen staff in the procurement, production... ....* Assist the Executive Chef in the creation, costing and...Temporary work$75k - $88k
Executive Sous Chef Take the next step in your culinary leadership career at Del Frisco's Grille in... ...Chef to lead, develop, and inspire a high-performing culinary team. Join a dynamic... ...house staff in an upscale / fine dining kitchen, including ongoing training,...Temporary workFlexible hours- ...Description Job Description Executive Sous Chef Fine Dining Steakhouse... ...Sous Chef to join a high-growth fine dining... ...a hands-on culinary leader who is passionate... ...standards, and create a kitchen culture built around... ...by example during high-volume service Build a positive...Casual work
- FORTH Hotel and Club in Atlanta is seeking a Banquet Line Cook to prepare high-volume banquet dishes with precision in a fast-paced kitchen. If you have 2+ years in banquet or high-volume cooking, a culinary certificate or degree is preferred, and you can stay energized...Weekend work
- Azul Hospitality Group at Aloft Denver Downtown is seeking a kitchen-focused cook for full- or part-time shifts in Denver, CO. Prepare... ...certification, and the ability to work in a fast-paced, high-volume environment. This role requires teamwork, reliability, and attention...Full timePart timeShift work
- ...Station Casinos LLC. in Henderson seeks an experienced Food & Beverage leader to drive annual budgeting, forecasting, and cost controls across high-volume kitchen operations. You will oversee departments, ensure safe, compliant practices, and align production with company...
$75k - $95k
...bottle. An open exhibition kitchen and chef’s table anchor the dining room... ...carbon footprint. We want leaders who geek out over great... ...We are seeking a hands‑on Executive Chef to lead Sixty Vines’ culinary... ...management experience in a high-volume, full-service restaurant...Seasonal workWeekend workAfternoon shift- ...Job Title Resort Executive Chef Location(s) Description Help... ..., ever-changing, and high-volume environment. You’ll be... ...role goes far beyond the kitchen. You’ll be driving... ...Executive Chef or Executive Sous Chef role. 3 or... ...Positive, uplifting hands-on leader, excited to help lead...Full time
$800 per month
KNEAD is seeking a talented Executive Sous Chef for our flagship restaurant, SUCCOTASH PENN QUARTER . As Sous Chef , you will be responsible for overseeing all kitchen operations and ensuring quality and consistency in all menu items. Reporting to the Executive Chef and...$77k - $80.34k
...When you join us as a Sous Chef you start a unique opportunity... ...Sous Chef…it demands high levels of energy in... ...distributing information to all kitchen employees. Maintain... ...Culinary Director and Executive Sous Chef for the... ...a Sous Chef in a high volume, fine dining restaurant...Work experience placementWorldwideFlexible hours$70k - $75k
...Summary:** Working as the **Sous Chef,** you will be responsible for... ...and you work with Executive Chef/Chef to develop new menus... ...+ Some progressive culinary/kitchen management experience, depending... ...Catering experience a plus + High volume, complex foodservice operations...Hourly payWork at officeLocal areaRemote workFlexible hours- ...seeks an accomplished and highly motivated culinary leader to join its team as Sous Chef, depending on experience and... ...judgment with disciplined kitchen management, calm execution and a genuine commitment to... ...with both à la carte and high-volume banquet operations is...Afternoon shift
- ...menu offerings. You will work closely with the Executive Chef to support quality standards in a fast-paced kitchen. The role requires exceptional technique, attention... ...track record of consistent sauce execution in high-volume environments. A Culinary Arts background and...
- ...exceed units operating financial potentials and goals. Ensure that kitchens and equipment are in good working order, and ensure a clean... ...' guidelines. Qualifications: Minimum 2 years in varied high volume and/or fine dining environment. Must have previous experience...Flexible hours
- ...passionate and experienced Sous Chef to join our culinary team. As the key leader in the kitchen, the Sous Chef... ...operations, ensuring high standards of food quality... ...timely and efficient execution of dishes during service... ...experience in a high volume production kitchen or...Remote workFlexible hours
- ...Summary Restaurant Sous Chef WarHorse Gaming Omaha SUMMARY DESCRIPTION The Restaurant Sous Chef supports the Executive Chef in leading daily kitchen operations while ensuring all menu items are... ...lead and perform in a fast‑paced, high‑volume culinary environment....Immediate startFlexible hoursNight shiftDay shiftAfternoon shift
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