Kitchen Manager

$19 per hour

Kneaders

Looking for a restaurant leadership position with steady daytime hours and every weekend off?

Kneaders Bakery & Cafe is hiring a full-time Kitchen Manager at our Bulldog location in Provo. We're looking for someone dependable who works with a sense of urgency, takes pride in a clean and organized kitchen, and enjoys being part of a strong team.

Pay up to $19/hour once fully trained, plus approximately $1.50/hour in tips.

Schedule:

Monday: 5:00 AM-2:00 PM
Tuesday: 8:00 AM-4:00 PM
Wednesday: 8:00 AM-4:00 PM
Thursday: 5:00 AM-2:00 PM
Friday: 7:00 AM-3:00 PM
Saturday & Sunday: OFF

What You'll Do:

Lead by example and work with a strong sense of urgency
Ensure food and catering orders are accurate and completed on time
Maintain proper portion control and food quality
Keep the kitchen clean, organized and stocked
Help control food waste and food costs
Train and support kitchen team members
Maintain food safety and sanitation standards
Jump in wherever needed to keep the kitchen moving

Who We're Looking For:
We're looking for someone reliable, fast, organized and positive who genuinely cares about doing a good job. You may already be a kitchen manager, or you may be a strong line cook, prep lead, catering lead, baker lead or shift leader ready for more responsibility.

Restaurant leadership experience is preferred, but we're willing to train the right person.

What We Offer:

Up to $19/hour once fully trained
Approximately $1.50/hour additional in tips
Consistent full-time hours
Monday-Friday schedule
Every weekend off
Employee meals
Positive, supportive work environment
Leadership and growth opportunities
Closed Thanksgiving Day and Christmas Day

Please include the word "reliable" somewhere in your application so we know you read the full job description.

Apply

Vacancy posted 5 days ago

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