Sous Chef
$65k - $85kWaialae Country Club
Job Description
Job Description
Waialae Country Club is a private membership club, which provides its members with a championship golf course, dining services, health/recreational facilities and hosts the PGA Tour's Sony Open in Hawaii. Waialae Country Club is recognized as a Platinum Club of America, Honorable Mention Platinum Club of the World and is designated as a Distinguished Club with ELITE status by BoardRoom Magazine.
Application Link: Sous Chef
Position: Sous Chef
Status: Full-Time
Department: Kitchen
Reports to: Executive Chef/Executive Sous Chef
Job Duties:- Assists the Executive Chef/Executive Sous Chef with overseeing daily kitchen operations.
- Leads, trains, and directs the culinary team to prepare and cook meals for members, guests and employees.
- Maintains established food quality standards, consistency of menu items, and adheres to sanitation standards.
- Assists with inventory management, ordering and cost control.
- Assists with employee meal program by preparing meals in accordance with established standards, setting-up/breaking down meals; and maintaining cleanliness of the employee meal area.
- Supervises stewarding team and assists with setting-up/breaking down buffets and maintaining cleanliness of the kitchen.
- Responsible for covering stations in the kitchen as needed.
- Other duties as assigned by the Executive Chef/Executive Sous Chef.
Qualifications:
- Associate's degree (A.A.) or equivalent from 2-year college or technical school focusing on culinary education; 3-5 years of related experience with supervisory experience and/or training; or equivalent combination of education/experience.
- Must have excellent knife skills, mastery of all cooking techniques, familiarity of duties in all areas of the kitchen, knowledge of culinary terminology, and the ability to multitask.
- Must have TB Clearance and Food Handler Certification.
- Must be available to work a flexible schedule including mornings, evenings, weekends, and holidays.
- Must be able to lift and/or move up to 50 pounds.
Benefits:
- Health Insurance
- Life, ADD, and Long-Term Disability Insurance
- 401(k) with Employer Match
- Paid Holidays
- Paid Time Off
- Holiday Bonus
- Complimentary Parking and Meals
- Golfing Privileges
- and More!
Salary Range: $65,000 - $85,000 depending on experience.
Application Link: Sous Chef- Job Description Job Description Now Hiring: Cook / Sous Chef Lead with Purpose. Cook with Care. Help Feed Hawaii's Kūpuna.SuggestedImmediate start
$90k
...Job Description Job Description Sous Chef Upscale Dining - Culinary Leader Are you a Sous Chef passionate about your culinary skills? We are seeking a Professional Sous Chef with strong leadership, building skills, and high energy. To become the Sous Chef...Suggested- ...Looking to Start as early as Monday 1/12/26. Location: Ala Moana/Kalakaua LOOKING FOR WORK? We are seeking experienced On Call Sous Chef to work in banquets, events, meetings and concessions. Our Hospitality division is growing and looking to hire immediately! Shifts...SuggestedHourly payWeekly paySeasonal workImmediate startRelocationFlexible hoursShift workNight shiftWeekend workDay shiftEarly shift
- ...for food and an adventurous spirit? Do you like to have friends visit and show them your culinary skills? If so, then being a Pizza Chef at CPK may be for you! Our team members bring California creativity to every meal by making each guest their top priority. They ensure...SuggestedFull timePart timeLive outFlexible hoursShift work
- ...Job Description Job Description Seeking Executive Chef & Culinary Manager for Leading Japanese Restaurant in Waikiki Join our renowned Japanese restaurant in Waikiki as the Executive Chef & Culinary Manager. This dual role is perfect for a culinary expert passionate...Suggested
$70k - $80k
Overview: Morton's the Steakhouse Honolulu, HI Sous Chef Join the team at Morton’s The Steakhouse in Honolulu, a premier fine dining destination known for its award-winning steaks, exceptional hospitality, and elevated guest experience. We are seeking a talented...Full timeTemporary workFlexible hours$75k - $85k
...Job Description Job Description Chef de Cuisine Casual Upscale Our Company is seeking a seasoned Professional Chef de Cuisine... ...basis, managing all other food preparation employees, from the Sous Chef to the Pastry Chef to the Fry Cooks. The Chef de Cuisine has...Casual workImmediate start- ...innovative and artistic culinary creations, blending high-quality ingredients with a passion for hospitality. Under the guidance of Chef Kevin J. Lee, our team is dedicated to providing an exceptional dining experience that celebrates diverse flavors and meticulous presentation...Weekend workAfternoon shift
$16 - $20 per hour
...0 (will be decided upon reviewing your experience) We are serving Hawaiian-Japanese fusion dishes created by Japanese experienced chef. The first 1 month is a probationary period. ($15) Daily Responsibilities: 1. Regular attendance is essential. 2. Prepare awesome...Full time- Job Description Job Description We are looking for a proactive and confident cook, that is able to work independently as well as with a team. Job duties include: Prep work: cooking, cutting, portioning Grilling Fryer Maintaining a clean and safe work...
$17 per hour
Job Description Job Description We are a looking for a self directed and driven line cook to join our team. Honolulu Burger Company was founded in 2010 proudly serving local free range grass fed beef from the Big Island and we strive to use as much local produce as...Local areaShift work- Job Description Job Description Are you passionate about cooking up delicious dishes that transport diners to culinary paradise? If so, then you're the perfect fit for our team at Lulu's Waikiki! We're on the lookout for a talented Line Cook to bring their culinary...
- Job Description Job Description Are you looking to get away from the hustle of Honolulu’s busy traffic and the struggle to find parking just to start your workday? Imagine being tucked away 10 minutes from downtown Honolulu in the beautiful surroundings of the Nu'uanu...Local areaShift workNight shiftWeekend work
$39.16 per hour
...specific recipes for all bakery menu items including timing, quality, temperature, portion and presentation. Will also assist Leads and Chefs to ensure proper delivery and production of exceptional bakery items for all Resort restaurant outlets and banquets and assist with...Hourly payFull timeShift workNight shiftWeekend workEarly shift$20 - $24 per hour
Are you looking for a job that values your hard work and shows that appreciation with opportunities to learn and grow? Want to be part of a culinary team in a fast-paced, fast-growing organization on a mission to create exceptional experiences in food, beverage, and hospitality...Hourly pay$23.5 - $25 per hour
...food safety and sanitation guidelines Use and maintain kitchen equipment properly Communicate and work well with teammates and chefs Be on time, ready to work, and willing to learn Learn and support other stations as needed Summary of Qualifications: At...Hourly payCurrently hiringShift work$21 per hour
...memorable dining experiences. You'll work alongside experienced chefs, gain hands-on knowledge, and play a key role in delivering beautifully... ...kitchen running efficiently Supporting the Chef de Cuisine, Sous Chef, and team with any additional tasks What We're Looking...Hourly payWeekly payFull timeTemporary workSeasonal work$16 - $20 per hour
Job Description Job Description LINE COOK - GYOTAKU JAPANESE RESTAURANT Gyotaku King Street (1824 S King St., Honolulu, HI 96826) Gyotaku Niu Valley Center (5728 Kalanian’ole Hwy., Honolulu, HI 96821) Gyotaku Pearl City (98-1226 Ka’ahumanu St., Pearl City, HI ...Hourly payFull timePart timeTraineeshipImmediate startShift workNight shiftDay shiftAfternoon shift- Job Description Job Description Company Overview Founded in 2016, Restaurant 604 offers the best waterfront dining experience for military families, local residents, and those just passing through to enjoy a quality meal with excellent service. Our success comes...Temporary workLocal areaAll shiftsShift work
$20 - $25 per hour
...Cook Status: Full-Time (30+ hours per week); Part-Time (20-29 hours per week) Department: Kitchen Reports to: Executive Chef/Sous Chef Responsibilities: Prepares and cooks meals for members and guests. Maintains established food quality standards and...Hourly payFull timePart timeWork experience placementFlexible hoursAfternoon shift$16 - $20 per hour
Job Description Job Description IMMEDIATE HIRE FOR LINE COOKS, MUST BE AVAILABLE FRIDAY-SUNDAY, NO EXPERIENCE REQUIRED, TRAINING AVAILABLE. We are seeking a dedicated Line Cook to join our culinary team at Gyotaku Japanese Restaurant working in the noodles and tenpura...Hourly payFull timePart timeTraineeshipImmediate startFlexible hoursShift workNight shiftDay shiftAfternoon shift- Job Description Job Description Are you looking to get away from the hustle of Honolulu’s busy traffic and the struggle to find parking just to start your workday? Imagine being tucked away 10 minutes from downtown Honolulu in the beautiful surroundings of the Nu'uanu...Shift workNight shiftWeekend work
- Job Description Job Description Our high-pressure kitchen depends on our line cooks to efficiently execute our signature ono dishes ranging from traditional Hawaiian items to modern local favorites. Many of our guests have been multi-generational regulars for decades...Temporary workLocal area
$16 - $24 per hour
Job Description Job Description Job Title: Line Cook Location: Honolulu, HI (Ala Moana Center) Pay Range - $16/hr.- $24/hr. Actual compensation will be determined based on experience, skills, and internal equity. About Us: At Supreme Dumplings, we...Local areaShift work- ...President within Big City Diner, from cleaning and serving to bartending and handing out flyers-he does it all. Corporate Executive Chef Dennis Franks joined the team and together have been serving Award winning food and Service for 25 years. We look forward to meeting...Full timePart timeLocal areaFlexible hoursShift work
$19 per hour
Job Description Job Description Located in Kaneohe, HI Salary: up to $19/hr NOW HIRING - COOK (KITCHEN SUPPORT) Kaneohe, Oahu | Full-Time Immediate opening for a dependable Cook to support daily food service operations in a fast-paced kitchen. This role ...Full timeWork at officeImmediate start- ...understanding the business needs communicating with the service workers off and on site. You will work under the supervision of the Executive Chef as well as the General Manager. Responsibilities Knowledgeable of all menu items offered at the restaurant/food truck...Temporary workLocal areaAll shiftsShift work
$50k - $60k
Job Description Job Description Kitchen Manager Upscale Casual - Culinary Leader Are you a Kitchen Manager passionate about your culinary skills? We are seeking a Professional Kitchen Manager with strong leadership, building skills, and high energy. To become...Casual work$18 per hour
Job Description Job Description Hiring: Full Time: Entry Level Food Prep/General Labor NO EXPERIENCE NECESSARY/ LONG-TERM FULL-TIME OPPORTUNITY Description : Prepping Fruits and Vegetables in a CHILLED PRODUCE PRODUCTION FACILITY Schedule: Schedule: ...Weekly payPermanent employmentFull timeTemporary workWork at officeShift work- Job Description: Job Description Dave & Buster’s is different from everywhere else. No two days are ever the same. Time will fly by serving hundreds of people with flexible schedules you can accommodate school or other jobs. Plus, your co-workers are awesome! Dave & Buster...Part timeLocal areaImmediate startFlexible hoursShift workNight shiftWeekend work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef. Be the first to apply!


