Executive Chef: Lead High-Volume Corporate Dining
Eurest
Eurest USA is seeking an Executive Chef for Delta GO in Atlanta, Georgia. In this role, you will manage culinary functions, lead a team, and ensure top-quality food service for corporate clients. You'll be responsible for menu planning, managing costs, and implementing culinary programs. The ideal candidate has a culinary degree and significant experience in food management, particularly in high-volume settings. Enjoy a competitive salary and beneficial work environment. #J-18808-Ljbffr
- Compass Group USA is seeking an Executive Chef for a corporate dining account in Fayetteville, GA. This role involves overseeing kitchen operations,... ...menu planning, and maintaining culinary excellence in a high-volume environment. The ideal candidate will have over 5 years...Suggested
- ...financial performance. The ideal candidate will have over 8 years of leadership experience in high-volume dining, with a proven ability to drive sales and manage budgets. You will lead a team to deliver exceptional service, uphold brand standards, and ensure compliance with...Suggested
- ...Maggiano's Little Italy in Atlanta is seeking an Executive Chef to lead the culinary team and maintain high food quality. In this role, you'll manage kitchen operations, recruit and train staff, and ensure that every dish meets our standards for taste and presentation...Suggested
- ...Cheesecake Factory Incorporated is hiring a Sous Chef for their Flower Child location in Atlanta, Georgia. The role demands high-volume restaurant management experience and an... ...responsible for managing shifts, creating great dining experiences, and ensuring product quality....SuggestedShift work
- Fox Restaurant Co is hiring a Sous Chef in Atlanta, Georgia. This role requires 2+ years of high-volume restaurant management experience and focuses on creating memorable dining experiences. The position offers competitive pay and several employee benefits. Join a company...Suggested
- ...Nbutexas is seeking a Corporate Chef in Columbus, Georgia,... ...operations in an upscale dining and event catering... ...unique opportunity to lead culinary direction with... ...will have 3+ years of executive-level culinary experience... ...in managing high-performance teams. Benefits...
$100k - $110k
...EXECUTIVE CHEF Creative | Hands-On Salary Range: $100,000–$110,000 This is not a clipboard chef... ..., and thrives in a fast-paced, high-volume, creativity-driven kitchen. We’re seeking... ...passionate, highly creative Executive Chef to lead an energetic Mediterranean concept...- Lucky Strike Entertainment in Atlanta is seeking a Sous Chef to create exceptional dining experiences in a vibrant entertainment setting. As a Sous... ...candidate has 1-3 years of supervisory experience in a high-volume environment and must possess current ServSafe certification...
- North Italia is hiring a Sous Chef in Atlanta, GA, to lead a culinary team focused on delivering high-quality dishes from scratch. You'll manage shifts, ensure kitchen... ...goals. Ideal candidates have 2+ years in high-volume culinary management and experience with POS and...Shift work
$110k - $125k
...Restaurant Associates is looking for an Executive Chef for The Crossvines, located in Poolesville, Maryland. You will shape and lead the culinary vision, creating menus that... ...region. The role requires experience in high-volume culinary environments, fostering a collaborative...Seasonal work$80k - $85k
...Nbutexas, a family-oriented hospitality group, is seeking a hands-on Executive Chef to oversee culinary operations in Savannah, Georgia. This role involves active cooking and a strong kitchen presence, focusing on team development and operational excellence. The qualified...Relocation package$80k - $90k
...Group, a renowned restaurant group in Atlanta, is seeking an Executive Chef to lead all culinary operations. You'll develop menus, manage... ...of $80,000-90,000 yearly, the role includes benefits such as dining discounts, health insurance, and 401k matching. Candidates should...- Sodexo Campus Services is seeking an Executive Chef 2 to join their team at Clark Atlanta University in Atlanta, GA. This role... ...will oversee the culinary operations for a large student dining program, ensuring high culinary standards and driving menu creativity. Successful...
- A leading food service company is seeking a Traveling Executive Chef to oversee culinary operations across multiple dining accounts in Atlanta, GA. The role requires strong leadership and communication... ...culinary degree and experience in high volume production. #J-18808-Ljbffr...
- ...Village Buckhead in Atlanta is seeking a Sous Chef to oversee food preparation and kitchen... ...culinary skills, experience in a high-volume restaurant, and a focus on hospitality. This... ...standards, and promoting an exceptional dining experience for residents. Full-time employees...Full time
$65k - $70k
...hospitality organization in Atlanta, GA is seeking an experienced Sous Chef to oversee daily kitchen operations and staff. Responsibilities... ...should have culinary training and extensive experience in a high-volume kitchen. Competitive salary of $65,000 - $70,000 with...- ...satisfaction, training team members, and maintaining restaurant standards. Ideal candidates will have supervisory experience and excel in high-pressure environments. The position offers comprehensive benefits including performance reviews, health benefits, and a structured...Shift work
$21.5 per hour
...nutritious food while adhering to company standards and guidelines. Candidates should have one to two years of prior lead cook experience, preferably in high-volume catering or banquet settings. Benefits include free meals, uniforms, health programs, retirement plans, and...Hourly payFull time- ...Executive Sous Chef CulinArt Group operates over 250 onsite corporate, higher education, private school... ...recreation/leisure dining facilities in 18... ...the staff. In this high-impact role, you'... ...Manager to lead a thriving corporate... ...experience in high-volume operations ~...Work at officeFlexible hoursWeekend work
$60k - $70k
...Description DESCRIPTION: A high-volume, chef-driven Tex-Mex restaurant in... ...seeking a Sous Chef to help lead culinary operations in one... ...discipline of a fine-dining kitchen, delivering consistency... ...at scale. Reporting to the Executive Chef, the Sous Chef will manage...Hourly payRelocationShift workNight shiftWeekend work- ...Antica Posta is seeking a young and ambitious Executive Chef to oversee food quality and operational performance... ..., Georgia. The role involves training and leading staff to ensure high standards within a fine dining setting, emphasizing Italian cuisine. The ideal...
- ...A leading entertainment and hospitality company is seeking a Chef de Cuisine to lead a galley team onboard a Disney Cruise Line vessel. The role involves coordinating food offerings, overseeing culinary standards, and training crew members. Ideal candidates should have...
- ...Center of Atlanta (MJCCA) is looking for a dynamic Executive Chef for Camp Barney Medintz, overseeing high-quality kosher meal preparation and managing a diverse... ...requires proven leadership experience in a high-volume kitchen, along with strong organizational skills and...Seasonal work
$90k - $95k
...Eurest Position Title: EXECUTIVE CHEF - Delta GO - HQ... ...and industry dining, Eurest is the company... ...‑class meals in corporate cafes and executive... ...company is innovative, high‑performing, and... ...will manage and lead a team of associates... ...experience High volume production and catering...Local areaFlexible hours- ...Traveling Executive Chef Our passion is food! At Bon Appetit... ...managers referring to a corporate recipe book or our chefs... ...operations across assigned dining accounts. This role leads culinary teams, ensures food... ...management experience High volume production and catering...Contract workLocal areaRemote workFlexible hours
$75k - $99k
...Executive Chef We are seeking a young ambitus Executive Chef, who loves cooking... ...the owner. You will train, and lead staff, ensuring they reflect the restaurant's high standards. The ideal candidate... ...Diploma and Experience as Fine Dining Chef Knowledge of fine dining...Temporary work$75k - $90k
...over 250 onsite corporate, higher... ...recreation/leisure dining facilities in 1... ..., concessions, executive dining, catering... ...The Executive Chef will be responsible... ...staff. In this high-impact role,... ...General Manager to lead a thriving... ...experience a plus High volume, complex...Work at officeLocal areaRemote workFlexible hours- K5 Hospitality is seeking a passionate Executive Chef for 5Church in Atlanta, Georgia. In this role, you will lead a talented culinary team, create innovative menus,... ...have a culinary degree, proven experience in high-volume restaurants, and strong leadership skills. The...
- Georgia Tech in Atlanta is seeking a Sous Chef to manage daily food operations within Tech Dining. This role involves overseeing food quality, menu planning, and... ...supervising kitchen staff. Candidates should have a high school diploma or GED, with at least three years in...
- ...A luxury hotel in Atlanta is seeking a Banquet Sous Chef to oversee culinary operations according to high standards. Responsibilities include managing kitchen efficiency, ensuring compliance with health regulations, and collaborating on menu development. Ideal candidates...
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