Sous Chef - Uncle Bucks
Bass Pro Shops
- # Sous Chef - Uncle BucksApplylocations: Ridgedale, MO (Big Cedar Lodge)time type: Full timeposted on: Posted Todaytime left to apply: End Date: September 6, 2026 (30+ days left to apply)job requisition id: R259734**Summary**: Provide technical and administrative assistance to the Executive Sous Chef and ensure effective operation of the kitchen and food production outlets.**Essential Functions:*** Schedule staff according to budget and business forecast and monitor daily.* Develop additions to menu.* Continually train and update staff.* Responsible for product availability for restaurant and banquet items.* Direct proper sanitation of kitchen facilities and equipment.* Ensure that all kitchen equipment is in good working order.* Direct proper maintenance of kitchen coolers and freezers (food product rotation, sanitation, labeling, etc.)* Monitor and control all food production.* Ensure safe working environment and techniques in the kitchen.* Model and promote good working relationship with Front of the House managers and staff.* Meet daily with servers and kitchen staff to communicate menu changes, discuss and resolve operational challenges.* Understand and effectively communicate expectations to direct reports, and ensure expectations are met while adhering to proper guidelines.* Responsible for control of sign-in/sign-out procedures for kitchen staff; including but not limited to: keys and vehicles.* Facilitate monthly departmental meetings and follow through on unresolved topics.* Other duties as assigned* Instruct and assist with specialized Workshops, which may be conducted at The Ozark Mill, Finley Farms, and other locations from time to time, all at the direction of Big Cedar, LLC.**Candidate Profile:****Education and Experience*** Associates degree in culinary arts plus 5 years, of relevant professional cooking experience in hotel and/or Conference facilities, including management experience, or a combination of education and experience from which comparable knowledge and skills are acquired.* Ability to organize and manage multiple priorities* Ability to stand for extended periods of time* Minimum of 2 years in a supervisory role with experience in coordination and managing staff* Excellent interpersonal and communications skills* Ability to perform as a strong team player**Physical Demands*** Ability to stand for extended periods of time* Ability to bend, lift and carry heavy objects.**Preferred Traits*** Broad and in-depth professional knowledge and skills in food preparation, cooking and presentation; good knife skills and knowledge of food and its characteristics, especially its shelf life.* Ability to motivate others and lead people in the area of correct procedures and follow through.* Ability to deal effectively with a variety of company personnel and outside vendors.* Good personal hygiene.**Skills and Knowledge****Writing** - Communicating effectively in writing as appropriate for the needs of the audience.**Basic Computer Skills** - Using basic computer hardware and software (e.g., personal computers, word processing software, Internet browsers, etc.).**Reading Comprehension** - Understanding written sentences and paragraphs in work related documents.**Oral Comprehension** - The ability to listen to and understand information and ideas presented through spoken words and sentences.**Personnel and Human Resources** - Knowledge of principles and procedures for personnel recruitment, selection, training and development, compensation and benefits, labor relations and negotiation, and personnel information systems.**Law and Government** - Knowledge of laws, legal codes, court procedures, precedents, government regulations, executive orders, agency rules that apply to job (e.g., OSHA, EPA, ADA, CFC, NFPA, ASI).**Clerical** - Knowledge of administrative and clerical procedures and systems such as word processing, managing files and records, stenography and transcription, designing forms, and other office procedures and terminology.**Analytical/Critical Thinking** - The ability to gather and organize information using a logical and systematic process; recognize patterns and relationships in complex data; examine data to identify implications, problems and draw appropriate conclusions; generate alternative solutions to problems; evaluate strengths, weaknesses and consequences of alternative solutions and approaches to solving problems.**Education and Training** - Knowledge of principles and methods for curriculum and training design, teaching and instruction for individuals and groups, and the measurement of training effects.**Customer and Personal Service** - Knowledge of principles and processes for providing customer and personal services. This includes customer needs assessment, meeting quality standards for services, and evaluation of customer satisfaction.**Number Facility** - The ability to add, subtract, multiply, or divide quickly and correctly.**Originality** - The ability to come up with unusual or clever ideas about products, services or situations, or to develop creative ways to solve a problem.**Management Competencies****Adaptability** - Ability to effectively adjust to major changes in work tasks or the work environment.**Aligning Performance for Success** - Skilled at focusing and guiding others in accomplishing work objectives.**Building a Successful Team** - Skilled at building a cohesive team and facilitating goal accomplishment. Building Trust - Ability to interact with others in an honest, fair and respectful way; giving others confidence in one’s intentions and those of the organization.**Communication** - Skilled at clearly conveying information and ideas through a variety of media; engaging the audience and helping them understand and retain the message.**Customer Focus** - Ability to develop and sustain productive customer relationships; actively seeking information to understand and address customers’ needs.**High Work Standards** - Sets high standards of performance for self and others; assumes responsibility and accountability for successfully completing assignments or tasks.**Planning and Organizing** - Skilled at establishing courses of action for self and others to ensure work is completed efficiently.**Problem Solving /Decision Making** - Ability to identify and understand issues, problems, and opportunities; using effective approaches for choosing a course of action or developing solutions.**Full Time Benefits Summary:** Enjoy discounts on retail merchandise, our restaurants, world-class resorts and conservation attractions!* Medical* Dental* Vision* Health Savings Account* Flexible Spending Account* Voluntary benefits* 401k Retirement Savings* Paid holidays* Paid vacation* Paid sick time* Bass Pro Cares Fund* And more!Bass Pro Shops is an equal opportunity employer. Hiring decisions are administered without regard to race, color, creed, religion, sex, pregnancy, sexual orientation, gender identity, age, national origin, ancestry, citizenship status, disability, veteran status, genetic information, or any other basis protected by applicable federal, state or local law.*Reasonable Accommodations*Qualified individuals with known disabilities may be entitled to reasonable accommodation under the Americans with Disabilities Act and certain state or local laws. If you need a reasonable accommodation for any part of the application process, please visit your nearest location or contact us at View email address on click.appcast.io Cedar Lodge
- J-18808-Ljbffr Bass Pro Shops
Vacancy posted 1 day ago
Similar jobs that could be interesting for youBased on the Sous Chef - Uncle Bucks in Kansas City, MO vacancy
- ## Server - Uncle Buck'sApplylocations: Ridgedale, MO (Big Cedar Lodge)time type: Full timeposted on: Posted Yesterdaytime left to apply: End Date: August 20, 2026 (30+ days left to apply)job requisition id: R258368**POSITION SUMMARY:**The Server has the responsibility...SuggestedFull timeLocal areaFlexible hours
- ## Bartender - ResortApplylocations: Ridgedale, MO (Big Cedar Lodge)time type: Full timeposted on: Posted Yesterdaytime left to apply: End Date: August 18, 2026 (30+ days left to apply)job requisition id: R258303***POSITION SUMMARY:***The bartender is responsible for crafting...SuggestedFull timeLocal areaFlexible hours
$67k - $78k
...Executive Sous Chef As the Executive Sous Chef, you are the brand representative of Guckenheimer for your team and for your client. You are leading a team and responsible for efficiently overseeing culinary and operation functions within the guidelines established by...SuggestedFull timeLocal area- American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Executive Sous Chefs to join our team for the 2026 season. Our modern riverboats and iconic paddlewheelers carry no more than 200 guests, providing a uniquely...SuggestedDaily paidFull timeLocal areaShift work
$67k - $78k
Key Purpose As the Executive Sous Chef, you are the brand representative of Guckenheimer for your team and for your client. You are leading a team and responsible for efficiently overseeing culinary and operation functions within the guidelines established by the client...SuggestedFull timeLocal area- Bass Pro Shops is seeking a Jr Sous Chef to oversee the preparation and presentation of meals at Big Cedar Lodge. The role includes directing kitchen staff, ensuring health standards, and assisting in menu development. The ideal candidate will possess at least 2 years of...
$67k - $78k
ISS Facility Services - North America is seeking an Executive Sous Chef in Kansas City. This role involves leading a culinary team, overseeing food service operations, and maintaining high standards of food safety and quality. The ideal candidate should have a Culinary...- Aramark Corporation is seeking a Sous Chef to support the Overland Park Convention Center in Kansas. This position involves overseeing culinary operations for events, maintaining high standards in food quality and safety while managing a dedicated team. The ideal candidate...
$53k - $58k
Aramark is seeking a Sous Chef for the Overland Park Convention Center in Kansas. The role includes managing daily culinary operations for large events, focusing on pastry and desserts, while ensuring quality and safety standards are upheld. Ideal candidates should have...- A premier cruise line in Missouri is seeking an Executive Sous Chef for the 2026 season. The ideal candidate will have at least 5 years of culinary experience and strong leadership skills. Responsibilities include preparing diverse meals for guests and crew, ensuring high...Daily paid
$65k - $70k
...Sous Chef Position J. Gilbert's Wood-Fired Steaks & Seafood offers a classic upscale dining experience centered around signature wood-fired cooking, featuring premium steaks, fresh seafood, and rich, bold flavors. With a warm, sophisticated atmosphere, attentive service...Temporary workFlexible hours$60k
...Sous Chef Opportunity Location: Tallgrass Creek by Erickson Senior Living Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key role in our innovative Signature Dining Programs...Full timeLocal areaRelocation packageShift work- ...Executive Chef Kansas City Embassy Suites7640 NW Tiffany Springs PkwayKansas City, MO 64153Full timeCompensation Range : 23.00 Compensation is determined based on a variety of factors, including experience, skills, qualifications, and the specific location of the...
- ...Sous Chef Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our...Full timeTemporary workPart time
- Invited Clubs in Overland Park, Kansas, is seeking a Sous Chef responsible for overseeing daily kitchen operations. You will assist line cooks, maintain food quality and cleanliness, and manage staffing and menu development. Candidates should possess at least 2 years of...Full time
- ...Job Description Job Description Job Overview We are seeking a dynamic and passionate Sous Chef/Line Cook to join our vibrant culinary team. In this role, you will be instrumental in delivering exceptional dining experiences by preparing high-quality high volume...Immediate startFlexible hoursShift workNight shiftWeekend work
Kansas City Catering Inc
Kansas City, KS3 days ago $53k - $58k
Title: Sous Chef - Overland Park Convention Center Requisition #: 658992 Location: Overland Park, KS, US, 66211 Job Description We are currently seeking a Sous Chef to support the Overland Park Convention Center in Overland Park, KS! The Sous Chef is responsible for developing...Shift workAfternoon shift$60k
Location: Tallgrass Creek by Erickson Senior Living Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key role in our innovative Signature Dining Programs, which include à la...Full timeLocal areaRelocation packageShift work$35.07 per hour
...Driver’s License and Motor Vehicle Record (MVR) check as operating a company vehicle is an essential responsibility. Key Purpose Sous Chef is responsible for assisting in the overall success of the food program. This entails adhering to client’s culture and guidelines,...Hourly payLocal area$35.07 per hour
...is an essential responsibility in this position.Key PurposeSous Chef is responsible for assisting in the overall success of the food program... ...pars, food purchasing, sanitation, and safety. In addition, the Sous Chef motivates, trains, develops, and directs all employees to...Hourly payLocal area$62k - $72k
...Details Job Location: Q39 Overland Park - Overland Park, KS 66210 Salary Range: $62,000.00 - $72,000.00 Salary/year JOB SUMMARY: Sous Chef Reports to: Restaurant Chef Compensation: $62k-72k Company: Q39 LLC Job Purpose: Our passion is creating craveable, memorable dining...Local areaShift work$22.5 per hour
...We are hiring immediately for full‑time SOUS CHEF positions at Children’s Mercy Adele Hall – 2401 Gillham Road, Kansas City, MO 64108. Online applications accepted only. Schedule: Full‑time, Monday through Friday; hours may vary and include weekends and holidays. More...Hourly payFull timePart timeImmediate startMonday to FridayFlexible hoursCompass Healthcare
Kansas City, MO1 day ago$18.5 per hour
...Morrison Healthcare We are hiring immediately for a full time SOUS CHEF position. Location : Children's Mercy Kansas - 5808 West 110th Street, Overland Park, KS 66211. Note: online applications accepted only. Schedule : Full time schedule; 40 hours a week. Days and hours...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hoursCompass Group, North America
Overland Park, KS15 hours ago$25 - $28 per hour
...now for an established high-volume Catering Company! Seeking Chefs & Cooks who want to be part of exciting, cutting-edge restaurant... ...and doing high volume, we'd love to speak with you! Successful Sous Chef / Culinary Candidates will typically have 1+ years of Experience...Casual workResourceOne
Kansas City, KS2 days ago$22.5 - $26 per hour
Compass Healthcare in Kansas City is seeking a full-time Sous Chef to join our team at Children’s Mercy Adele Hall. The role involves cooking and preparing food while supervising food service associates and ensuring compliance with safety procedures. This position offers...Hourly payFull time- Atrium Hospitality is looking for an Executive Chef for the Kansas City Embassy Suites. In this full-time role, you will lead and train a high-performing kitchen team, ensuring quality meal preparation and guest satisfaction. The ideal candidate will bring over 3 years...Full time
- Q39 SOUTH LLC in Overland Park, KS, is looking for a Sous Chef to lead a passionate team dedicated to creating memorable dining experiences. You will be responsible for maintaining food quality, ensuring adherence to recipes, and overseeing kitchen operations. The ideal...
- ...Sous Chef Position The Sous Chef assists the Executive Chef with overseeing and directing the day to day kitchen operations for Hotel Savoy, including restaurant service, banquets, in room dining, and associate meals. This role helps ensure all food is prepared and...Full timeFlexible hoursAfternoon shift
$22.5 per hour
...Sous Chef Morrison Healthcare is hiring immediately for full time Sous Chef positions. Location: Children's Mercy Adele Hall - 2401 Gillham Road, Kansas City, MO 64108. Note: online applications accepted only. Schedule: Full time schedule. Monday through Friday, hours...Hourly payFull timeLocal areaImmediate startMonday to FridayFlexible hoursWeekend work$23.16 - $29.97 per hour
Position Details Executive Sous Pastry Chef/Baker, Operations — Johnson County Community College Type of Position: Full-time Hourly, Non-Exempt Work Schedule, Hours per week: Varies depending on department needs, typically 40 hours per week Pay Range: $23.16-$29.97 per...Hourly payFull timeTemporary workWork experience placement
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef - Uncle Bucks. Be the first to apply!
