COOK SUPERVISOR

BenefitsFull-time employees will enjoy a competitive benefits package with options for you and your family including:Paid Time OffPaid Holidays401(k) MatchingHealth InsuranceVision InsuranceLife InsuranceHealth Savings AccountTuition ReimbursementEmployee DiscountReduced Tuition RatesDisability InsuranceEmployee Assistance Program401(k)Pet InsuranceDental InsurancePaid TrainingFlexible Spending AccountThe compensation and benefits information is accurate as of the date of this posting. The Company reserves the right to modify this information at any time, with or without notice, subject to applicable law.Equal Opportunity EmployerOverviewAre you looking for a career you can feel good about? We hire only those that strive to do their best. By joining our family, you\'ll receive the honor and recognition that comes with working for the industry\'s global leader in evidence-based rehabilitation.Who We Are:GEO provides complementary, turnkey solutions for numerous government partners worldwide across a spectrum of diversified correctional and community reentry services. From the development of state-of-the-art facilities and the provision of management services and evidence-based rehabilitation to the post-release reintegration and supervision of individuals in the community, GEO offers fully diversified, cost-effective services that deliver enhanced quality and improved outcomes.Why Work for GEO:We believe that work is more than a place you go to every day. It is about being inspired and motivated to achieve extraordinary things.Employee benefits play an important role in making The GEO Group a great place to work. At GEO, we believe in the three pillars of employee wellbeing: physical, emotional, and financial. With comprehensive benefits and competitive wages, we trust that you will find all the resources you need here to be successful.ResponsibilitiesYour Main TasksWorking alongside our Food Services Manager, you'll be responsible for preparation scheduling and quality assurance across all our food and supplies.Prepare production/service and preparation/inventory documents before each meal.Oversee additional records such as service plan, tray assessments, restricted diets, daily sanitation, and meal delivery.Carry out the orientation and training program for inmate workers.Ensure safety compliance and monitor equipment maintenance.QualificationsMinimum RequirementsHigh School Diploma or equivalent. College credits or technical training courses are preferred but not mandatory. Must be able to demonstrate the use and understanding of the facility\'s recipes, policies, and procedures. Must be able to communicate to all personnel the minimum production/service requirements of the job.One-year prior experience in successfully managing and/or quantity food production experience in a commercial, military, or institutional setting will be helpful. Prior correctional food service training will be helpful but not mandatory.Ability to work with computers and the necessary software typically used by the department.Must possess a valid driver\'s license.Physical RequirementsFrequently : Lift or carry and push/pull up to 60 lbs.; sit.Occasionally : Lift, carry, push/pull up to 60 lbs. (sometimes more); bend, stoop, reach above shoulder level, climb, walk and stand.GEO Secured ServicesFacility OverviewThe facility provides a full range of correctional services including dental, medical and psychological services, education, and vocational training. Work and educational programs are designed to reduce recidivism and include academic and vocational education, vocational planning, substance abuse education, general counseling, life skills and transition planning.#J-18808-Ljbffr