EXECUTIVE CHEF II - RESIDENTIAL DINING - FLORIDA ATLANTIC UNIVERSITY
Compass Group USA
Select how often (in days) to receive an alert: EXECUTIVE CHEF II - RESIDENTIAL DINING - FLORIDA ATLANTIC UNIVERSITY Location: FLORIDA ATLANTIC UNIVERSITY - BOCA RATON, FL Other Forms of Compensation: At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech, food-infused social spaces that bring people together to promote meaningful relationships and interactions. We are food-forward difference makers, bound together by a desire to feed hungry minds and prepare students for success. We are seeking hungry, humble and smart associates who are looking to join and grow with a diverse organization. We invite you to start your career journey with us and look forward to hearing from you. Job Summary Do you enjoy crafting and implementing innovative culinary solutions to customers? We are currently seeking a hand-on Executive Chef II for our R esidential Dining Hall at Florida Atlantic University in sunny Boca Raton, FL ! You will be a lead culinarian within our student dining program and work along side an amazing team! As a key leader in our dining programs, you'll spearhead menu development and preparation, infusing creativity, and precision into every dish. This role entails supervising budgeting and food costing, ensuring client and customer satisfaction, and fostering employee training and growth. With Chartwells rapid growth trajectory, there's immense potential for you to advance expertly and make an immediate impact in our culinary landscape! Parking and Meals Included — One less expense, one more reason to love your job! Chartwells Higher Ed picks up the tab for your campus parking and provides free meals while you are working! Key Responsibilities: Plan regular and modified menus according to established guidelines, follows standardized recipes, portioning and presentation standards. Complete and apply daily production worksheets and waste log sheets. Supervise and mentor chefs, cooks, and other team members on food preparation, safe handling, equipment operation, and sanitation practices. Ensure the implementation of culinary standards, including recipe compliance and food quality. Lead inventory of food and non-food supplies, maintaining compliance with established guidelines while ensuring necessary products are available when needed. Enforce federal, state, and local health and sanitation regulations and department procedures. Follow federal, state, and local health and sanitation regulations and department procedures, as evidenced through audits conducted by local health departments and third-party entities. Forecast annual food and labor costs and supervise actual financial results. Foster strong client relationships to align our programs with their objectives, driving happiness and retention. Perform other duties as assigned to support the efficient functioning of dining service operations. Qualifications: A.S. degree or equivalent experience. Three or more years of progressive culinary or kitchen management experience, depending on formal degree or training. Experience in high-volume, hands-on foodservice operations. Must be experienced with computers. ServSafe® Certified. Embark on a dynamic career journey with us, where innovation and creativity thrive, and your contributions make a tangible impact on campus life! Join our team and be part of crafting outstanding dining experiences at FAU . Chartwells Higher Education is a member of Compass Group USA Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Applications are accepted on an ongoing basis. Chartwells Higher Ed maintains a drug-free workplace. Associates at Chartwells Higher Ed are offered many fantastic benefits. Medical Vision Life Insurance/ AD Disability Insurance Retirement Plan Paid Time Off Holiday Time Off (varies by site/state) Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Employee Assistance Program Flexible Spending Accounts (FSAs) Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. #J-18808-Ljbffr Compass Group USA
- ...Description Job Description Location: FLORIDA ATLANTIC UNIVERSITY - BOCA RATON, FL Salary:... ...Education is re-inventing the on-campus dining experience. We are challenging the... ...We are currently seeking a hand-on Executive Chef II for our R esidential Dining Hall...SuggestedLocal areaImmediate startRemote workFlexible hours
$20 - $25 per hour
Chartwells Higher Education Dining Services in Florida is seeking a full-time Sous Chef to lead kitchen operations, coordinate cooks, and ensure quality food service at Florida Atlantic University. The role requires culinary experience and includes weekend work with a...SuggestedHourly payFull time$20 per hour
...Sous Chef Location: Florida Atlantic University We are hiring immediately for a full time SOUS CHEF position. Address: 777 Glades Road, Boca Raton... ...0 per hour to $25.00 per hour. Job Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of...SuggestedHourly payFull timePart timeLocal areaImmediate startRemote workFlexible hoursWeekend work$20 per hour
...Location: Florida Atlantic University We are hiring immediately for a full time SOUS CHEF position. Address : 777 Glades Road, Boca Raton, FL 33431 Note: online... ...Apply today! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities...SuggestedHourly payFull timeTemporary workPart timeSummer holidayLocal areaImmediate startRemote workFlexible hoursWeekend work$20 per hour
...Location: Florida Atlantic University We are hiring immediately for a full time SOUS CHEF position. Address : 777 Glades Road, Boca Raton, FL 33431 Note: online... ...! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities...SuggestedHourly payFull timeTemporary workPart timeSummer holidayLocal areaImmediate startRemote workFlexible hoursWeekend work- ...Executive Chef Our client, an iconic South Florida destination resort, is looking for an experienced and motivated Executive Chef to join their newly revamped... ...F&B Director in estimating annual food budget. Dine at local restaurants to observe the latest trends in...Local area
- ...Executive Chef The Blue Dog Cookhouse and Bar Glades Road, Boca Raton, FL Full Time • Salary... ...The Blue Dog, a celebrated New York dining destination since 2006, is seeking an accomplished... ...to lead the culinary evolution of our Florida location. Renowned for our award-...Full timeTemporary work
$20 per hour
...Description Job Description Location: Florida Atlantic University We are hiring immediately for a full time SOUS CHEF position. Address : 777 Glades Road,... ...Apply today! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates...Hourly payFull timeTemporary workPart timeSummer holidayLocal areaImmediate startRemote workFlexible hoursWeekend work- ...Executive Sous Chef The Cove | Deerfield Beach, FL Lead the Kitchen. Elevate the Craft. Make Your Mark on the Waterfront. Welcome... ...Paid time off and flexible schedules ~ Generous employee dining discounts ~ Lucrative referral bonus program ~ Tuition reimbursement...Temporary workLocal areaFlexible hoursShift work
$91.55k - $119.02k
...at 2792 Donnelly Drive, Lantana FL 33462 Responsibilities Executive Chef A rare and enviable opportunity exists for a highly accomplished... ...of the posting. This position requires compliance with Florida’s Care Provider Background Screening process. Please see the...Work at office$80k - $90k
...Executive Chef Salary: $80,000 - $90,000 Other Forms of Compensation: Pay Grade: [[payGrade_obj]] TouchPoint, Support Services... ...New York Fair Chance Act. Certain positions may require Florida Level 2 background screening. Details: Associates at Touchpoint...Work at officeLocal areaImmediate startRemote workFlexible hours- DZA Associates is seeking an Executive Chef for their private club in Boca Raton, FL. The ideal candidate will demonstrate culinary excellence... .... The Executive Chef will oversee a team to enhance dining experiences while controlling food costs. This role includes collaboration...
- Chef Position Specific RPYCC is a long-\u2014established private club seeking an Executive Chef who will focus on continuous improvement while maintaining current standards of excellence... ...to the membership by walking through the dining rooms during meal service. In addition, he/...Casual workRelocation
$58k
...residence club in South Florida, is seeking an experienced Sous Chef to support its Culinary... ...Department. The Assist the Executive Sous Chef and Executive... .... Consults with dining service personnel during... ...Florida. Encompassed by the Atlantic Ocean and the inland...Full timeTemporary workShift work- ...An established, high-volume waterfront restaurant is seeking an experienced Executive Sous Chef to help lead a busy scratch kitchen focused on fresh American and coastal cuisine. This role serves as the Executive Chef’s right hand, overseeing daily execution, developing...Casual work
$80k - $90k
...Bourbon Steak Bourbon Steak is Chef Michael Mina's love letter to the classic American... ...the regions finest ingredients. Executive Sous Chef We are seeking a highly skilled... ...consistency, and service standards in a luxury dining environment. The ideal candidate is a...ApprenticeshipInternshipLocal area- ...the planning, staffing, preparation, and execution of banquet and event functions. Leads by... .... Works closely with the Executive Chef, Banquet and Food & Beverage leadership,... ...Culinary Arts from an accredited college, university, or vocational/technical school, or relevant...Work experience placementLocal areaImmediate start
- ...Overview We are seeking a passionate and experienced Executive Sous Chef to lead our culinary team and oversee all kitchen operations... ...production and service, with a focus on delivering exceptional dining experiences in a hospitality environment. As the Executive Chef...Full time
- ...Executive Chef The Preserve at Palm Aire - Pompano Beach, FL 33069 Overview Salary Range $0.01 - $0.01 Salary Position Type Full... ...food costs, creates seasonal menus, and provides an outstanding dining experience for residents, families, and guests. This position...Full timeLocal areaFlexible hoursWeekend work
$125k - $150k
...Time | In-Person | From $125K-150K ABOUT THE OPPORTUNITY upscale steakhouse in Boca Raton/Delray Beach is seeking an accomplished Executive Chef to lead all back‑of‑house operations. The ideal candidate brings proven leadership in a high‑volume, upscale environment, a...Full time- TouchPoint is seeking an Executive Chef to oversee kitchen operations in a high-volume healthcare catering setting. You will ensure safety and sanitation standards while directing menu development and staff training to deliver quality meals. Responsibilities include planning...
- ...Sous Chef Woodfield Boca Raton is seeking an experienced Sous Chef for our state-of-the-art dining outlets. Our resort offers five dining venues, each with a varied and unique... ...Creates menu specification with the Executive Chef. Tastes all food items prepared...Full timeTemporary workCasual work
- ...are seeking a talented and passionate Sous Chef to join our culinary team at Boca West... ...will play a crucial role in supporting the Executive Chef in the daily operations of our... ...are of the highest quality and enhance the dining experience for our members and guests. If...Seasonal workAfternoon shift
- ...hospitality group based in South Florida. Founded by Eddie and... ...who met at Florida Gulf Coast University and fell in love with the restaurant... ...portfolio of distinctive dining concepts. The team operates... ...Position Objective: The Executive Chef is the departmental leader...Local areaFlexible hoursShift workAfternoon shift
- ...Seasonal role Oct-May Ala Carte – Seasonal Chef De Cuisine customarily and regularly... ...efficient, consistent, and high-quality execution of food service. Develop, implement,... ...experiences. Lead the execution of specialty dining events, catering functions, and club-...Full timeSeasonal workWork at officeLocal areaAll shifts
- ...Executive Chef The Executive Chef directs all culinary operations across this Napa Valley, California ultra-luxury resort's diverse portfolio... ...of breakfast, lunch, and vibrant pool-side beverage and dining options. Banquets & Catering: Drive high-volume operations...Full timeCasual workLocal areaRelocationRelocation packageShift work
$125k - $150k
One Haus in Boca Raton is seeking an accomplished Executive Chef to lead all back-of-house operations. The role entails overseeing kitchen staff management, ensuring food quality, and managing costs within a high-volume environment. Ideal candidates will have over 5 years...- ...is seeking talented and experienced Sous Chef candidates to join our culinary team at... ...management experience in a respected fine dining environment. Candidates should... ...dining destinations in Atlanta and South Florida. Each concept is distinct, chef-driven, and...Local area
$80k - $85k
...Associates, the industry’s leading provider of dining and event catering for some of the nation... ...: We are seeking a growth-minded Chef Manager to lead the culinary and food... ...Chance Act. Certain positions may require Florida Level 2 background screening. Details:...Contract workLocal areaRemote workFlexible hours- ...Job Description Job Description BUILD THE CULINARY EXPERIENCE Executive Chef Director of Culinary Services Verena at Delray | Delray Beach, Florida If you believe dining should be one of the best parts of the day, we should talk. At Verena at Delray...Temporary workLocal area
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