Sous Chef

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A prominent restaurant group is seeking a skilled Sous Chef in Tukwila, Washington. The ideal candidate will lead kitchen operations, ensure adherence to culinary standards, and inspire a dynamic team. You will be responsible for managing labor budgets, maintaining a pristine kitchen environment, and providing memorable experiences to guests. This role demands a passion for hospitality and a proven culinary background. Competitive hourly wage and comprehensive benefits await the right individual. #J-18808-Ljbffr

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Vacancy posted 2 days ago

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