Kitchen Manager
The Great Greek - Tomball
Job Description
Job Description
Benefits and Perks
- Competitive salary and performance-based incentives
- Great Schedule and Flexibility
- Opportunities for career growth and development
- A vibrant and supportive team environment
Role Overview: As a Kitchen Manager at The Great Greek, you will play a crucial role in ensuring the smooth operation of our kitchen. You will lead a dedicated team, maintain high standards of food quality and safety, and contribute to creating memorable dining experiences for our guests.
Responsibilities:
- Oversee daily kitchen operations, ensuring efficient workflow and high-quality food preparation
- Demonstrate “Shoulder to Shoulder” leadership through direct participation in recipe and food preparation
- Train, mentor, and supervise kitchen staff, fostering a positive and collaborative work environment
- Maintain inventory levels, order supplies, and manage cost controls
- Ensure compliance with health and safety regulations
- Ensure recipe compliance of menu items in line with our brand’s standards for preparation
- Monitor food preparation and presentation to ensure consistency and excellence
- Handle customer feedback and resolve issues promptly
- Collaborate with front-of-house staff to ensure seamless service
- Proven experience as a Kitchen Manager or in a similar leadership role
- Strong understanding of kitchen operations and culinary techniques
- Excellent organizational and communication skills
- Ability to thrive in a fast-paced, dynamic environment
- Passion for Greek cuisine and a commitment to delivering outstanding customer experiences
- Certification in food safety and handling is a plus
Vacancy posted 3 days ago
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