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Experienced Pantry Chef

COPPERFIELD INN LLC

Job Description

Job Description

Benefits:

  • Opportunity for advancement
  • Paid time off
EXPERIENCED PANTRY CHEF

We are looking for someone positive that has fun at work and enjoys the company of his/her teammates. If the following job description sounds like a position, you are capable of and would enjoy, please send your resume or come in to fill out an application in person.

*Seeking an Experienced Pantry Chef that can handle a very high volume  

* Must be available Nights, Weekends and Holidays

  • Must have previous kitchen experience
  • Pantry/Prep Experience
  • Follow restaurant protocols and menu guidelines 
  • Work in a clean and organized fashion and follow health department regulations
  • Prep work basic vegetable prep to include peeling, slicing, dicing, and portioning
  • Making desserts, dressings, salads and cold menu items
  • General cleaning to include equipment, floors, walls, coolers and freezers
  • Plating dishes - presenting food for guests to the chef’s specifications
  • Ability to stay positive under pressure
  • Ability to work as a team in a fast-paced environment
Vacancy posted 14 days ago
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