Lead Sous Chef: Precision Prep, Flavor, & Team Mentoring
Valley Forge Casino Resort
Valley Forge Casino Resort is seeking a Food Service Supervisor to coordinate food preparation and service procedures in our kitchen. You will monitor food quality, train kitchen staff, and ensure compliance with health and safety standards. The ideal candidate should have prior experience, strong communication skills, and the ability to manage and delegate tasks effectively. Opportunities for growth and development are available at Valley Forge Casino Resort. #J-18808-Ljbffr Valley Forge Casino Resort
Vacancy posted 4 days ago
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