Executive Chef: Lead Culinary Innovation & Team Growth
Concord Hospitality Enterprises
Concord Hospitality is seeking an Executive Chef to lead our culinary team across hotel dining operations, including banquet events, delivering high-quality, guest-focused experiences. The candidate will drive menu innovation, manage food and labor costs, mentor staff, and ensure safety standards while collaborating with hotel leadership to meet guest expectations and profitability goals. #J-18808-Ljbffr Concord Hospitality Enterprises
Vacancy posted 4 days ago
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