Lead Sous Chef & Kitchen Leader
Flik Hospitality Group
Flik Hospitality Group is looking for a dedicated professional to supervise and participate in kitchen operations in Merrimack, New Hampshire. This role involves overseeing food preparation and service while ensuring adherence to company standards. The ideal candidate will possess strong leadership skills, the ability to communicate effectively with customers, and a commitment to maintaining high sanitation and presentation standards. The position offers a competitive salary and a comprehensive benefits package. #J-18808-Ljbffr
Vacancy posted 3 days ago
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