Restaurant General Manager - Upscale Dining

$75k - $85k

The Restaurant Zone

Job Description

We are looking for a sharp, floor-focused Restaurant General Manager to direct shift operations at a high-volume, upscale dining . You will work alongside the General Manager to run daily shifts, enforce service standards, and protect venue profitability.

What's In It For You:

Competitive base salary : $75 - 85k + performance-based bonuses
Benefits: Medical, Dental, and Vision insurance coverage
Collaborative, structured corporate support network

What We Seek:

3+ Years Fine Dining / Luxury Experience (Fast-casual/casual background will not be considered)
Proven ability to manage high-volume table pacing, VIP guest expectations, and premium wine/beverage service.
Active experience hitting shift labor targets, scheduling to fluctuating sales volume, and controlling inventory costs.
Proficiency with restaurant tech stacks (Aloha, Toast, OpenTable, or Resy) and Microsoft Office.
Full open flexibility to work shifts spanning nights, weekends, and holiday periods.

For immediate consideration, APPLY TODAY!

\nCompany Description

The Restaurant Zone is a leading hospitality recruitment agency specializing in connecting top-tier talent with restaurants, hotels, and hospitality groups across the United States. We partner with growing brands and established operators to deliver high-quality candidates for management, executive, and specialized roles. Our team combines industry expertise, a vast candidate network, and a results-driven approach to help businesses build strong, reliable teams. At The Restaurant Zone, we focus on speed, quality, and long-term fit—ensuring both clients and candidates succeed.

Company Description

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Vacancy posted 2 days ago

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