Lead Sous Chef - High-Volume Kitchen & Growth

Fox Restaurant Co

The Henry, part of Fox Restaurant Concepts, is hiring an experienced Sous Chef in Coronado, CA. The role requires leadership of a high-volume kitchen, ensures quality, and delivers memorable dining experiences while overseeing daily operations. Seeking candidates with strong operation insights, guest-focused service, and the ability to manage teams and schedules in a fast-paced environment. Competitive pay and robust benefits are provided. #J-18808-Ljbffr Fox Restaurant Co

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Vacancy posted 2 days ago

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