Executive Chef
$95kSaisamorn Boonthae
Executive Chef – Saisamorn Boonthae 17821 Sky Park Circle Suite B, CA, US Full-time, Permanent $95,000.00 yearly Responsibilities and Qualifications Lead the culinary team to deliver healthy and high-quality food. Manage kitchen operations and personnel, including hiring, training, and scheduling. Apply proper food handling practices and cooking procedures to meet safety standards. Mentor, coach, and develop culinary staff. Develop menus that focus on healthy options and meet customer expectations. Please send your resume online. #J-18808-Ljbffr
$80k - $100k
...Grill consistently offers dazzling fish preparations of superior quality and freshness. Here’s What We’ll Bring To The Table for Executive Sous Chef: Competitive Salary: $80,000 - $100,000 based on experience + realized bonus Paid Vacation and Sick Days Dining Discount for...SuggestedSeasonal work$100k - $110k
...Select how often (in days) to receive an alert: Position Title: EXECUTIVE CHEF-IRVINE, CA Salary: $100,000-$110,000/annually Schedule: M-F Breakfast and lunch. Occasional late catering and happy hours As the leader in business and industry dining, Eurest is the company...SuggestedWork at officeLocal areaRemote workFlexible hours- ...Executive Chef-Irvine, CA Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate...SuggestedWork at officeLocal areaFlexible hours
- ...Executive Chef Our client in Costa Mesa is seeking a visionary and hands-on Executive Chef to lead culinary operations, drive menu/recipe innovation, and command the line during peak service. This role requires a balanced leader creative and strategic in recipe...Suggested
$80k - $100k
Water Grill South Coast Plaza is seeking an Executive Sous Chef to lead culinary operations and manage kitchen staff. Responsibilities include food preparation, quality control, and maintaining a clean workspace. The successful candidate will have 3 years of kitchen management...Suggested- A culinary recruitment firm is searching for an Executive Chef in Costa Mesa. This role demands a visionary leader to develop seasonal menus, drive culinary innovation, and manage kitchen operations. The ideal candidate has a rich background in upscale dining, with strong...
- ...Role Overview Executive Sous Chef – Luxury Residential Dining Irvine Company Villas, Fashion Island – Newport Beach, CA Sodexo at The Irvine Company Villas at Fashion Island is seeking an exceptional Executive Sous Chef to lead daily culinary operations for a luxury, resort...Hourly payWork experience placementLocal areaWorldwide
$80k - $85k
...Executive Sous Chef We are currently seeking an Executive Sous Chef to join our team! The ideal Executive Sous Chef is someone who believes in core values, upholding policy and procedure, and wants to be part of a leadership team for an iconic brand. The Executive...Temporary workWork at officeLocal areaShift workWeekend workWeekday work$150k - $180k
...Executive Chef Live Your Passion. Add Your Magic. At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the important notion we live by every day...Hourly payShift work$90k - $95k
Executive Sous Chef Salary: The pay scale for Executive Sous Chef is $90-95k annually. Responsibilities Provide support to the Executive Chef on the strategic and operational leadership, guidance, direction, and tactical expertise on culinary concepts Drive hotel profitability...Work at officeLocal areaFlexible hoursShift work$100k - $115k
...Pay Grade: [[payGrade_obj]] Morrison Healthcare Salary: $100000-$115000 Job Summary As a Senior Executive Chef, you will lead culinary operations for the unit, ensuring on‑trend, efficient, safe, and sanitary food production. Key responsibilities include menu development...Work at officeLocal areaFlexible hours$100k - $125k
...Morrison Healthcare Position Title: SR. EXECUTIVE CHEF Pay Grade: 16 Reports To: SYSTEMS DIRECTOR OF OPERATIONS Salary: $100,000 - $125,000 Other Forms of Compensation: RELOCATION ASSISTANCE Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare...Contract workLocal areaRemote workRelocation packageFlexible hours- Sodexo Group is seeking an Executive Sous Chef for their luxury residential dining at The Irvine Company Villas in Newport Beach, CA. The role involves overseeing culinary operations, managing a team of 8, and ensuring high quality of service across various dining settings...
$100k - $115k
...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. **Job Summary** **Job Summary:** **Working as a Senior Executive Chef** will allow you...Work at officeLocal areaRemote workFlexible hours- Bear Flag Fish Company in Newport Beach is seeking a Head Chef to oversee the kitchen operation, including menu development, staff leadership, and cost management. This role requires proven experience in high-volume dining, culinary knowledge, and strong leadership skills...
- ...Executive Chef Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and...Work at officeLocal areaFlexible hours
- ...Cost control: Review portion control and quantities of food preparation; minimize food, paper (non-food goods) and labor waste; execute accurate inventories on a regular basis. Litigation control: Avoid legal challenges by conforming to Alcoholic Beverage Commission...Weekly payFull timeLocal area
- The Dinex Group - Daniel Boulud is seeking a detail-oriented Garde Manger to join our culinary team in Costa Mesa, California. This role is essential for delivering high-quality dishes in a fast-paced, fine dining environment. Responsibilities include preparing and finishing...
- ...Company parties Competitive salary Paid time off Position Summary We are seeking a passionate, innovative, and highly experienced Executive Chef to lead the culinary team at our high-volume, seafood-focused restaurant. The ideal candidate is a proven culinary leader with...Flexible hoursNight shift
- ...deliver safer, more seamless care through innovative, integrated, and transformational support services. Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff...Work at officeLocal areaRemote workFlexible hours
- Job Description Job Description Looking for an Executive Chef. Must be able to make healthy food. Must be able to manage a kitchen team. Should have a good understanding of the food handling and proper cooking procedures. Please send your resume online.
$89k - $109k
...assistance through the Lucky Cat Fund during hardships for qualifying team members. Hiring immediately for full-time salaried Executive Chef or Head Chef or Executive Kitchen Manager (EKM): Job Summary: The Executive Chef or Kitchen Manager is responsible for managing...Full timeLocal areaImmediate startShift work$75k - $80k
A prestigious dining establishment in Newport Beach is seeking an Executive Sous Chef. This role is crucial as the Executive Sous Chef takes charge of the kitchen in the Executive Chef's absence while overseeing a team to ensure culinary excellence. Candidates should possess...- Montage International in Newport Beach is seeking an Executive Sous Chef to lead culinary operations across hotel outlets, reporting to the Executive Chef. You will drive profitability through cost controls, menu costing, and ensuring exceptional guest experiences. The...
$70k - $75k
...Eligible for up to 50% next day pay (exclusions apply) Employee Assistance Programs Reporting to: This position reports to the Executive Chef and will help lead a culinary team committed to preparing every dish from scratch with a focus on quality, flavor, and excellence...Temporary workCasual workShift workWeekend work$75k - $80k
...interiors, and live music in select locations, Mastro’s blends classic fine dining with a modern luxury feel. As a Sous Chef, you will support the Executive Chef by managing kitchen operations, supervising culinary staff, and ensuring consistency, quality, and food safety....Temporary workFlexible hours$65k - $75k
$65000 per year - $75000 per year The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. The Sous Chef contributes...Temporary workFlexible hours- ...how food gets made every single shift. You are not running the shift alone; you are the go-to person for food quality and kitchen execution. And unlike traditional restaurant kitchens: No grills. No fryers. Just kitchens, smart systems, and real food done right. Join...Full timePart timeCasual workLocal areaShift workEarly shift
- ...Job Summary The Pastry Chef is responsible for leading the daily pastry and baking program for a high-volume corporate dining operation... ..., desserts, and specialty pastries for cafés, catering, and executive events, while ensuring food safety, operational excellence, and...Hourly paySeasonal workWork at officeLocal areaRemote workFlexible hours
- ...Senior Executive Chef Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison...Work at officeLocal areaFlexible hours
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