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Executive Chef

$95k

Saisamorn Boonthae

Executive Chef – Saisamorn Boonthae 17821 Sky Park Circle Suite B, CA, US Full-time, Permanent $95,000.00 yearly Responsibilities and Qualifications Lead the culinary team to deliver healthy and high-quality food. Manage kitchen operations and personnel, including hiring, training, and scheduling. Apply proper food handling practices and cooking procedures to meet safety standards. Mentor, coach, and develop culinary staff. Develop menus that focus on healthy options and meet customer expectations. Please send your resume online. #J-18808-Ljbffr

Vacancy posted 4 days ago
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