Bench Executive Chef: Lead Multi-Unit, High-Volume Kitchens
Compass Healthcare
Morrison Healthcare is seeking an experienced Bench Executive Chef to support Charlotte-area accounts, stepping in as needed to lead operations, develop menus, and ensure exceptional dining experiences in a high-volume healthcare foodservice environment. The ideal candidate brings culinary leadership, cost control, team development, and a track record of thriving in fast-paced settings. This bench role offers growth across multiple accounts and facilities within the Charlotte area. #J-18808-Ljbffr Compass Healthcare
Vacancy posted 1 day ago
Similar jobs that could be interesting for youBased on the Bench Executive Chef: Lead Multi-Unit, High-Volume Kitchens in Charlotte, NC vacancy
- ...Compass Group, is seeking an Executive Chef III for Mint Hill Medical Center... ..., NC. The role oversees kitchen operations, directing meal preparation... ...programs and guidelines, and leading culinary teams to ensure quality and safety in a high-volume setting. Qualified candidates...Kitchen
$90k - $110k
The Cheesecake Factory Incorporated is hiring an Executive Chef in Charlotte, NC. This role requires over 5 years of high-volume restaurant management experience to create memorable dining experiences and ensure top-quality food and cleanliness. The compensation ranges...KitchenImmediate start$90k - $110k
Culinary Dropout in Charlotte, NC is hiring an Executive Chef to lead our high-volume kitchen operations. Salary $90,000-$110,000 plus 25% bonus opportunity, with a strong benefits package and opportunity to drive guest experiences. The ideal candidate has 5+ years of...Kitchen- Nbutexas in Charlotte, NC is seeking an experienced Executive Chef to lead Back-of-House operations in a growing upscale casual restaurant group... ...develop and mentor your culinary team, while maintaining high standards for food quality and execution. With past success...KitchenCasual work
$24 - $28 per hour
...Opportunity Clear path to Executive Chef and multi-unit leadership roles... ...and develop kitchen teams Work... ...kitchen operations Leading production teams... ...in building the bench and developing future... ...skills High level of accountability... ...fast‑paced, high‑volume environment Organized...UnitKitchenFull time$90k - $110k
Fox Restaurant Co in Charlotte, NC is seeking an Executive Chef to join their vibrant team. With a compensation range of $90,000 to $11... ...plus a 25% bonus opportunity, this role requires a passion for high-volume restaurant management and culinary excellence. The ideal...Kitchen- Lucky Strike Entertainment is seeking an Executive Chef to lead culinary operations across our high-volume venues. This is a hands-on role requiring active line participation... ...peak service, with responsibility for developing Kitchen Managers and BOH staff, controlling food costs,...KitchenShift workNight shift
- ..., located in Charlotte, NC, is seeking a passionate Restaurant Manager with high-volume experience to create memorable dining experiences. You will manage shifts, make daily decisions, and lead the restaurant team in a fun and energetic environment. With over 2 years of...KitchenShift work
- ...in Charlotte, NC is seeking a skilled Sous Chef to lead line cooks, maintain food quality, and ensure execution across high-volume, upscale dining. You will supervise prep, inventory... ...certification, and cross-training across kitchen stations. #J-18808-Ljbffr Darden...Kitchen
$115k - $125k
...Regional Chef - Upscale, Full Service Restaurants... ...on developing Executive Chefs, improving... ...an accomplished multi-unit culinary leader who... ...experience in high-volume, upscale full-service... ...service restaurants Lead, coach, and... ...Executive Chefs and kitchen leadership teams...UnitKitchenContract workRelocationRelocation package$85k - $90k
...Executive Chef | Upscale Casual Dining We are a rapidly... ...developing people, leading high-performing teams, and... ...working in a scratch-kitchen environment. The ideal... ...experience required ~ High-volume full-service... ...-term growth, future multi-unit opportunities, and new...UnitKitchenCasual workRelocationRelocation package$21.06 per hour
...Cook Supervisor for a full-time role at Atrium Health Carolinas Rehab in Charlotte, NC. The position requires supervising a high-volume kitchen with rotating weekends and open availability. The pay rate is $21.06 per hour, with vacation accruals from day one, shift meals...KitchenHourly payFull timeDay shift- ...Sr. Executive Chef Ready to take your culinary leadership... ...Executive Chef for a bench position supporting our... ..., club, catering, or high-volume hospitality world who... ...long-term growth with a leading foodservice company.... ...who knows how to run a kitchen, develop people, manage...KitchenContract workFlexible hours
- Position Title: BENCH EXECUTIVE CHEF Morrison Healthcare Position Title:... ...restaurant, club, catering, or high-volume hospitality world who wants... ...long-term growth with a leading foodservice company. In this... ...who knows how to run a kitchen, develop people, manage costs...KitchenContract workLocal areaRemote workFlexible hours
$85k - $95k
...Job Description Job Description EXECUTIVE CHEF – HIGH-VOLUME SCRATCH KITCHEN Charlotte, NC $85,000–$95,000 Base Salary + Annual Bonus The move... ...Chef or high-level Kitchen Manager who is ready to lead a high-volume, 100% scratch kitchen with an established...KitchenCasual workLocal areaShift work- Levy is seeking a skilled Sous Chef to support the Executive Chef in overseeing kitchen operations and maintaining a safe, sanitary work environment. You will prepare meals in line with corporate programs and guidelines. Key responsibilities include sanitation compliance...Kitchen
- ...positions across multiple locations. You will recruit General Managers, Assistant General Managers, Executive Chefs, Sous Chefs, and other leadership roles while handling high-volume requisitions. You will partner with Regional Managers, HR, and Operations to align hiring...Unit
- ...Executive Chef (Corporate Dining) - Charlotte NC As the leader... ...16,000 chefs, and in-unit associates excel as... ...company is innovative, high performing and fast growing... ...for overseeing kitchen operations while maintaining... ...experience a plus High volume, complex foodservice...UnitKitchenWork at officeLocal areaFlexible hours
- Confidential Search in Charlotte, NC, is seeking an Executive Chef to lead off-premise catering operations, directing high-volume culinary production for corporate events, weddings, galas, and private functions. You will oversee food production, scheduling, purchasing,...
- The Olde Mecklenburg Brewery in Charlotte, NC is seeking a Sous Chef to help lead a fast-paced scratch kitchen inside our LoSo brewery. Reporting to the Executive Chef, you will manage line cooks, maintain quality, mentor staff, and ensure clean, safe operations. This...KitchenFull time
- Lucky Strike Entertainment in Charlotte, NC is seeking a Sous Chef to manage kitchen operations and maintain food quality standards. The ideal... ...will have 1-3 years of supervisory experience in a high-volume kitchen, along with a current ServSafe certification. Join...KitchenWeekly pay
- Sixty Vines in Charlotte, NC is seeking an experienced Sous Chef to lead a high-volume, scratch-made kitchen. You will run efficient operations, uphold safety and sanitation, and collaborate with managers to oversee food and beverage service. The ideal candidate has 2+...KitchenHourly pay
- Driftlkw in Belmont, North Carolina, is seeking a Sous Chef to assist in managing kitchen operations and ensuring high food quality. The ideal candidate has over 5 years of experience in a high-volume kitchen and a strong commitment to food safety standards. Responsibilities...Kitchen
- About the RoleThe Multi-Office Leader, known... ...Experience Leader, leads a portfolio of 4-6... ...delivering a consistent, high-quality client... ...service, operational execution, team performance,... ...gaps, and develop bench strength and high-potential... ...teams in a multi-unit retail, service, or...UnitWork experience placementSeasonal workWork at officeNight shiftAfternoon shift
- A leading healthcare service provider in Charlotte, North Carolina seeks a Kitchen Manager responsible for overseeing kitchen operations. The role entails managing meal preparation according to company guidelines, training kitchen staff, and ensuring compliance with health...Kitchen
- Superica - Charlotte is looking for a passionate Executive Sous Chef to oversee day-to-day kitchen operations and ensure high culinary standards. The ideal candidate will possess a minimum of five years of culinary experience, including two years in a Sous Chef role. They...Kitchen
- bartaco is seeking an Executive Chef to lead our kitchen team, uphold bartaco’s high standards, and drive exceptional guest experiences. You will ensure consistency and operational excellence while mentoring hourly staff in a fast-paced, hospitality-driven environment....KitchenHourly pay
- Eurest in Charlotte, NC is seeking an Executive Chef (Corporate Dining) to lead kitchen operations, uphold safety and sanitation, and deliver high-quality meals for corporate dining programs... ...leadership and a track record in high-volume foodservice. Join Eurest to grow your...Kitchen
- Eurest in Charlotte, NC is seeking an Executive Chef, SR for Corporate Dining to lead culinary operations, menu development, and cost controls. You... ...requires strong leadership and a track record in high-volume kitchens. The ideal candidate will bring culinary degree, ServSafe...Kitchen
$80k
Hhs, Llc is looking for a Traveling Executive Chef to lead culinary operations across healthcare facilities. This role focuses on building a motivated team and ensuring high standards in food quality while traveling 100% of the time. The successful candidate will possess...Kitchen
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Bench Executive Chef: Lead Multi-Unit, High-Volume Kitchens. Be the first to apply!
Related searches