Executive Chef — Banquets & High-Volume Service
Lucky Strike
Lucky Strike Entertainment is seeking an Executive Chef to lead culinary operations across our high-volume venues. This is a hands-on role requiring active line participation during peak service, with responsibility for developing Kitchen Managers and BOH staff, controlling food costs, labor, and inventory while driving profitability. The Executive Chef will oversee five daily shifts including nights and events, partner with Operations on menu rollouts and promotions, and ensure the brand's #J-18808-Ljbffr Lucky Strike Entertainment
- ...Food Service Director Directs and supervises... ...2,500 square foot banquet space. Restaurant is... ...Develop, plan, and execute creative menus for... ...purchasing to source high-quality ingredients... ...as an Executive Chef or senior leadership... ...in a hotel or high-volume culinary environment...Suggested
- Confidential Search in Charlotte, NC, is seeking an Executive Chef to lead off-premise catering operations, directing high-volume culinary production for corporate events, weddings, galas, and private functions. You will oversee food production, scheduling, purchasing,...Suggested
$90k - $110k
Fox Restaurant Co in Charlotte, NC is seeking an Executive Chef to join their vibrant team. With a compensation range of $90,000 to $11... ...plus a 25% bonus opportunity, this role requires a passion for high-volume restaurant management and culinary excellence. The ideal...Suggested$90k - $110k
Culinary Dropout in Charlotte, NC is hiring an Executive Chef to lead our high-volume kitchen operations. Salary $90,000-$110,000 plus 25% bonus opportunity, with a strong benefits package and opportunity to drive guest experiences. The ideal candidate has 5+ years of...Suggested- Morrison Healthcare, part of Compass Group, is seeking an Executive Chef III for Mint Hill Medical Center in Charlotte, NC. The role oversees... ...leading culinary teams to ensure quality and safety in a high-volume setting. Qualified candidates have 3-5 years of kitchen...Suggested
- Morrison Healthcare is seeking an experienced Bench Executive Chef to support Charlotte-area accounts, stepping in as needed to lead operations... ...menus, and ensure exceptional dining experiences in a high-volume healthcare foodservice environment. The ideal candidate...
$90k - $110k
The Cheesecake Factory Incorporated is hiring an Executive Chef in Charlotte, NC. This role requires over 5 years of high-volume restaurant management experience to create memorable dining experiences and ensure top-quality food and cleanliness. The compensation ranges...Immediate start- Sixty Vines in Charlotte, NC is seeking an experienced Sous Chef to lead a high-volume, scratch-made kitchen. You will run efficient operations,... ...collaborate with managers to oversee food and beverage service. The ideal candidate has 2+ years in a similar role, strong...Hourly pay
- Lucky Strike Entertainment in Charlotte, NC is seeking a Sous Chef to manage kitchen operations and maintain food quality standards... ...ideal candidate will have 1-3 years of supervisory experience in a high-volume kitchen, along with a current ServSafe certification. Join a...Weekly pay
- Driftlkw in Belmont, North Carolina, is seeking a Sous Chef to assist in managing kitchen operations and ensuring high food quality. The ideal candidate has over 5 years of experience in a high-volume kitchen and a strong commitment to food safety standards. Responsibilities...
- A leading healthcare service provider in Charlotte, North Carolina seeks a Kitchen Manager responsible for overseeing kitchen operations. The role entails managing meal preparation according to company guidelines, training kitchen staff, and ensuring compliance with health...
$85k - $95k
...Job Description Job Description EXECUTIVE CHEF – HIGH-VOLUME SCRATCH KITCHEN Charlotte, NC $85,000–$95,000 Base Salary + Annual Bonus... ...background in polished-casual, upscale-casual, or high-volume full-service dining • Significant scratch-kitchen experience •...Casual workLocal areaShift work- Nbutexas in Charlotte, NC is seeking an experienced Executive Chef to lead Back-of-House operations in a growing upscale casual restaurant... ...will develop and mentor your culinary team, while maintaining high standards for food quality and execution. With past success in...Casual work
- Ruth's Chris in Charlotte, NC is seeking a skilled Sous Chef to lead line cooks, maintain food quality, and ensure execution across high-volume, upscale dining. You will supervise prep, inventory, scheduling, and safety standards, while partnering with the Chef to hit budgets...
- Culinary Dropout, located in Charlotte, NC, is seeking a passionate Restaurant Manager with high-volume experience to create memorable dining experiences. You will manage shifts, make daily decisions, and lead the restaurant team in a fun and energetic environment. With...Shift work
- ...abundant. Overview The Role As Executive Chef at Lucky Strike... ...BOH performance across every service period and event Work a... ...nights, weekends, holidays, and high-volume events Develop Kitchen... ...~ Proven experience running banquet and event operations including...Seasonal workFlexible hoursNight shift
- ...leading foodservice and support services company, Compass Group USA is... ...-functional partners, the Executive Chef will drive culinary quality,... ...experience, delivering innovative, high-quality food offerings and... ...similar role within a high-volume, premium food service environment...Local areaFlexible hours
- ...standards Build and develop a high-performing culinary team... ...& Events is hiring an Executive Chef - Catering/Banquet for our Charlotte, NC location... ...kitchen briefings and post-service debriefs Coach and mentor... ...working in a fast-paced, high-volume catering environment...Local areaShift work
$115k - $125k
...Regional Chef - Upscale, Full Service Restaurants A growing, chef-driven restaurant group is seeking... ...role focused on developing Executive Chefs, improving operational performance... ...considered. Executive Chef experience in high-volume, upscale full-service restaurants...Contract workRelocationRelocation package- ...Charlotte City Center as our Sous Chef. The hotel sous chef is the... ...the kitchen. They work under the executive chef to run daily operations,... ...manage kitchen staff, and ensure high food quality for hotel restaurants, room service, and banquets. Kitchen Management: Oversee...Night shiftWeekend work
- ...restaurant group with multiple concepts in North Carolina and other neighboring states seeks an Executive Sous Chef with a depth of experience leading exceptional teams in full service, upscale casual concepts. The Executive Sous Chef will directly oversee the day-to-day...Casual work
- Iacofano’s Catering & Events in Charlotte, NC is seeking an Executive Chef who can shape the culinary direction of our catering operations... ...oversee kitchen operations, manage food and labor costs, build a high-performing team, and partner with leadership on strategy to...
- ...Executive Chef As an Executive Chef, you'll set the culinary vision for... ...execution, and leading a high-performing kitchen team. You... ...Conduct daily briefings and post-service debriefs to communicate priorities... ...kitchen leadership (banquet/catering experience required)...Local areaAll shiftsShift work
- ...hand. Join us as a Sous Chef and become part of a... ..., keeping standards high, and managing their kitchens... ...plan, supervise, and execute all banquet functions in... ...of the preparation and service of food and refreshments... ...accommodate shifts in business volume Partner with KM/...Weekly payLocal areaImmediate startShift work
- Confidential Search is seeking an Executive Chef to lead a large-scale off-premise catering operation in Charlotte, NC. The role demands... ...+ years in executive culinary leadership, a track record in high-volume catering, and a passion for building high-performing teams...
- ...Sous Chef – Leadership Track Iacofano's Catering & Events is... ...Ensuring quality, consistency, and execution Assisting with training and... ...team development skills High level of accountability and ownership... ...thrive in a fast-paced, high-volume environment Organized and...Full time
- Flik Hospitality Group seeks a Sous Chef to lead the Culinary Department for a facility, assisting in supervision, preparation, and... ...develop daily menus and assist with ordering, working alongside the Executive Chef to drive menu innovation. This role is ideal for an...
- ...Charlotte Uptown is seeking a focused Sous Chef to oversee culinary production for Coastal Kitchen and Bar, In-Room Dining, and Banquet Catering serving events up to 800 guests.... ...ensuring quality, consistency, and timely service in a fast-paced hotel environment; maintain...Weekend workAfternoon shift
- ...Center in Charlotte, NC is seeking a Sous Chef to join our culinary team. As second-... ...in the kitchen, you will support the executive chef, oversee daily operations, and... ...quality food across hotel restaurants, room service, and banquets. This full-time, mid-senior level...Full time
- The Olde Mecklenburg Brewery in Charlotte, NC is seeking a Sous Chef to help lead a fast-paced scratch kitchen inside our LoSo brewery. Reporting to the Executive Chef, you will manage line cooks, maintain quality, mentor staff, and ensure clean, safe operations. This...Full time
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