Lead Sous Chef: Elevate Menus, Train Team, Maintain Quality
Rivers Casino
Rivers Casino in Des Plaines is looking for a skilled Sous Chef to oversee kitchen operations and coordinate staff activities. This role requires the ability to maintain high standards of food quality and presentation while training kitchen staff to ensure consistency. With a requirement for culinary school graduation and extensive experience, the ideal candidate will demonstrate strong leadership and communication skills. Benefits provided include health insurance, 401K matching, and paid time off. #J-18808-Ljbffr
Vacancy posted 23 hours ago
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