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Sous Chef

$58k - $65.5k

Flik Hospitality Group

Flik Hospitality Group in Denver, Colorado, is seeking a Sous Chef I responsible for the success of the food program and overseeing culinary functions. The ideal candidate will assist in all phases of food preparation, manage cost controls, and motivate associates. Qualifications include 5 years of culinary experience and an Associate's degree in Culinary Arts. This position offers a competitive salary ranging from $58,000 to $65,500, along with various benefits such as medical, dental, vision, and more. #J-18808-Ljbffr

Vacancy posted 8 hours ago
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