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Sous Chef

$22 - $25 per hour

Vitale's of Comstock Park

Sous Chef And/Or Kitchen Manager

Full-time Sous Chef and/or Kitchen Manager needed at a high volume Italian Restaurant.

Pay $22-25 per hour or a salary with biweekly bonus tips.

Health Insurance and Simple IRA available with Company match.

Must be available nights, days and weekends.

Must have prior experience as a Sous Chef and/or Kitchen Manager

Two week paid vacation

Work schedule:

  • 8 hour shift
  • 10 hour shift
  • Weekend availability
  • Day shift
  • Night shift
  • Overtime

Supplemental pay:

  • Tips

Benefits:

  • Health insurance
  • 401(k) matching
  • Paid time off
  • Dental insurance
Vacancy posted 3 days ago
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