Kitchen Manager/Sous Chef
$65k - $100kArtie's
Great American Restaurants is growing. With more than 50 years of hospitality excellence, Great American Restaurants operates an award?winning collection of 14 restaurants, 3 artisan bakeries, and a BBQ spot across Northern Virginia and Maryland. As we prepare to open 3 new locations in the coming year , our company is entering an exciting chapter of growth. Were looking for passionate, driven hospitality professionals who want to be the best at what they doleaders who elevate performance, inspire their teams, and take pride in delivering exceptional guest experiences. This is an opportunity to grow with a thriving, people?focused organization that continues to invest in its people and its future. Consistently recognized as a Top Workplace for more than 10 consecutive years , we foster an environment where excellence is expected, supported, and rewarded.. Kitchen Managers/Sous Chefs are responsible for ensuring outstanding food quality and recipe adherence through the management of our passionate line cooks, prep cooks, dishwashers, and Kitchen Supervisors. Benefits: Competitive salary $65,000-$100,000 Quarterly bonuses earned through achieving results in hospitality and operations 3 weeks Paid Time Off (PTO) plus 2 four-day work weeks per year Enjoy Thanksgiving and Christmas off Medical, Vision, and Dental Insurance Long-Term Disability and Life Insurance 401(K) with generous employer match Dining Card Gym & Educational Reimbursement Intense training program and ongoing professional development experiences Incentive trips earned through performance Desired Skills and Experience: 2-5 years working in casual, high volume restaurants Strong understanding of restaurant operations Ability to lead a team Hospitality or Culinary degree preferred Great American Restaurants owns and operates 14 high volume restaurants, 3 artisan bakeries, and a BBQ spot in the Washington, DC metropolitan area. Our locations include: Patsys American Randys Prime Seafood & Steaks Ozzies Good Eats Jacksons Arties Carlyle Mikes American Silverado Best Buns Coastal Flats Sweetwater Tavern Stupid Good BBQ
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PI5378b63a6ad6-26289-41595043 Great American Restaurants$65k - $100k
...for more than 10 consecutive years , we foster an environment where excellence is expected, supported, and rewarded.. Kitchen Managers/Sous Chefs are responsible for ensuring outstanding food quality and recipe adherence through the management of our passionate line...SuggestedCasual work2 days per week$72.5k - $92.49k
...bonuses based on performance. Professional Development: Paid management training program to enhance skills and advance career -... .... Job Summary Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine. The Senior Sous Chef or Kitchen...SuggestedHourly payFull timeCasual workLocal areaImmediate startShift work- ...Executive Sous Chef Villagio Hospitality Group is growing! We are seeking a dedicated... ...portioning, cooking, and serving standards. Manage and hold others accountable for food... ...with regard to proper use of standard kitchen equipment and tools, techniques and skills...SuggestedWork at office
- ...Description: Glory Days Grill continues to grow and we are searching for restaurant managers to lead great teams! Glory Days Grill offers: • Competitive salary based on experience • Heath, dental and vision benefits • Paid vacation (1 week every 6 months) starting...SuggestedFull time
$15.35 - $17.08 per hour
...make better food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats,... ...compensation Opportunities for advancement (80% of managers started as Crew) PAY TRANSPARENCY Below is the base pay range...SuggestedLocal areaShift work$65k - $100k
...dedication of our people is what sets our company apart, offering the best hospitality to our guests and each other every day. Sous Chefs/Kitchen Managers are responsible for ensuring outstanding food quality and recipe adherence through the management of our passionate line...Full timeCasual work2 days per week- ...Are you passionate about food? Do you want to learn alongside a classically-trained chef (who is also the owner) in a breathtakingly beautiful location? We are looking for a Sous Chef to join our family. Daily Responsibilities of the Sous Chef:Works Sous Chef, Chef, Restaurant...
- ...Join to apply for the Sous Chef role at Meriwether Godsey Meriwether Godsey is looking for a Full-time Sous Chef , responsible for working alongside the Director to manage daily kitchen activities, including overseeing staff, aiding with menu preparation, ensuring...Full timeShift work
- ...Title: Sous Chef Requisition ID#: 4707 Location: Dumfries, VA, US, 22026 Property: The Rose... ...for providing supportive leadership to kitchen staff throughout food service. Their duties... ..., and warmers in food preparation Managing the kitchen inventory and ensuring supplies...Contract workWork at officeLocal area
- ...Join to apply for the Sous Chef role at Earls Kitchen + Bar 4 days ago Be among the first 25 applicants Join to apply for the Sous Chef... ...standards through exceptional food production. Oversee and manage a high functioning kitchen through food ordering, kitchen...Part timeFlexible hours
$80k - $85k
...want only the most talented and committed Managers, but when you do join Lucky Strike, the... ...abundant. Overview The Role As Executive Chef at Lucky Strike Entertainment, you will... ...the line five days a week, develop your Kitchen Managers and BOH team, and ensure every...Seasonal workFlexible hoursNight shift- ...Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the... ...through craft, coaching, and consistency. This is not a people manager role. You wont write schedules or run performance reviews. You...Full timePart timeCasual workLocal areaShift workEarly shift
- ...Job Description Executive Chef at Chantilly National Golf & Country Club | Centreville... ...Chef is responsible for leading all Kitchen operations, ensuring the delivery of high... ...menus, overseeing food preparation, and managing the procurement of ingredients and kitchen...Full timeTemporary workPart time
- ...Kitchen Manager The Kitchen Manager shall be responsible for overseeing all prepared foods, receiving of all goods and coordinates with... ...employees and all aspects of the food execution process. The Sous Chef is responsible for bi-weekly inventory, food ordering and receiving...
- ...Kitchen Manager At Bar Louie, we live to SERVE our Guests, our People, and our Communities. We grow by empowering our team, creating memorable experiences for our Guests, and driving results for our Company. While we are committed to consistent routines, safety,...Daily paidCasual workLocal areaNight shiftWeekend workAfternoon shift
- ...including but not limited to the candidate's depth of experience, skill set, qualifications, and internal pay equity. As Kitchen Manager, you will help lead the way in our fast-paced, high-volume, scratch kitchen, driving the culinary execution of our uniquely...Hourly payTemporary workCasual workWork at officeLocal areaFlexible hoursShift workWeekend work
- ...Kitchen Manager We are seeking a dedicated and experienced Kitchen Manager to oversee the daily operations of our culinary team. This role... ...: - Proven experience as a Kitchen Manager, Executive Chef, or similar leadership role - Strong knowledge of food safety...Night shiftWeekend workAfternoon shift
$50k - $72.5k
...tomorrow. Are you ready to be a Roadie? Pay: $50,000.00 - $72,500.00 annually Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food...Hourly payTemporary workFlexible hours- ...Sous Chef Position Are you a talented culinary professional ready to take the next step... ...with the Executive Chef to help lead the kitchen operations, bringing your culinary... ...restaurants, food service, and facilities management companies in the country. We are highly...Temporary workLocal areaShift workNight shiftAfternoon shiftEarly shift
- ...Sous Chef Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare... ...Responsibilities: Assists the Executive Chef with managing cost controls and control expenditures... ...experience Some progressive culinary/kitchen management experience, depending upon...Hourly payWork at officeFlexible hours
- ...Sous Chef Position at 2 Silos Brewing Co. Villagio Hospitality Group is growing! We are... ...who thrives in a fast-paced, high-energy kitchen and is dedicated to delivering... ...operations, including food costing and inventory management. Ability to thrive in a fast-paced environment...Seasonal workWork at officeLocal areaWeekend work
- ...Sous Chef Everyone Eats Catering, part of Villagio Hospitality Group, delivers exceptional... ...leadership role within the commissary kitchen - driving production efficiency,... ...safety standards, supporting inventory management, and developing a high-performing culinary...
$60k - $62k
...dietitians and 1,200 executive chefs, and serves more than 600M... ...annually. Job Summary Working as the Sous Chef, you will be responsible... ...the Executive Chef with managing cost controls and control expenditures... ...Some progressive culinary/kitchen management experience,...Hourly payWork at officeLocal areaRemote workFlexible hours- Description About Us 703 Bar + Kitchen isn't just a dining establishment; it's a place... ...in every dish. What You’ll Do As the Sous Chef you’ll be a key player in ensuring the smooth... ...kitchen, including: Assisting in the management of kitchen operations, food preparation,...
- Description As the Sous Chef , you will lead the day-to-day kitchen operations while working hands-on alongside the culinary team. You will supervise and develop staff, manage food preparation and service, maintain quality and presentation standards, support ordering and...Live inLocal areaNight shift
$24 per hour
We are hiring immediately for a full time SOUS CHEF position. Location: Micron - 9600 Godwin Drive, Manassas, VA 20110. Note: online applications... ...and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef....Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hoursWeekend work$20 - $22 per week
..., fitness center and facility management services to businesses, independent... ...more at DetailsPosition: Sous ChefLocation: Mouth of Wilson,... ...RewardsJob Summary:The Sous Chef reports to the Executive Chef/... ...Environment This job operates in a kitchen environment whereby employees...Work at office$61k - $64k
...Village by Erickson Senior Living Are you a talented Sous Chef who thrives in a fast-paced kitchen and loves creating exceptional dining experiences? Join... ..., including staffing, food production, utility management, and kitchen sanitation Manages daily kitchen production...Local areaWeekend work- ...Maman - Kitchen Leader Job Description maman is a french bakery, café and leading lifestyle brand founded in 2014 by owners elisa marshall... ...house team. This role owns daily kitchen execution, inventory management, compliance with health and safety standards, and supports...Local areaFlexible hours
$84k - $100k
...but not limited to the candidate's depth of experience, skill set, qualifications, and internal pay equity. As an Executive Kitchen Manager at Cooper’s Hawk, you’ll lead a fast-paced, high-volume scratch kitchen, driving the culinary execution of our uniquely inspired...Hourly payTemporary workCasual workWork at officeLocal areaFlexible hoursShift workWeekend work
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