Head Chef
BaxterStorey
Compensation: up to GBP 40,000 - monthly Company Description Head Chef Hospitality & Retail Up to 40k Monday to Friday 28 Days holiday including bank holidays Plus your birthday off 24 week’s enhanced maternity leave. Secondary carerleave Wedding/commitment day leave. Free meals on shift. Bespoke training and development opportunities Apprenticeships opportunities for all experience levels Pension and life insurance. Discounts available on our Perkbox app; high street shops, holidays & cinema Access to employee assistance programme. Cycle to work scheme. Calling all culinary connoisseurs that are OBSESSED about food, we need you! If you have an insatiable appetite for the culinary arts and a burning desire to create food that delights customers and clients, then look no further. At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering our chefs to continuously evolve, refine their craft and create a development partnership together to ensure professional growth opportunities. This is a fantastic opportunity for a skilled Head Chef to make a name for themselves within the food service industry and be a part of setting the new standard for workplace hospitality. Job Description Lead, Inspire, collaborate and support your direct reports to deliver consistently exceptional standards. Build positive, credible and collaborativerelationships & communication methods with clientsand other key stakeholders in the business. Continually look to develop your team through mentoring, training, recognition, and empowerment. Create a culture of excellence with your team, continually striving to push the boundaries of brilliance through natural caring service, obsessive food standards and innovation. Achieve business critical KPI's including Health and Safety, Sustainability, Financial and Governance. Qualifications Proven experience working as a Head Chef or similar role Have an obsession for food and creating experiences You can demonstrate that managing, training, and supporting a team has been an important part of your career to date Financially astute, you are very analytical and know how to create and maintain budgets and drive commercial performance Excellent coaching, delegation and influencing skills Ability to prioritise multiple projects in a fast-paced, multi-faceted, creative environment and able to thrive under pressure Meticulous organisational abilities and a high attention to detail Empathetic, clear and highly effective verbal and written communication Ability to adapt to challenges and opportunities with a solution-oriented perspective Excellent strategic thinking and critical reasoning skills Works according to the BaxterStorey core values Additional Information For almost 20 years, for every client, in every location (whether that’s an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve. We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of. Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us. Join us, and be part of the food revolution! BaxterStorey Values:
ALWAYS VISIONARY
We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail.WHOLEHEARTEDLY POSITIVE
We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people.CREATIVELY COLLABORATIVE
We embrace our differences to push creativity and we work together to be better.FOREVER CONSCIOUS
We work together as a team to lead by example, protecting the planet and supporting local communities. Interested? Even if you don’t meet all requirements, we’d like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential. We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds. BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. To support our commitment to this we have set ourselves an ambition to ‘set the standard and to be recognised for having the most inclusive culture in hospitality’. Join us and bring your unique perspective to our team. #J-18808-Ljbffr BaxterStorey- ...culture coupled with other perquisites. Position Summary Every effort has been made to identify the essential functions of the Executive Chef position. The Executive Chef directs all culinary operations to provide high quality nutritious meals for residents, employees and...SuggestedWork at officeImmediate startShift work
$80k - $90k
...Executive Sous Chef Location: 3220 Monroe Ave Pittsford, NY 14618 Availability Requirement for this role: Morning, afternoon, evening (includes weekends). Age Requirement: Must be 18 years or older Time Type: Full time Pay Range: $80,000 - $90,000 / year...SuggestedFull timeFlexible hoursShift workDay shiftAfternoon shift$29.05 - $40.67 per hour
...meals to ensure they meet the University's standards for quality, portion control, and presentation. Collaborates with the Executive Chef to innovate and introduce new dishes or seasonal offerings. Responds to feedback from students, faculty, and staff to continually...SuggestedHourly payFull timeSeasonal workLocal areaShift workNight shiftWeekend work- ...AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Division Executive Chef, Full-Time, supporting our Education Division . Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service...SuggestedFull time
$17.09 - $22 per hour
Essential Duties & ResponsibilitiesWashes produce, cuts ingredients, and prepares hot and cold foodsEnsures all food is of satisfactory quality and quantity, and is prepared, served, and stored at proper temperatures and timesPerforms a variety of assigned cooking duties...SuggestedFull timeWork experience placementWork at office$64.6k - $100.43k
Executive Chef | Culinary Operations, Retail & Catering Take on a leadership position where your vision and expertise will drive culinary excellence. You’ll lead the charge in standardizing operations, fostering team development, and crafting innovative menus that meet...Local areaWorldwide$22 - $24 per hour
...Job Details Four Twenty Fiveis Seeking Chef de Parties with fine-dining experience!Four Twenty Five, a Restaurant by Jean-Georges Vongerichten is a stunning new dining experience under the Jean-Georges brand. We are actively seeking experienced hospitality professionals...Hourly payWork at officeLocal areaFlexible hoursShift workNight shift$89k - $109k
...assistance through the Lucky Cat Fund during hardships for qualifying team members. Hiring immediately for full-time salaried Executive Chef or Head Chef or Executive Kitchen Manager (EKM). Job Summary The Executive Chef or Kitchen Manager is responsible for managing the...Full timeLocal areaImmediate startShift work- ...We are seeking a Sous Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our well-established, family-owned farm-to-table restaurant. You will work with the Executive Chef and General Manager to:Sous Che Sous Chef, Chef,...
- ...Description Benefits: ~401(k) ~ Employee discounts ~ Competitive salary About the Role: Join McColley's Irish Pub as our Head Chef/Kitchen Manager, where you'll lead a passionate culinary team in crafting authentic Irish dishes. This is an exciting opportunity...Full timeSeasonal workFlexible hoursNight shift
$21 - $24 per hour
...Pay Rate: $21.00-$24.00 per hour Full-Time 6:30am-2:30pm Monday-Friday GENERAL SCOPE: To assist the Executive Chef in supervising, coordinating and participating in activities of cooks and other kitchen personnel engaged in preparing and cooking foods. EDUCATION...Hourly payFull timeLocal areaMonday to Friday$24 - $26 per hour
...Restaurant Sous Chef We are seeking a passionate and skilled Restaurant Sous Chef to join our culinary team at the Ravenwood Golf Club Restaurant. This position is perfect for a motivated individual who thrives in a fast-paced work environment and is eager to contribute...Hourly paySeasonal workWeekend workAfternoon shift- ...Mamma G's is Hiring a Talented Sous Chef Are you a highly skilled and motivated chef looking for an immediate opportunity to showcase... ...food. Main Responsibilities of a Sous Chef: Assist the Head Chef in managing the kitchen operations Prepare and cook food...Full timeImmediate startWeekend work
$20 per hour
Join Our Team as a Line Cook at Inn on Broadway! Are you passionate about creating delicious culinary creations in a dynamic and fast-paced environment? Do you thrive in a kitchen setting where attention to detail and creativity are valued? If so, we invite you to apply...Hourly payFull timeLocal area- Pizza Maker Part-time Job Category: Store Customer Service Rep Job Description Customer Service Representative Must be 18 years or older. Must be willing to work after 3 p.m. We are very actively recruiting individuals seeking jobs during this time...Extra incomeFull timePart timeSecond jobFlexible hoursShift workNight shift
- Kitchen Supervisor Schulte Hospitality Group is seeking an energetic, experienced, and hands on Kitchen Supervisor to join our team! SHG is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic...Daily paidLocal areaImmediate startFlexible hoursShift work
- Join our team as a Kitchen Manager at Texas Roadhouse, where you will oversee all Back of House operations, ensuring legendary food quality and service. If you have a passion for made-from-scratch food and team leadership, apply today!
$62.5k - $70k
Job Description Compensation Range: $62,500 - $70,000 / Year - Compensation may include base salary and geographic differential. This position is bonus eligible. You are a seasoned restaurant leader, passionate about creating amazing dining experiences. We will utilize...Temporary workFlexible hours- Maman - Kitchen Leader maman is a french bakery, café and leading lifestyle brand founded in 2014 by owners elisa marshall & benjamin sormonte, with locations across north america and canada. inspired by family traditions, and the highest quality ingredients, maman offers...Local areaFlexible hours
- A unique opportunity is available for a talented and driven Sous Chef to join a highly respected restaurant s in Rochester, New York. We are seeking a chef with experience in fine dining, upscale, or chef driven restaurant s who brings a deep respect for technique, strong...Seasonal workRelocationRelocation package
- ...professional kitchen experience required* Or equivalent combination of education and experience Experience in a professional kitchen as a Chef de Partie or similar preferred**Knowledge, Skills & Abilities:*** Strong knowledge of food safety and hygiene practices required*...Hourly payLocal areaNight shiftRotating shiftWeekend work
- ...restaurantes en Manhattan, Southampton, NY, East Hampton, NY, Aspen, CO, Milán, Italia y Palm Beach, FL. Propósito de la Posición: el sous chef ayuda al chef ejecutivo en las actividades diarias de la cocina, incluido el desarrollo del menú,el inventario,la compra de...
$17.65 - $19.64 per hour
CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts ...Local areaShift work- ...Jr Sous Chef SSA Group at The Strong Museum of Play is looking for a Jr Sous Chef to join our team! For more than 50 years, SSA has partnered with cultural attractions to design the hospitality experience journey, freeing our partners to remain mission-focused. We...Live outWork at officeLocal areaFlexible hoursNight shift
$62.35k - $73k
Kitchen Manager At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We're about loving what you're doing today and preparing you for what you'll be doing tomorrow. Are you ready to ...Hourly payTemporary workFlexible hours- Restaurant Kitchen Manager The Restaurant Kitchen Manager is responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence. As a brand ambassador, they uphold our company's standards, crafting an unparalleled experience...Local areaShift workNight shiftWeekend work
$16 - $17 per hour
At CEC Entertainment, we build careers around great food, family, and fun! Our purpose and our passion is to create the best place for kids and families to eat and play! Compensation Details $16.00 - $17.00 Hourly Commission Details Exempt : Commission ...Bi-weekly payHourly payFull timeTemporary workPart timeLocal areaImmediate startShift work- Blossom Healthcare Center - Combining beautiful residences with modern amenities, Blossom Healthcare Center provides a range of accommodations that go above and beyond your expectations. Our soft linens and cozy furnishings are just a small part of what makes our unique...Daily paid
- Rochester Center is hiring Part Time Dietary Aides in Rochester, NY. 7AM-3PM 4PM-8PM DUTIES: Portioning and serving of food items Delivering trays and carts to resident floors Cleaning of dining rooms Working on the tray line Working in the dish room and pot sink Sweeping...Temporary workPart time
$16.5 - $19.5 per hour
Base Pay $16.50 - $19.50 / Hour Required Degree High school Manage Others No Contact information Name Victoria Thomas Description Love Food? Love People? Cook with Purpose at Woodside Manor Nursing Home If you’re a talented cook who wants their hard work to truly matter...Shift workDay shift
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