Sous Chef
cotto
Job Summary
We are seeking a talented and passionate Sous Chef to join our culinary team. The ideal candidate will have a strong background in Italian Cuisine and kitchen management, with experience in michelin star fine dining. As a Sous Chef, you will assist the Executive Chef in overseeing kitchen operations, ensuring high-quality food preparation, and maintaining food safety standards. This role requires excellent leadership skills and the ability to manage a team effectively in a fast-paced environment.
Responsibilities
- Assist in the planning and execution of menus, ensuring creativity and quality in all dishes served.
- Supervise kitchen staff, providing guidance and training to ensure high standards of food preparation and presentation.
- Manage inventory control, including ordering supplies and maintaining stock levels to minimize waste.
- Oversee food handling practices to comply with health regulations and safety standards.
- Maintain cleanliness and organization of the kitchen area, ensuring all equipment is properly maintained.
- Support team management by fostering a positive work environment that encourages collaboration and growth.
Requirements
- Proven experience as a Sous Chef or in a similar culinary role within the food industry.
- Strong knowledge of food safety regulations and best practices for food handling.
- Experience in menu planning, inventory management, and kitchen management.
- Excellent leadership skills with the ability to motivate and manage a diverse team.
- Familiarity with fine dining standards is preferred.
- Strong cooking skills with an emphasis on creativity and presentation.
- Previous experience in restaurant management or hospitality is highly desirable.
- Ability to work efficiently under pressure while maintaining attention to detail.
- Excellent communication skills for effective collaboration with kitchen staff and front-of-house teams. Join us as we create memorable dining experiences through exceptional culinary artistry!
Job Type: Full-time
Benefits:
- 401(k)
- Paid time off
Ability to Commute:
- Morristown, NJ 07960 (Required)
Ability to Relocate:
- Morristown, NJ 07960
Work Location: In person
$65k
Join Our Team as an Executive Sous Chef! Are you a culinary professional looking to take the next step in your career? Troy Social Restaurant and Bar is seeking a talented Executive Sous Chef to join our team in Parsippany, NJ. As an Executive Sous Chef, you will have the...SuggestedFull time$64.1k - $75k
...another. Service-Oriented: Hyatt is customer-focused by providing authentic hospitality in every way, every time. The goal of the Sous Chef is to work directly with and in the absence of the Executive Chef to maintain and improve the culinary operations. The ideal Sous...SuggestedHourly payFull timeSeasonal workLocal area$64.1k - $75k
...Service-Oriented, Hyatt is customer focused by providing authentic hospitality in every way every time. Job Overview The goal of the Sous Chef is to work directly with and in the absence of the Executive Chef to maintain and improve the culinary operations. The ideal Sous...SuggestedHourly paySeasonal workLocal area- ...If you thrive in a fast-paced environment and take pride in delivering great food and great leadership, keep reading.The RoleAs a Sous Chef, you contribute to the daily leadership of the culinary department. You support menu execution, kitchen operations, staff training...SuggestedFlexible hoursAfternoon shift
- ...Executive Chefs And Sous Chefs Wanted Harvest Restaurants is seeking passionate Executive Chefs and Sous Chefs to join our growing culinary team at our Bergen County location, Roots Steakhouse Ridgewood. With multiple acclaimed concepts under one restaurant group,...SuggestedCasual work
$65k - $70k
...Sous Chef - Whippany, NJ Salary: $65,000 - $70,000 Other Forms of Compensation: Merit Increases Kosher experience preferred, not required. This is a faith based facility. Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine...Work at officeLocal areaRemote workFlexible hours- Job Overview: As a key member of the culinary management team with Chelsea Hospitality Group, the Sous Chef will play a crucial role in the leadership and execution of kitchen operations. This position involves overseeing the kitchen staff, maintaining the highest standards...Flexible hours
$65k - $70k
Flik Hospitality Group Salary: $65000 - $70000 / yearly Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items...Hourly payWork at officeLocal areaFlexible hours- Harvest Restaurants is searching for experienced Executive Chefs and Sous Chefs to join their culinary team in Morris Plains and Morristown, NJ. The restaurant group offers a vibrant environment where culinary leaders can grow and develop their careers while mentoring...
- Harvest-Restaurant-Group-LL is seeking passionate Executive Chefs and Sous Chefs to join our culinary team across New Jersey. Candidates will have the chance to lead, create, and grow within our organization, helping to deliver unforgettable dining experiences. Join a...
$28 per hour
...Sous Chef We are hiring immediately for a full time Sous Chef position. Location: Red Bulls Training Center - 103 Columbia Road, Morristown, NJ 07960. Note: online applications accepted only. Schedule: Full time schedule. Days may vary, 6:00 am to 4:00 pm. Further...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hours$60k - $70k
...training and exposure to the latest industry trends. Job Summary Flik Hospitality Group Salary: $60,000 - $70,000 Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department at a facility. You will assist in supervising,...Hourly payWork at officeLocal areaFlexible hours- Flik Hospitality Group is looking for a Sous Chef to oversee the Culinary Department in Whippany, NJ. The ideal candidate will assist the Executive Chef in menu development, preparation, and kitchen management, while ensuring high standards in food quality and presentation...
- ...and see the FLIK difference. Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary As the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision...Hourly payWork at officeLocal areaRemote workFlexible hours
- Chelsea Hospitality Group is seeking a Sous Chef in Morristown, New Jersey, responsible for leading kitchen operations, overseeing staff, and ensuring food quality. The ideal candidate will have at least 3 years of managerial kitchen experience, strong culinary knowledge...
$64.1k - $75k
The Hispanic Alliance for Career Enhancement is seeking a Sous Chef in Morristown, NJ. The Sous Chef will assist the Executive Chef in overseeing kitchen operations, ensuring food quality and safety standards are met. Ideal candidates should possess strong culinary skills...- Flik Hospitality Group is seeking a Sous Chef in Morristown, NJ. In this role, you will oversee the Culinary Department operations, assist the Executive Chef with menu planning, manage cost controls, and ensure a high-quality dining experience. Ideal candidates will possess...
- DIMENSION MASTER is seeking a talented Sous Chef in Whippany, NJ to lead the culinary department. You will oversee food preparation and ensure kitchen standards while fostering a supportive environment for your team. Ideal candidates have previous culinary leadership experience...
- Hyatt Regency is seeking a Sous Chef to oversee culinary operations at their Morristown location. The ideal candidate will assist the Executive Chef, manage kitchen staff, and ensure food quality and safety standards are met. This role involves planning kitchen operations...
$64.1k - $75k
Hyatt Group is looking for a dedicated Sous Chef at the Hyatt Regency Morristown. The role involves overseeing culinary operations, ensuring top-tier food quality and compliance with health standards. We're seeking candidates with strong leadership skills, culinary education...- Dimension Hospitality, LLC is seeking a passionate Sous Chef for its Whippany, New Jersey location. In this role, you will lead the culinary team to deliver high-quality dining experiences, supporting menu execution and kitchen operations. The ideal candidate has strong...Flexible hours
- Dimension Hospitality in Whippany, NJ is seeking a skilled Sous Chef to lead or support the culinary team and deliver high-quality dining experiences. The role emphasizes culinary excellence, menu execution, and kitchen management. The ideal candidate should possess previous...Flexible hours
$80k - $89k
...experiences and become a valued member of our team at Embassy Suites Berkeley Heights! Overview We are seeking a talented Executive Sous Chef to lead our culinary team in delivering exceptional dining experiences. As Executive Sous Chef, you will oversee kitchen...- ...needed to our applicants. Please discuss with our hiring managers during our selection processes. At Pendry - It’s All Because of YOU! Sous Chef Imagine turning your passion and talent into a fulfilling career. Imagine a beautiful workplace where you can learn, grow, and...Work at officeLocal areaFlexible hoursShift work
$18 - $22 per hour
...Junior Sous Chef Training Program Seeking culinary talent who are passionate about their craft. We offer a Junior Sous Chef Training Program to familiarize an up and coming cook for a potential management position. Our group has an excellent track record for advancing...Full timeCasual workStart working todayLocal areaFlexible hoursShift work- Compass Group, North America is seeking a Sous Chef in Morristown, NJ. This role is crucial for overseeing the Culinary Department's operation, including menu development and supervising staff. Ideal candidates possess strong culinary and management skills, along with experience...
- ...Pastry Sous Chef - FUTURE OPPORTUNITIES Eataly is the world's largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme but all with the same aim... for our guests to: EAT authentic...Local areaFlexible hoursAfternoon shift
- ...creates memorable culinary experiences for a distinguished clientele, including Fortune 100 companies. We are seeking an Executive Chef who embodies the spirit of excellence, creativity, and leadership — someone who understands that every plate tells a story and every...Local area
$90k - $120k
...are focused on providing efficient service and meaningful experiences. As a member of the hotel Executive Committee, the Executive Chef is a highly visible role with exposure to Senior and Corporate leadership. This position reports to the hotel General Manager. The Executive...Full timeWork at officeFlexible hours- ...Sous Chef - Livingston, NJ Balance Life & Work with a New Career Opportunity Now Hiring - Sous Chef - Livingston, NJ Salary Range: 52K - 80K CareOne is Hiring! Full-Time, Opportunities Available Across Multiple Shifts CareOne at Livingston The Chef is...Full timeTemporary workPart timeLocal areaImmediate startFlexible hoursShift work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef. Be the first to apply!


