Executive Chef | Lead High-Volume Culinary at a Cultural Hub
Oak View Group
Oak View Group is seeking an Executive Chef to lead the culinary program at the Lucas Museum of Narrative Art in Los Angeles. This role involves managing various dining environments and catering private events, overseeing a kitchen team of over 40 staff while ensuring high standards of food quality and presentation. The ideal candidate should possess 5–7+ years of experience in senior kitchen leadership, along with proven financial acumen and the ability to work an event-driven schedule. The position offers a competitive salary, health benefits, and opportunities for professional growth. #J-18808-Ljbffr Oak View Group
$80k - $95k
Compass Healthcare in California is seeking an Executive Chef to lead all kitchen and culinary operations. The role includes managing and developing the kitchen team, creating menus, overseeing high-volume food production, and ensuring safety and sanitation. Candidates...Suggested- Compass Group, North America is seeking an Executive Chef to lead a high-volume dining operation for Morrison Healthcare in Los Angeles. This position oversees kitchen and culinary operations, ensuring exceptional food quality and cost control. Applicants should have experience...SuggestedRelocation package
- Compass Group USA is seeking an Executive Chef in Los Angeles, CA, to lead culinary operations. This role requires a hands... ...successful candidate will uphold high standards in food quality, safety,... ...a focus on institutional and high-volume catering. Benefits include medical...SuggestedFlexible hours
- A well-known restaurant chain is looking for a passionate leader to manage high-volume service and enhance dining experiences. Ideal candidates should have 5+ years of management experience in a full-service restaurant and strong financial skills. Responsibilities include...SuggestedFlexible hours
$120k - $150k
Aparium Hotel Group is seeking an Executive Chef for a premiere restaurant opening in Santa Monica, CA in 2026. This hands-on leader will execute culinary operations, ensuring high-volume service and developing innovative tasting menus. Ideal candidates will have at least...Suggested$80k - $95k
Compass Healthcare is seeking an Executive Chef to lead all culinary operations in Culver City, California. This role includes managing and developing... ...the kitchen team, creating innovative menus, and ensuring high food quality and safety standards. The successful...- True Food Market in El Segundo is seeking an experienced restaurant manager to lead high-volume service and maximize profitability. The ideal candidate will have 5+ years of management experience, strong financial skills, and a passion for hospitality. Responsibilities...Flexible hours
- ...Hospitality Corp. is seeking an experienced executive chef in Los Angeles to manage kitchen... ...this role, you will ensure the delivery of high-quality, cost-effective dishes, and oversee... ...should possess at least ten years of culinary experience, including five in leadership...
- A leading hospitality tech company in Los Angeles is seeking an executive chef to manage kitchen operations and staff. The role involves... ...efficiency, and ensuring high-quality dishes. Ideal candidates... ...should have 10+ years in the culinary field, with a minimum of 5 years...
$80k - $85k
Tam-O is seeking an Executive Sous Chef in Los Angeles to lead the kitchen in the absence of the Executive Chef. The candidate must have at least five years of fine dining experience, strong culinary skills, and effective management abilities. Responsibilities include overseeing...- Compass Group USA in Culver City is hiring an Executive Chef who will lead daily kitchen operations, including recruiting and training staff, food... .... The ideal candidate will have at least 5 years of culinary management experience and be skilled in food safety, menu...Flexible hours
$100k - $110k
Lawry's Restaurants Inc. is seeking an Executive Chef in Los Angeles, CA to manage kitchen staff... ...quality and consistency of dishes, leading a cohesive team, and complying with health... ...dining and strong leadership skills. A culinary degree is desirable. Salary range is $1...$114.9k - $130k
A leading facilities management company is seeking a Campus Executive Chef in Los Angeles, CA. This hands-on leadership role focuses... ..., and fostering a vibrant culinary culture. The ideal candidate must demonstrate... ...An inclusive environment and high standards are prioritized,...$100k - $120k
A leading dining service provider in Culver City is looking for an Executive Chef to oversee all culinary functions. This role involves managing a team and ensuring safety and sanitation, as well as planning menus and managing inventory. Ideal candidates will have 3-5 years...$70k - $75k
...Italian restaurant in Santa Monica is seeking an experienced Sous Chef to lead kitchen operations and ensure quality service. The ideal... ...has over 3 years of kitchen leadership experience, thrives in high-volume environments, and is passionate about Italian cuisine. This...Flexible hours- Delaware North is seeking a Sous Chef for Monsieur Dior by Dominique Crenn in Beverly Hills. The ideal candidate will support the Executive Chef in managing a high-volume kitchen, ensuring food quality, and leading a culinary team. Applicants should have 3+ years of culinary...
$75k - $80k
A leading company in corporate dining is seeking a Sous Chef in Los Angeles, CA. In this role, you will oversee the Culinary Department, assist the Executive Chef, and manage food preparation and menu development... ...with a focus on high-volume foodservice operations. The...$75k - $85k
Oak View Group is looking for an Executive Sous Chef for a multi-concept café in Los Angeles. The role involves overseeing daily kitchen execution, training a diverse culinary team, and ensuring high standards in quality and organization. Candidates should have 3-5 years...$75k - $85k
...arts centers, and cultural institutions,... ...Summary The Cafe Executive Sous Chef must provide a high level of event oversight, culinary proficiency, and... ...launching a high-volume, multi-concept caf... ...dynamic culinary hub within one of Los... ...Responsibilities Lead daily kitchen execution...HubFull timeLocal areaFlexible hoursNight shiftWeekend work- Flik Hospitality Group is seeking an Executive Chef for Air France LAX in Los Angeles,... ...In this role, you will oversee all culinary functions, manage and lead your team, ensure safety and... ...and work with marketing to deliver high-quality dining experiences. Candidates...
- ...following established recipes, and maintaining proper food storage and safety practices. Candidates should have at least two years of cooking experience in high-volume environments. Benefits include medical, dental, and retirement plans. #J-18808-Ljbffr Wolfgang Puck CateringFull time
$22 - $25 per hour
...ensuring compliance with health and sanitation regulations. The ideal candidate will have at least two years of cooking experience in a high-volume environment. The role offers a pay range of $22.00 to $25.00 per hour, Monday through Friday, 7:00 AM to 3:30 PM. #J-18808-Ljbffr...Hourly payFull timeMonday to Friday- A leading healthcare food service company is seeking an Executive Chef. This role involves leading kitchen operations... ...a team to deliver high-quality meals with a focus... ...have 3-5 years of culinary management experience... ...preferably have worked in high-volume or healthcare settings...Relocation packageWeekend work
$70k - $75k
...group in Santa Monica, CA, is seeking a Sous Chef to lead kitchen operations at Èlephante, an Italian restaurant... ...experience, ideally in fast-paced, high-volume environments. Responsibilities include supporting the Executive Chef, managing food quality, and developing kitchen...- Warm Springs Ranch is seeking a talented Sous Chef to lead kitchen operations in a vibrant environment. The ideal... ...managing food quality, counting inventory, and executing private events while leading a team during high-volume services. Applicants must have a High School...
- A leading food service provider is looking for a Sous Chef/Kitchen Manager to lead culinary operations at the Qantas One World Lounge in Los Angeles. The ideal candidate will have extensive experience in upscale dining and catering, with a strong focus on food safety, quality...
$38 per hour
...This role focuses on high-volume sourcing and recruiting... ...leaders to design and execute effective candidate generation... ...and stakeholders. The culture emphasizes... ...time position in major hub locations. Job Type... ...capabilities of industry-leading companies. We draw on our...HubFull timeContract workTemporary workWork at officeImmediate start- ...Description We’re seeking a highly accomplished and dynamic Executive Chef to join our culinary leadership team at a premier, high-volume fine dining restaurant... ...professional to lead a sophisticated kitchen... ...high-performance kitchen culture focused on accountability...
$114.9k - $130k
...obsessed. You lead with passion, purpose... ...the best culinary programs are built... .... It is culture. It is experience... ...Guckenheimer, a chef driven workplace... ...standards are high, collaboration... ...Overview The Campus Executive Chef is the... ...Thrive in high volume environments with...Full time$120k - $150k
...of the experience. Executive Chef Premiere Restaurant &... ...will blend world‑class culinary and beverage programs... ...required; however, high‑volume independent restaurant... ...Executive Chef will lead from the front, actively... ...lead the charge. Culturally connected and community...Night shift
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