Sous Chef
$24 - $29 per hourLucky Strike Entertainment
Sous Chef Opportunity
Your next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today!
Our Sous Chefs are skilled chefs who combine their natural culinary ability with exceptional management skills. They're the guardians of our Food & Beverage program, bringing our nationally recognized menus to life, keeping standards high, and managing their kitchens efficiently.
A Sous Chef's Day-To-Day:
- Adhere to the company's mandated F&B menu and purchasing programs
- Maintain budgeted revenue, costs of sales, labor, supplies, as well as operating cash flow as it relates to food operations; review monthly profit & loss statements and make adjustments as necessary
- Work with the Operations team and Sales staff in the absence of the KM/Chef, plan, supervise, and execute all banquet functions in conjunction with the operations and sales staff including supervision of the preparation and service of food and refreshments, as well as clean-up.
- Estimate food consumption and make purchases as appropriate from our specified food program; schedule staff efficiently to accommodate shifts in business volume
- Partner with KM/Chef or General Manager to address and resolve disciplinary issues as appropriate. Foster a team work environment.
- Ensure that our product quality, freshness, and presentation are always at company standard; supervise and oversee the preparation, portioning, garnishing, and storage of all food
- Assist Chef with managing all kitchen equipment maintenance as well as local Department of Health (DOH) regulations by conducting sanitation audits
- Proactively ensures that a clean, safe environment is maintained at all times.
- Report critical issues to General Manager ASAP.
What It Takes:
- Minimum of 1- 3 years of kitchen supervisory experience in high-volume retail, entertainment, hospitality, or restaurant venue is required
- Experience preparing catered events and presenting foods for special events desirable
- Relevant experience or equivalent combination of education and experience is also acceptable.
- Current ServSafe certification required.
Perks (More Reasons You'll Love Your Job):
- Free Bowling
- $1 Arcade Play
- 20% off Events
- 50% off Food & Beverages
- Weekly Pay
Work Environment/Physical Demands:
- Typical entertainment environment where you will walk, bend and stand for periods of time, and may lift objects with some assistance.
Lucky Strike Entertainment, formerly Bowlero Corp, is one of the world's premier location-based entertainment platforms. With over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers. The company also owns the Professional Bowlers Association, the major league of bowling and a growing media property that boasts millions of fans around the globe. For more information on Lucky Strike Entertainment, please visit ir.luckystrikeent.com.
The pay rate for this position is $24.00 to $29.00 per hour.
Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package which includes healthcare coverage and a broad range of other benefits. Incentives and/or benefit packages may vary depending on the position. More details regarding benefits are available here: Lucky Strike Entertainment Benefits
Lucky Strike Entertainment- Job Description Management position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position contributes...SuggestedShift work
- ...Sous Chef The Sous Chef is responsible for all kitchen operations at their specific location in support of the Head Chef. He or she has the autonomy to make decisions that will positively impact the business in areas of guest satisfaction and food quality and is responsible...SuggestedWork at officeLocal areaShift workAfternoon shift
$35 per hour
...We are hiring immediately for a full time SOUS CHEF position. Location : Massachusetts Institute of Technology - 259 Vassar Street, Cambridge, MA 02139. Note: online applications accepted only. Schedule : Full time; Days may vary, 10-hour shift. More details...SuggestedHourly payFull timePart timeLocal areaImmediate startRemote workFlexible hoursShift work$73k - $93k
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks foods of all types, either on a regular basis or for special...SuggestedFull timeShift work- ...Position: Sous Chef Salary : $68,000 - $79,00 Who is Bottleneck Management? Bottleneck Management operates vibrant, high-energy, approachable restaurants in the most dynamic neighborhoods and locations. From the start, we've been about genuine people and genuine...SuggestedLocal areaHome officeShift work
$28 per hour
...We are hiring immediately for a full time SOUS CHEF position. Location : KKR - 20 Cabot Road Medford, MA 02155 Note: online applications accepted only . Schedule : Full time schedule. Monday - Friday, hours may vary. More details upon interview....Hourly payFull timePart timeLocal areaImmediate startRemote workWorldwideMonday to FridayFlexible hours$29.46 per hour
...Assistant Sous Chef This role is an academic year position. Shift: Sunday & Monday: 11:45 AM - 8:15 PM, Tuesday & Wednesday Off, Thursday - Saturday 11:45 AM - 8:15 PM Tufts Dining is a self-operated food service provider managing a comprehensive collegiate dining program...Seasonal workShift workWeekend workAfternoon shift$70k
...Executive Sous Chef Job Category: Food & Beverage Requisition Number: EXECU016062 Posted: May 13, 2025 Full-Time On-site Salary: $70,000 USD per year Location: East Boston, MA 02128, USA Job Details Description Responsibilities Plan and direct...Full timeWork experience placement$70k - $80k
...Sous Chef Position at Row 34 Cambridge Row 34 is an award-winning, high-energy neighborhood oyster bar with locations in the Seaport and Kenmore Square neighborhoods of Boston, MA; Cambridge, MA; Burlington, MA; and Portsmouth, NH. We pride ourselves on our extensive...Local area- ...Sous Chef Opportunity At Bartaco At bartaco, food is our passion. But people are our purpose. We invest in our team because our people are at the heart of what we do. We're committed to creating an atmosphere where team members can learn, develop, and succeed every...Hourly payShift workWeekend workAfternoon shift
$28 - $31 per hour
...Sous Chef NEXDINE Hospitality's family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. We put our people first to deliver finely tailored...Full timeWork at officeMonday to FridayWeekend work- ...temperature of all food products. • Ensures employees maintain required food handling and sanitation certifications. • Assists Executive Chef with all kitchen operations. • Maintains purchasing, receiving and food storage standards. • Prepares and cooks foods of all...Shift work
- City Works - Watertown in Watertown, MA is seeking an Executive Sous Chef to join Bottleneck Management's high-energy team. The role is second in command in the kitchen, supporting the Executive Chef in delivering exceptional guest experiences through culinary excellence...
- Lucky Strike Entertainment is seeking a Sous Chef to lead and manage high-volume food operations, upholding the brand’s standards and guest experience. You will supervise cooks, coordinate with the KM/Chef and General Manager, and ensure timely delivery for events and daily...Weekly pay
- Lucky Strike Entertainment is seeking a Sous Chef to lead kitchen operations in a high-volume entertainment venue. You will supervise staff, ensure menu execution, control costs, and maintain quality across food prep and service. The role requires 1-3 years of supervisory...Weekly pay
- ...the whole person , creating community through great food and programming, and doing what’s right , every time. Job Summary As a Sous Chef, you will play a key leadership role in supporting the culinary operations of The Park School, an independent, coeducational day school...Hourly payContract workWork at officeLocal area
$35 - $45 per hour
Compass Group USA is hiring a full-time Sous Chef at MIT in Cambridge, MA. The role supports the Executive Chef, prepares dishes, and coordinates kitchen staff in a fast-paced campus dining environment. The position requires prior campus or institutional dining experience...Hourly payFull timeShift work$28 per hour
...Sous Chef We are hiring immediately for a full time SOUS CHEF position. Location: KKR - 20 Cabot Road Medford, MA 02155 Note: online applications accepted only. Schedule: Full time schedule. Monday - Friday, hours may vary. More details upon interview. Requirement:...Hourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hours$28 per hour
...often (in days) to receive an alert: Select how often (in days) to receive an alert: We are hiring immediately for a full time SOUS CHEF position. Location : KKR - 20 Cabot Road Medford, MA 02155 Note: online applications accepted only. Schedule : Full time schedule...Hourly payFull timePart timeLocal areaImmediate startRemote workWorldwideMonday to FridayFlexible hours- The Encore Boston Harbor Assistant Chef Responsible for supporting culinary management in all aspects of cost control, completing inventories and food requisitions, managing and training kitchen staff, supporting the chef de parties and cooks as necessary, supervising...Work at office
- Flik Independent School Dining is seeking a Sous Chef to support The Park School's culinary operations in Brookline, MA, guiding daily production, menu development, catering, and inventory management under the Executive Chef. You will supervise hourly kitchen staff, ensure...Hourly pay
$35 per hour
Overview We are hiring immediately for a full-time Sous Chef position. Location: MIT - 259 Vassar Street, Cambridge, MA 02139. Note: online applications accepted only. Schedule: Full time; Days may vary, 10-hour shifts. More details upon interview. Pay Range: $35.00 per...Hourly payFull timePart timeImmediate startShift work- Row 34 in Boston, MA, seeks an experienced kitchen leader to manage daily operations, uphold a seafood-focused menu, and mentor a dynamic team across back-of-house functions. You will drive food quality, cost controls, safety compliance, and guest satisfaction, partnering...
$67k
...Lehrhaus: A Jewish Tavern & House of Learning is looking for a talented, passionate, and organized Lead Sous Chef with great leadership skills to join their team. The Lead Sous Chef will oversee the day-to-day operations of the line. Responsibilities include overseeing...Night shift- ...Executive Sous Chef The Executive Sous Chef is responsible for ensuring that all meals coming from the kitchen for which s/he is responsible are well prepared with regard to quality, consistency, eye appeal, taste and food cost. He/she is expected to provide training...Local areaImmediate startShift work
- ...Executive Sous Chef Support and assist the Executive Chef in the daily operations of the kitchen, particularly as it relates to managing the culinary and stewarding staff, meeting food consistency and quality standards, while meeting financial and other objectives....Weekend work
- ...Overview BOSTON HARBOR HOTEL POSITION DESCRIPTION Position Title: Executive Sous Chef Department: Kitchen Reports to: Executive Chef FLSA Designation: EXEMPT JOB SUMMARY We are seeking a passionate Culinary professional; strengths in...Work experience placementWork at officeLocal areaNight shiftWeekend work
- Bartaco in Brookline, MA is seeking a passionate Sous Chef to lead the culinary team. You will oversee daily kitchen operations, ensure quality standards for each dish, and foster a positive work environment. The ideal candidate has 1-3 years of culinary management experience...
- ...Executive Sous Chef Our client is seeking an accomplished Executive Sous Chef to help lead the culinary operations of one of the country's most iconic luxury hotels. This is an exceptional opportunity for a hands-on culinary leader who thrives in a high-volume environment...Seasonal workFlexible hoursNight shift
- Flik Independent School Dining at The Park School in Brookline, MA is seeking a Sous Chef to lead daily kitchen operations, develop menus, supervise hourly staff, and ensure top quality meals for students. Reporting to the Executive Chef, you will manage production, catering...Hourly pay
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef. Be the first to apply!

