Junior Sous Chef — Assistant Manager, Lead Kitchen
$80.31kFlagship Facility Services, Inc.
Flagship Facility Services, Inc. is seeking a Junior Sous Chef in Seattle, Washington, to manage kitchen operations and staff. You will be responsible for food quality, staff performance, and maintaining safety standards in a fast-paced culinary environment. This position offers a competitive salary of around $80,307 annually and comes with benefits such as medical, dental, and vision insurance, paid holidays, and a 401K plan. #J-18808-Ljbffr Flagship Facility Services, Inc.
Vacancy posted 1 day ago
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