Kitchen Manager
$1,000 - $2,030 per monthLab37
Who we are Lab37 Robotics , is a technology company focused on the development and deployment of robots designed specifically for direct-to-customer food production. Our mission is to revolutionize the food industry by creating innovative robotic solutions that enhance efficiency, quality, and customer satisfaction. We are passionate about pushing the boundaries of technology to deliver cutting-edge products that meet the evolving needs of our clients. About the role As an Assistant Kitchen Manager, you will serve as the shift lead, responsible for ensuring seamless prep execution, team performance, and operational standards. You will bridge the gap between software-guided operations and hands-on team leadership, ensuring that food quality, safety, and inventory management meet our rigorous standards. You will oversee the preparation of proteins, vegetables, and sauces, ensuring all components are staged for our bowl-building robots. What you'll do Shift Ownership: Own the shift end-to-end, executing standardized recipes for proteins (like chicken and beef), vegetables, and sauces according to precise software-guided SOPs. Quality Control: Conduct per-shift quality checkpoints, including taste and spot-checks to log results and proactively correct any drift in food quality. Operations & Safety: Manage sanitation through strict nightly cleaning protocols, including weighing hot food waste for tracking and disassembling robot components for washing. Team Leadership & Coaching: Drive team culture through hands-on coaching and training; you will have the authority to coach staff on technical drift and lead new hire shadowing and certification. Equipment & Robotics: Operate commercial kitchen technology including induction stoves, combi ovens, blenders, and blast chillers. Manage robot interaction, including clean loading of hoppers and basic troubleshooting. Inventory Management: Conduct end-of-week inventory counts to identify reordering needs and ensure operational flow. What we are looking for Previous kitchen experience with a focus on team leadership or shift management. Meticulous attention to detail, specifically for portioning, weighing ingredients (e.g., salt), and tracking food waste. Ability to follow and enforce precise, software-guided SOPs and adapt to frequently changing technology-driven protocols. Demonstrated ability to coach teams and maintain high food safety standards. Comfort working in an automated kitchen environment (robotics training provided). Why join us Demand for online food delivery is growing really fast! In the last 5 years, just in the US, the overall market has expanded 10X from $10B to $100B, and could expand to $500bn- $1T by 2030. Changing the restaurant industry: You’ll be part of a team that helps restaurants succeed in online food delivery. Collaborative environment: You will receive support and guidance from experienced colleagues and managers, helping you to learn, grow and achieve your goals, and you’ll work closely with other teams to ensure our customer’s success. What else you need to know As a company driven by invention and continuous change - we are constantly reimagining our industries, building new products, and refining how we operate. We do our best work together. That’s why all of our office-based teams work onsite, five days a week. The base starting rate for this role is $28.00 per hour (Full-time positions available) . Actual compensation will be determined on an individual basis and may vary depending on experience, skills, and qualifications. Benefits Summary: Medical, dental, and vision insurance (multiple plans, incl. HSA options) Company-paid life and disability insurance (short- and long-term) Voluntary insurance: accident, critical illness, hospital indemnity Optional supplemental life insurance for self, spouse, and children Pet insurance discount (Fetch) 401(k) Health Savings Account (HSA) Flexible Spending Accounts (Healthcare, Dependent Care, Commuter) Time Off policies Paid Vacation Time (1h for every 26h worked) 8 paid holidays per year Paid sick time Paid Bereavement leave Paid Parental Leave. Benefits are subject to change at the company's discretion. Atoms accepts applications on an ongoing basis. Ready to join us as we serve those who serve others? #LI-Onsite #J-18808-Ljbffr
$25 per hour
Join Our Team as a Kitchen Manager at The Carrington at Lincolnwood! Are you passionate about creating delicious meals and providing exceptional dining experiences? Do you thrive in a fast-paced culinary environment? If so, we are looking for a talented Kitchen Manager...SuggestedHourly payFull time- A premier hotel on Michigan Ave seeks an experienced Executive Chef responsible for managing kitchen operations. The ideal candidate will have over 5 years of experience in kitchen management within a high-volume hotel environment. Key duties include controlling budgets...Suggested
$17.65 - $19.64 per hour
...to make better food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats,... ...Competitive compensation Opportunities for advancement (80% of managers started as Crew) PAY TRANSPARENCY Below is the base pay range for...SuggestedLocal areaShift work$25 - $28 per hour
Description Step Up to the Plate as Our Kitchen Manager! Location: Hillside Pizzeria Department: Restaurant Operations Pay: $25-$28/hr At Home Run Inn, we believe pizza should do more than fill you up- it should lift you up. For nearly 100 years, we've been bringing...SuggestedFull timeShift workWeekend workAfternoon shift$70k
...Vision plan for full-time team members 401k with up to a 4% employer match after one year Free, nutritious meals each shift Kitchen Manager Responsibilities Prepare and cook food items to perfection, accurately following our Salted culinary standards. Maintain compliance...SuggestedFull timeShift work- ...are promoted from within, reflecting our commitment to investing in people and creating opportunities to succeed. Position Title Kitchen Manager Reports to Food Service Operations Manager(s) and Executive Chef Who are we For more than 50 years, SSA has partnered with...Full timeLive outWork at officeLocal areaFlexible hoursNight shift
$50k - $60k
....00 - $60,000.00 Salary Job Category: Restaurant - Food Service Bodega Taqueria y Tequila is seeking a dynamic and experienced Kitchen Manager to join our team. As a Kitchen Manager at Bodega Taqueria y Tequila, you will be responsible for supervising the kitchen operations...Full timeImmediate startFlexible hours$55k - $60k
...Bar & grill on Chicago's Northside is seeking a kitchen manager. Responsibilities will include: - Food prep and working the line. - Perform Inventory and ordering - Manage food and labor costs - Scheduling - Maintaining the high standard of food safety and cleanliness...Full timeWeekend work- ...Bangers & Lace is looking for a Kitchen Manager to join our team. The right candidate will be reliable, organized, efficient, and lead by example. Previous experience working in a fast-paced professional kitchen is required. Strong cooking skills, attention to detail...Full timeShift work
$62k - $65k
...Package Bilingual in Spanish is a plus! Are you a passionate culinary professional with a flair for leadership? We're seeking a Kitchen Manager to drive success and innovation in our kitchens, ensuring exceptional food quality and memorable guest experiences across one...Local area- Position Summary: The Kitchen Manager is responsible for overseeing all back-of-house (BOH) operations in a single restaurant location. This role ensures high standards in food quality, consistency, safety, and efficiency. The Kitchen Manager leads and mentors the kitchen...Seasonal workLocal area
$50k - $55k
...wine, beer, and curated retail goods. The Role Piccadilly Market - Lincoln Park is seeking an experienced and organized Kitchen Manager to oversee daily kitchen operations. This role serves as the operational leader of the back-of-house team, ensuring...Hourly payFull timeLocal areaFlexible hoursAfternoon shift- ...Qualifications & Skills: Proven culinary and management experience (typically 2-5 years in a kitchen leadership role). Valid safety and sanitation certifications (e.g., ServSafe). Strong leadership, conflict resolution, and multitasking abilities. Hiring, training...Full time
$76k - $82k
...Job Description Job Description Kitchen Manager Location: Chicago, IL (Fulton Market) Employment Type: Full-Time (30-40 hours) About OMAKAI OMAKAI is a traditional sushi restaurant with one aim: to be known for blowing people's minds. Everything we do rests...Full timeCasual workImmediate startTrial periodFlexible hoursShift workNight shift- ...Support hiring, onboarding, training, and development of hourly kitchen staff. Foster a positive, organized, and high-performing work environment. Partner with the Executive Chef and management team to address operational opportunities and team performance....Hourly payFull timeWork at officeWeekend workAfternoon shift
- ...Chicago (River West) located at 727 N Milwaukee Ave, chicago IL 60642, is looking for an expirenced, passionate and organized Kitchen Manager to join our team! In this role, you'll play a vital part in nourishing young minds by overseeing all kitchen operations in a warm...Shift work
- ...Kitchen Manager The Kitchen Manager at Paisans Pizza is responsible for leading high-volume kitchen operations to deliver consistent, high-quality pizzas, pastas, and Italian specialties in a fast-paced casual dining and carryout environment. This role ensures efficient...Casual workLocal areaShift workNight shiftWeekend work
- ...Growth, we'd love to meet you. Apply today and grow your future with SeoulSpice! Your Role at SeoulSpice The Kitchen Leader is responsible for managing the restaurant's kitchen operations and ensuring our produce, sauces, and proteins are prepared from scratch...Hourly payWeekly payLocal areaShift workDay shiftAfternoon shift
- ...Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the... ...craft, coaching, and consistency. This is not a people manager role. You won't write schedules or run performance reviews. You...Full timePart timeCasual workLocal areaShift workEarly shift
$11 per hour
...managerSalad, Sandwich and Lunch Box Station. Duties Large scale batch cooking: Particularly Salad, Sandwich and Lunch Box Station Manage Team of 2 to 3 people Putting together customized lunch boxes to order Requirements Culinary knowledge and experience Superior...Full timeLocal areaImmediate startMonday to FridayFlexible hours- SSA Group at Brookfield Zoo is seeking a hands-on kitchen supervisor to lead daily BOH operations, ensure food safety and service standards... ...coach staff. The role reports to the Food Service Operations Manager and Executive Chef, with responsibilities spanning prep,...
$84k - $100k
Join to apply for the Executive Kitchen Manager role at Cooper's Hawk Winery and Restaurants As an Executive Kitchen Manager at Cooper’s Hawk, you’ll lead a fast-paced, high-volume scratch kitchen, driving the culinary execution of our uniquely inspired menu, thoughtfully...Hourly payTemporary workCasual workWork at officeLocal areaFlexible hoursShift workWeekend work$70k - $80k
...As an Assistant Executive Kitchen Manager at Cooper’s Hawk, you’ll help lead a high-volume, scratch kitchen where culinary creativity meets operational excellence. You’ll partner closely with the Executive Kitchen Manager to ensure exceptional food quality, consistency...Hourly payTemporary workCasual workWork at officeLocal areaFlexible hoursShift workWeekend work$25 - $30 per hour
...plan for full-time team members 401k with up to 4% employer match after one year Free, nutritious meals each shift Assistant Kitchen Manager Responsibilities Support quality control and food presentation standards. Communicate effectively with the Hospitality Team...Hourly payFull timeShift work- Offset BBQ is looking for an Assistant Kitchen Manager to add to our team. We are a friendly neighborhood restaurant that needs some more great people to help us grow. These are a few things that we are looking for in our applicants. Valid safety and sanitation certifications...Full time
$70k - $76k
...Job Description Job Description Assistant Kitchen Manager Location: Chicago, IL (Fulton Market) Employment Type: Full-Time (30-40 hours) About OMAKAI OMAKAI is a traditional sushi restaurant with one aim: to be known for blowing people's minds. Everything...Full timeCasual workImmediate startTrial periodAll shiftsFlexible hoursShift workNight shift$74.16k - $76k
Chicagopresbytery seeks a Director of Meals Ministry and Kitchen Operations to oversee the meals ministry at Fourth Presbyterian Church... ...standards. The position requires 5+ years in food service management and offers a robust benefits package, including medical insurance...Full time- Proviso Township High Schools is seeking a Kitchen Lead responsible for supervising food service workers and ensuring food quality and... ...kitchen. Key responsibilities include scheduling, inventory management, and compliance with service standards. The ideal candidate will...
- ...Smoque BBQ is hiring a Kitchen Prep Manager to run the morning prep operation at one of Chicago’s most respected BBQ restaurants. This is a full-time, early-morning leadership role (typically 6am–2pm, with occasional variation) responsible for overseeing all food...Full timeFlexible hoursDay shiftAfternoon shiftEarly shift
$65k - $75k
...Café Manager Solette Chicago is looking for a hands-on, hospitality-driven Café Manager to helm daily operations at Dialtone Café and Wine Bar. If you thrive in a fast-paced environment, lead by example, and know how to balance warm guest experiences with sharp business...Flexible hoursShift work
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