Banquet Sous Chef - High-Volume Kitchen Lead
Smoky Mountain Sportservice LLC
Delaware North is seeking a Sous Chef to join our team at Allianz Field in Saint Paul, Minnesota. In this role, you will support the Executive Chef in leading high-volume kitchen operations and managing banquet event orders while developing the culinary team. The ideal candidate will have at least 3 years of culinary experience, exceptional cooking skills, and the ability to lead a diverse team. A comprehensive benefits package and an annual bonus plan are included with this role. #J-18808-Ljbffr
Vacancy posted 3 days ago
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